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                <text>Necesidad de una transición agroecológica en Cuba, perspectivas y retos</text>
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                <text>Leidy Casimiro Rodríguez</text>
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                <text>En Cuba, con un sistema alimentario dependiente en alto grado de las importaciones, se necesitan transformaciones en su modelo de desarrollo agropecuario; que se basen fundamentalmente en una producción más endógena y en el uso más eficiente de los recursos localmente disponibles. La agroecología, como ciencia y práctica que fomenta la soberanía alimentaria, puede colocar a los que producen, distribuyen y consumen la producción agropecuaria en el centro de políticas públicas que fomenten estos procesos cerca del territorio y de una manera ecológicamente sostenible, lo cual la convierte en una alternativa sustentable. En el presente artículo se fundamenta la situación actual de la agricultura en el país, su participación en la economía nacional, el papel del sector cooperativo y de la agricultura familiar en la alimentación de la población; así como se analiza lo referente al deterioro de los suelos y los problemas climatológicos, socioculturales, entre otros, que sugieren la necesidad de modelos de desarrollo agrícolas alternativos y favorecen el impulso de directrices y decisiones en torno a la agroecología; se hace referencia además a los retos que podrían apoyar su desarrollo escalonado. Es evidente la necesidad de una transición agroecológica en Cuba, por lo que se proponen los elementos que pudieran sustentar el desarrollo de la agricultura familiar en el país sobre bases agroecológicas.</text>
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                <text>2016</text>
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                <text>agricultura familiar y soberanía alimentaria, agroecologia</text>
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                <text>Estación Experimental de Pastos y Forrajes Indio Hatuey</text>
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                <text>Agriculture (General), Animal culture</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Diagnóstico tecnológico y socioeconómico del establecimiento de Psidium guajava L. y Teramnus labialis en Ciego de Ávila, Cuba</text>
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                <text>Carlos A. Mazorra-Calero, Dayami Fontes-Marrero, Lorenzo H. Donis-García, Jorge Martínez-Melo, Yanier Acosta-Fernández, Israel Espinosa-Alemán, Christian Lavinge, Paula Fernandes, Abel González-Morales</text>
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                <text>Con el objetivo de caracterizar el establecimiento del policultivo de guayabo var. enana roja cubana y Teramnus labialis, se realizóun estudio, durante siete meses, en 1,66 ha. Se monitorearon todas las inversiones en el área, así como las labores fitotécnicas y los costos del sistema, lo cual permitió apreciar que: a) las labores fitotécnicas realizadas al guayabo fueron similares a las del frutal en el sistema tradicional, y al establecimiento de la leguminosa se le dedicó el 12 % del tiempo total de trabajo; b) es imprescindible que haya disponibilidad de agua en toda el área, así como 0,008 ha de banco de semilla de la leguminosa para garantizar la siembra en cada hectárea diversificada; c) el mayor tiempo de trabajo se dedica al riego, que se puede combinar con el control manual de arvenses y la poda de formación del frutal; d) el costo de la hectárea diversificada fue aproximadamente 26 000 CUP, de los cuales el 70 % se relacionó con la adquisición de las posturas de guayabo y el sistema de riego, mientras que el 28 %, con gastos de salario y combustible. Se concluye que el sistema de policultivo de guayabo leguminosa de cobertura difirió poco en la fitotecnia y en los costos del sistema tradicional que se emplea actualmente para cultivar el guayabo en Cuba.</text>
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                <text>2016</text>
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                <text>agricultura sostenible, cultivo intercalado, frutales</text>
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                <text>Pastos y Forrajes</text>
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                <text>Estación Experimental de Pastos y Forrajes Indio Hatuey</text>
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                <text>Agriculture (General), Animal culture</text>
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                <text>Realidade territorial de unidades familiares no semiárido brasileiro</text>
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                <text>Déa de Lima Vidal, Daniel Paraguay Alves Santos</text>
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                <text>RESUMO O crescente interesse em dinâmica da (re)produção familiar advém sua importância para o desenvolvimento do setor agrário brasileiro. Para a compreensão da dinâmica do território familiar no semiárido brasileiro o estudo englobou 96 unidades familiares (ufs) de seis comunidades rurais (Tauá-ce). Variáveis e análises que apreendessem atributos da dinâmica socioeconômica das ufs como reflexo da capacidade dos atores sintagmáticos de transformar a natureza por meio de relações produtivas foram realizadas. Identificaram-se grupos de imagens territoriais que possuem sistemas de relações produtivas diferentes e que viabilizam a territorialidade.</text>
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                <text>2016</text>
