Possibility of Faecal-Oral Transmission of Novel Coronavirus (SARS-CoV-2) via Consumption of Contaminated Foods of Animal Origin: A Hypothesis
description: This article has no abstract. DOI: 10.18502/jfqhc.7.1.2445
creator: E. Ahmadiara
source: Journal of Food Quality and Hazards Control
publisher: Shahid Sadoughi University of Medical Sciences
date: 2020
language: EN
coverage: Food processing and manufacture