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                <text>Agricultura Familiar, Dinâmica socioeconômica, Imagens territoriais</text>
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                <text>10.11606/0103-2070.ts.2016.105992</text>
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                <text>Tempo Social</text>
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                <text>Universidade de São Paulo</text>
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                <text>Sociology (General)</text>
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                <text>Influência da cama de frango e de espaçamentos entre plantas na produtividade agroeconômica de mandioquinha-salsa</text>
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                <text>Maria do Carmo Vieira, Néstor Antonio Heredia Zárate, Elissandra Pacito Torales, Natália Andressa Salles, Rosimeire Pereira Gassi, Jannaina Velasques da Costa Pinto</text>
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                <text>A cultura da mandioquinha-salsa constitui-se em ótima alternativa para pequenos e médios produtores, especialmente dentro dos conceitos de agricultura familiar. O objetivo deste trabalho foi conhecer a produtividade agroeconômica da mandioquinha-salsa cultivada com dois espaçamentos entre plantas (20 e 25 cm) e formas de adição de massa seca de cama de frango ao solo [cobertura (10 t ha-1), incorporada (10 t ha-1), cobertura (5 t ha-1) + incorporada (5 t ha-1) e sem cama de frango (0 t ha-1)], realizando duas colheitas independentes em diferentes estágios de maturação, 50% e 70% de senescência, que ocorreram respectivamente aos 224 e 249 dias após o plantio (DAP). As características avaliadas não foram influenciadas significativamente pela interação espaçamentos entre plantas e formas de adição de cama de frango, mas foram influenciadas pelas formas isoladas. As maiores massas de matérias frescas de folhas, coroas e os rebentos foram obtidos com o espaçamento de 25 cm entre plantas, nas duas colheitas. Aos 50% de senescência os aumentos foram de 27% (folhas), 28% (coroas) e 37% (rebentos) e aos 249 DAP foram de 25% (folhas), 13% (coroas), 18% (rebentos) e 22% (raízes comerciais) em relação a 20 cm entre plantas. Aos 70% de senescência as melhores produções de raízes comerciais foram com a cama de frango incorporada e em cobertura + incorporada, que superaram em 10,27 t ha-1 e 7,29 t ha-1, respectivamente, sem a cama de frango. Para serem obtidas maiores produtividades de raízes comerciais, o cultivo em canteiros da mandioquinha-salsa 'Amarela de Carandaí' deve ser feito com espaçamento de 25 cm entre plantas e com a adição ao solo de cama de frango na forma incorporada, realizando a colheita com 70% de senescência da parte foliar aos 249 DAP.</text>
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                <text>2014</text>
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                <text>Arracacia xanthorrhiza, densidade de plantas, rentabilidade, resíduo orgânico</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="217475">
                <text>10.1590/S0034-737X2014000200002</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="217476">
                <text>Revista Ceres</text>
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            </elementTextContainer>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Universidade Federal de Viçosa</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General), Biotechnology</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Agroecologia e agricultura familiar na região centro-sul do estado do Paraná</text>
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                <text>Renato Linhares de Assis, Ademar Ribeiro Romeiro</text>
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                <text>O trabalho avalia o uso de técnicas agroecológicas pela produção familiar na região centro-sul do Estado do Paraná. Utiliza-se a metodologia de diagnóstico rápido dos sistemas agrários, tendo como referência trabalho desenvolvido na região pela AS-PTA, ONG que visa o desenvolvimento de agricultores familiares a partir do fomento de tecnologias agroecológicas. Após caracterização dos sistemas de produção dos agricultores pesquisados e do ambiente social que os cerca, finaliza-se com uma avaliação dos indicadores econômicos. Verifica-se uma relação entre o grau de capitalização dos agricultores e a adoção de práticas agroecológicas, a qual aumenta à medida que se reduz o grau de capitalização, sendo menor o risco econômico da atividade agrícola dos agricultores com maior índice de adoção. Conclui-se que há um potencial positivo da utilização da agroecologia como instrumento para o desenvolvimento sustentável de agricultores familiares, realçando-se a importância do apoio do poder público na dinamização deste processo.The paper analyzes the adoption of agro-ecological techniques by a group of small family farmers in a region of the State of Paraná. The sample of the farmers to be interviewed was obtained by applying a methodology of fast rural assessment and relied on the work of a non governmental organization (AS-PTA) that has the major responsible for the technological change in the region. A typology of producers and agrarian systems was obtained, which made it possible to evaluate the technological trajectories followed. A negative correlation was observed between the capitalization level of the farm unity and the adoption of agro-ecological techniques, suggesting that the latter are being introduced as a low risk strategy to improve the production conditions within a context of labor abundance and capital scarcity. The paper concludes that it is worth to support those farmers in their decision through more focused public policies (credit and scientific research).</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217463">
                <text>2005</text>
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            </elementTextContainer>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217464">
                <text>Políticas Públicas, Public policies, Sustainable agriculture, agricultura alternativa, agricultura sustentável, agro-ecological techniques, alternative agriculture, dinâmica de inovações, innovation dynamics, técnicas agroecológicas</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="217465">
                <text>10.1590/S0103-20032005000100009</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="217466">
                <text>Revista de Economia e Sociologia Rural</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="217467">
                <text>Sociedade Brasileira de Economia e Sociologia Rural</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="217468">
                <text>Agriculture (General)</text>
              </elementText>
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            <description>A related resource</description>
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              <elementText elementTextId="217469">
                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0103-20032005000100009" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0103-20032005000100009&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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          <element elementId="50">
            <name>Title</name>
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                <text>Nutrição e produtividade de plantas de pimentão colorido, adubadas com biofertilizante de suíno</text>
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            <description>An entity primarily responsible for making the resource</description>
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                <text>Maria A. N. Sediyama, Marlei R. dos Santos, Sanzio M. Vidigal, Cláudia L. de O. Pinto, Luciano L. Jacob</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="217452">
                <text>O biofertilizante de suíno pode ser utilizado em cultivos agrícolas respeitando critérios de qualidade e quantidade necessárias ao solo e à planta. Com este trabalho objetivou-se avaliar a nutrição e a produtividade de frutos em duas cultivares de pimentão colorido, adubadas com biofertilizante de suíno utilizando-se de técnicas de cultivo orgânico. Duas cultivares híbridas foram avaliadas: Amanda (frutos amarelos) e Rubia (frutos vermelhos) e quatro doses de biofertilizante (0, 30, 60 e 120 m³ ha-1) aplicadas no solo antes do plantio e em cobertura, após o transplante das mudas. Observou-se resposta para doses de biofertilizante com efeitos positivos na nutrição das plantas e na produtividade de frutos. A cultivar Rubia apresentou maior índice SPAD e maior teor de N nas folhas em relação à cv. Amanda (P &lt; 0,05). A produtividade de frutos extras foi de 15,39 t ha-1 com a dose de 110 m³ ha-1 de biofertilizante para as duas cultivares. Quanto à produtividade comercial a cv. Rubia foi mais produtiva (21,45 t ha-1) que a Amanda (17,22 t ha-1). A aplicação do biofertilizante de suíno proporciona plantas com estado nutricional e potencial produtivo adequado podendo, desta forma, ser recomendado na fertilização não convencional do pimentão colorido.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217453">
                <text>2014</text>
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            </elementTextContainer>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217454">
                <text>Capsicum annuum L, adubação orgânica, dejeto de suíno, fermentação</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="217455">
                <text>10.1590/S1415-43662014000600004</text>
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          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="217456">
                <text>Revista Brasileira de Engenharia Agrícola e Ambiental - Agriambi</text>
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            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="217457">
                <text>Universidade Federal de Campina Grande</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="217458">
                <text>Agriculture (General)</text>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="217459">
                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S1415-43662014000600004&amp;amp;lng=en&amp;amp;tlng=en" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S1415-43662014000600004&amp;amp;lng=en&amp;amp;tlng=en&lt;/a&gt;</text>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Floración del germoplasma de malanga isleña (Colocasia esculenta (L.) Schott) en Cuba</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217442">
                <text>Yadelys Figueroa Águila, Marilys Deley  Milián Jiménez, Yuniel Rodríguez García, Yuniel Rodríguez García</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="217443">
                <text>RESUMENCon el objetivo de evaluar la emisión de inflorescencias en el germoplasma de malanga isleña (104 accesiones) en  las condiciones climáticas de Cuba, se desarrolló una investigación en el Instituto de Investigaciones de Viandas Tropicales (INIVIT). Durante los  años 2013-2014 se realizaron muestreos cada 7 días para evaluar emisión de inflorescencias, se caracterizaron las accesiones de acuerdo con  los descriptores relacionados con las inflorescencias. Los resultados apuntan a  la floración natural del  de 26 accesiones (25 %), de ellas  18 (69,2%)  florecen precozmente  en los meses de julio hasta octubre, en los que hay un incremento de temperatura y la humedad relativa período a partir del cual se reduce la emisión de inflorescencias hasta noviembre cuando culmina el proceso de floración.Flowering of Malanga isleña germplasm (Colocasia esculenta (L.) Schoot in Cuba ABSTRACTIn order to evaluate the emission of inflorescences in the Malanga isleña  germplasm (104 accessions) in the climatic conditions of Cuba, an investigation was conducted in the Research Institute of Tropical Root and Tubers Crops (INIVIT). During the years 2013-2014, were sampled every 7 days to evaluate emission of inflorescences, accessions were characterized according to the descriptors related to the inflorescences. The results point to the natural flowering of 26 accessions (25%), of which 18 (69.2%) bloom early in the months of July to October, in which occurs an increase in temperature and relative humidity,  period from which the inflorescences emission is reduced until November when the flowering process ends.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="217444">
                <text>2016</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="217445">
                <text>Colocasia esculenta, Mejoramiento, brreding, floración, flowering</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="217446">
                <text>Agrisost</text>
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            </elementTextContainer>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="217447">
                <text>Universidad de Camagüey Ignacio Agramonte Loynaz</text>
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            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="217448">
                <text>Agriculture (General)</text>
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            <description>A related resource</description>
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              <elementText elementTextId="217449">
                <text>&lt;a href="https://revistas.reduc.edu.cu/index.php/agrisost/article/view/316" target="_blank" rel="noreferrer noopener"&gt;https://revistas.reduc.edu.cu/index.php/agrisost/article/view/316&lt;/a&gt;</text>
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              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Organic fertilization affecting pests and production of Lippia sidoides Cham. (Verbenacea)</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="217432">
                <text>G.L.D. Leite, M.F. Souza, I.T. Souza Junior, L.S. Figueiredo, F.P.G. Bonfim, E.R. Martins</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="217433">
                <text>The objective of this paper was to study the effect of four levels of organic fertilization (0, 3, 6 and 9 kg m-2) to produce the essential oil of Lippia sidoides Cham. (Verbenacea) and its pests. A higher number of red mite Tetranychus sp. (Acari: Tetranychiidae) was observed on the abaxial face of the median and basal leaves of L. sidoides plants with eight weeks of age cultivated with 6 kg m-2 of organic fertilization. On the other hand, the smallest number of this mite was noted in control (0 kg m-2). L. sidoides cultivated with 6 kg m-2 of organic fertilization produced a greater quantity of essential oil. The highest number of mealy bug Phenacoccus sp. (Hemiptera: Pseudococcidae) was observed on the apical leaves (both leaf surfaces) of L. sidoides plants with nine and ten weeks of age cultivated with 3 kg m-2 of organic fertilization. No significant effect of the organic fertilization on Aphis gossypii Glover (Hemiptera: Aphididae) was detected. However, a greater number of this aphid and of its predator Scymnus sp. (Coleoptera: Coccinelidae) was observed on the abaxial face of the bottom leaves of L. sidoides plants with eight weeks of age. The dose of organic fertilization recommended for the production of essential oil of L. Sidoides is 6 kg m-2, however, one must pay attention to the fact this dosage favors the attack by Tetranychus sp.. And, when needed, pulverization must always be directed to the lower surface of the leaf.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217434">
                <text>2013</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217435">
                <text>Agricultura Familiar, Plantas medicinais, competição, insetos, ácaros</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="217436">
                <text>10.1590/S1516-05722013000400011</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="217437">
                <text>Revista Brasileira de Plantas Medicinais</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="217438">
                <text>Universidade Estadual Paulista</text>
              </elementText>
            </elementTextContainer>
          </element>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="217439">
                <text>Botany, Pharmacy and materia medica</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="217440">
                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S1516-05722013000400011&amp;amp;lng=en&amp;amp;tlng=en" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S1516-05722013000400011&amp;amp;lng=en&amp;amp;tlng=en&lt;/a&gt;</text>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>EFECTO DE SUSTRATOS ORGÁNICOS EN EL CRECIMIENTO DE SEIS VARIEDADES DE CHILE JALAPEÑO (Capsicum annuum L.)/E�ect of organic substrates on the growth of six varieties of jalapeño (Capsicum annuum L.)</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217423">
                <text>Felix Alfredo Beltrán-Morales, José Luis García-Hernández, Francisco Higinio Ruiz-Espinoza, Ricardo David Valdez-Cepeda, Pablo Preciado-Range, Manuel Fortis-Hernández, Alberto González-Zamora</text>
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            </elementTextContainer>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217424">
                <text>. Un buen número de productores de hortalizas interesados en la agricultura orgánica, no pueden participaren este nicho de mercado debido a la escasa disponibilidad de fertilizantes orgánicos que satisfagan las necesidadesnutrimentales de los cultivos, que los fertilizantes químicos, además de biológicos y ecológicos. Se utilizaron tresdiferentes fuentes de fertilización en seis genotipos de chile jalapeño, los tratamientos fueron estiércol bovino, vermicompostay un testigo con fertilizante químico. Los genotipos se colectaron en el norte de México, el manejo delcultivo se realizó de acuerdo con la normatividad orgánica de los Estados Unidos. Los resultados mostraron que lavermicomposta suministró todos los nutrimentos necesarios para el crecimiento del chile. Los genotipos Euforia y DonJulio presentaron el mayor crecimiento y desarrollo en las variables evaluadas</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217425">
                <text>2016</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217426">
                <text>Agricultura orgânica, abono orgánico, agroecologia, nutrición vegetal, sustratos</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="217427">
                <text>Ecosistemas y Recursos Agropecuarios</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="217428">
                <text>Universidad Juárez Autónoma de Tabasco</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="217429">
                <text>Agriculture</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="217430">
                <text>&lt;a href="http://era.ujat.mx/index.php/rera/article/view/963/704" target="_blank" rel="noreferrer noopener"&gt;http://era.ujat.mx/index.php/rera/article/view/963/704&lt;/a&gt;</text>
              </elementText>
            </elementTextContainer>
          </element>
        </elementContainer>
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    </elementSetContainer>
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  <item itemId="25062" public="1" featured="0">
    <fileContainer>
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        <src>https://www.socictopen.socict.org/files/original/6a2dc6f4c4a01960972ed4c7aaf55c1f.pdf</src>
        <authentication>52ead1ffabd1fc389cd2242224e5f05d</authentication>
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        <elementSet elementSetId="1">
          <name>Dublin Core</name>
          <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
          <elementContainer>
            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88121">
                  <text>Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
          </elementContainer>
        </elementSet>
      </elementSetContainer>
    </collection>
    <itemType itemTypeId="1">
      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
    </itemType>
    <elementSetContainer>
      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
        <elementContainer>
          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217412">
                <text>Bioestimulante na promoção da brotação em estacas de raiz de amoreira-preta</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217413">
                <text>Elizabeth Orika Ono, João Paulo Tadeu Dias, Keiko Takahashi, Jaime Duarte Filho</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217414">
                <text>Este trabalho objetivou verificar o efeito do bioestimulante Promalin® na promoção da brotação em estacas radiciais de amoreira-preta (Rubus spp.) cv. Brazos. O experimento foi conduzido de janeiro a março de 2010, sendo o delineamento inteiramente casualizado, com cinco concentrações de bioestimulante, na forma de solução: T1= 0 mg L-1; T2= 10 mg L-1; T3= 20 mg L-1; T4= 40 mg L-1, e T5= 80 mg L-1, sendo as estacas radiciais mergulhadas nessas soluções durante 12 horas, em sete repetições com dez estacas cada. Após 75 dias, foram avaliadas: a emergência de brotos, o número de estacas brotadas, número de brotos, número de folhas, comprimento da haste principal e porcentagem de sobrevivência das brotações, além da análise de carboidratos solúveis. Ocorreu evolução gradativa ao longo do tempo na emergência das brotações, iniciando em aproximadamente sete dias após o plantio. As maiores concentrações de Promalin® inibiram a brotação em estacas de raiz, e as características de desenvolvimento dessas brotações foram alteradas, sendo os melhores resultados alcançados sem a aplicação dos reguladores vegetais.</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217415">
                <text>2012</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="217416">
                <text>Rubus spp, multiplicação, pequenos frutos, regulador vegetal</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="217417">
                <text>10.1590/S0100-29452012000100003</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="217418">
                <text>Revista Brasileira de Fruticultura</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="217419">
                <text>Sociedade Brasileira de Fruticultura</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="217420">
                <text>Plant culture</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="217421">
                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0100-29452012000100003&amp;amp;lng=en&amp;amp;tlng=en" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0100-29452012000100003&amp;amp;lng=en&amp;amp;tlng=en&lt;/a&gt;</text>
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