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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>María Cruz Rodríguez. De la confesión a la ecología: el viaje poético de Margarita Merino. Editorial Pliegos, 2016</text>
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                <text>José María Balcells Doménech</text>
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            <name>Date</name>
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                <text>2017</text>
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            <name>Subject</name>
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                <text>Ecofeminismo, ecología, poesia</text>
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                <text>10.18002/ehf.v0i39.5275</text>
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                <text>Estudios Humanísticos. Filología</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Universidad de León</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Philology. Linguistics</text>
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                <text>&lt;a href="http://revpubli.unileon.es/ojs/index.php/EEHHFilologia/article/view/5275" target="_blank" rel="noreferrer noopener"&gt;http://revpubli.unileon.es/ojs/index.php/EEHHFilologia/article/view/5275&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Estado actual de la investigación para el cultivo de guayaba en Colombia</text>
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            <name>Creator</name>
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                <text>Javier Orlando Orduz-Rodriguez, Hans Nicolas Chaparro-Zambrano, Germán Andrés Aguilera Arango, Eberto Rodríguez-Henao</text>
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                <text>Introducción. La guayaba (Psidium guajava L.) es considerada una fruta de importancia comercial en más de sesenta países, la cual se utiliza en la agroindustria y consumo en fresco, debido a sus propiedades nutraceúticas, ya que se considera una fuente importante de vitamina C, mejorando así la salud de los consumidores. Objetivo. Determinar el estado actual de la investigación para el cultivo de la guayaba en Colombia. Desarrollo. El cultivo de guayaba en Colombia presenta rendimiento inadecuado en las diferentes regiones productoras, debido principalmente al desconocimiento por parte de los productores y al uso de tecnologías que no son adecuadas para la producción intensiva. Sin embargo, actualmente existe una serie de ofertas tecnológicas que pueden ser implementadas para abordar las principales limitantes del cultivo, logrando como resultado mejorar la producción de guayaba de manera rentable y ambientalmente sostenible. Conclusiones. Las recomendaciones técnicas y las ofertas tecnológicas relacionadas con el uso de variedades mejoradas y manejo agronómico y sanitario del cultivo de guayaba, podrían ser implementadas por los productores, para posicionar a Colombia como un referente internacional para abastecer los mercados internos y de exportación.</text>
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            <name>Date</name>
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                <text>2020</text>
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                <text>Condiciones agroecológicas, manejo agronómico, manejo fitosanitario, propagación, variedades mejoradas</text>
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                <text>10.15517/am.v31i3.40207</text>
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                <text>Agronomía Mesoamericana</text>
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                <text>Universidad de Costa Rica</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture</text>
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                <text>&lt;a href="https://revistas.ucr.ac.cr/index.php/agromeso/article/view/40207" target="_blank" rel="noreferrer noopener"&gt;https://revistas.ucr.ac.cr/index.php/agromeso/article/view/40207&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Diálogo entre a tradição bíblica e a construção do discurso teológico ambiental cristão (Dialogue between bible’s tradition and the environment christian theological discourse construction)</text>
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            <name>Creator</name>
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                <text>Amelia Ferreira Martins Limeira, Maristela Oliveira de Andrade</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="187963">
                <text>A tradição bíblica tem inspirado leituras e interpretações ecológicas por parte de teólogos de vertentes cristãs diversas, dentre os quais podemos destacar: Carriker, Reimer, Schaeffer e Stott. O objetivo deste artigo é apresentar alguns textos das Escrituras Sagradas judaico-cristãs e o modo como estes têm sido interpretados por teólogos cristãos vinculados à vertente reformada à luz de uma leitura ecológica. Um corte epistemológico foi feito reconhecendo nestes teólogos posições ideológicas heterogêneas a fim de preservar a re(leitura) dos textos bíblicos escolhidos sob a perspectiva ecológica. White Júnior (1967), historiador americano, escreveu um artigo em que responsabilizava o Cristianismo pela crise ambiental. Este discurso tem sido confrontado ao longo das últimas décadas por várias vertentes cristãs e os teólogos escolhidos para o diálogo neste artigo defendem posições contrárias ao que foi declarado por White Júnior, à época. O caminho para o diálogo entre estes teólogos foi buscado a partir da concepção de que o discurso é uma construção social (Foucault, 2009). A partir da análise dos diálogos estabelecidos entre os teólogos escolhidos e suas re(leituras) dos textos bíblicos é possível concluir que esta nova teologia tem o papel de conscientização, como resposta à crise ambiental, no âmbito das igrejas evangélicas. Palavras-Chave: Discurso. Ecologia. Bíblia. Teologia.   Abstract: The biblical tradition has inspired environmental readings and interpretations by Christian theologians of various aspects, among which we highlight: Carriker, Reimer, Schaeffer and Stott. The aim of this paper is to present a brief overview of the Judeo-Christian Scriptures and how they have been interpreted by Christian theologians linked to strand reformed in the light of an ecological reading. An epistemological cut was made recognizing these theologians and their heterogeneous ideological positions in order to preserve the re(read) of the biblical texts chosen under the ecological perspective. White Jr. (1967), American historian, wrote an article that blamed Christianity for the environmental crisis. This speech has been confronted over the past several decades by the Christian spectrum and the theologians chosen for dialogue in this article advocate contrary positions to what was stated by White Jr., at the time. The path to the dialogue between these theologians was sought from the idea that speech is a social construction (Foucault, 2009). From the analysis of the dialogue established between the theologians and their chosen re(readings) biblical texts is possible to conclude that this new theology has the role of awareness in response to environmental crisis within the evangelical churches. Key-words: Speech. Ecology. Bible. Theology.</text>
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            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="187964">
                <text>2012</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="187965">
                <text>Biblia, Discurso, Igreja, ecología, teologia</text>
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            <name>Source</name>
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                <text>Horizonte</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="187967">
                <text>Pontifícia Universidade Católica de Minas Gerais</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Philosophy. Psychology. Religion, Religions. Mythology. Rationalism, Religion (General)</text>
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                <text>&lt;a href="http://periodicos.pucminas.br/index.php/horizonte/article/view/2822" target="_blank" rel="noreferrer noopener"&gt;http://periodicos.pucminas.br/index.php/horizonte/article/view/2822&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>From Green Technology to Functional Olive Oils: Assessing the Best Combination of Olive Tree-Related Extracts with Complementary Bioactivities</text>
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            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="187952">
                <text>Álvaro Hernáez, Sara Jaramillo, Aránzazu García-Borrego, Juan  Antonio Espejo-Calvo, María-Isabel Covas, Gemma Blanchart, Rafael  de la Torre, Alegría Carrasco-Pancorbo, María  Dolores Mesa, Maria  África Fernández-Prior, Olga Castañer, Montserrat Fitó</text>
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            <description>An account of the resource</description>
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                <text>Our aim was to assess the combination of olive tree-related extracts with the most favorable profile of in vitro bioactive properties. We tested the antioxidant (increment of low-density lipoprotein resistance against oxidation), vasoactive (promotion of nitric oxide release and decrease of endothelin-1 production in human umbilical vein endothelial cells), anti-inflammatory (decrease of the endothelial production of vascular cell adhesion molecule-1), and antithrombotic (reduction of the endothelial release of plasminogen activator inhibitor-1) capacities of six phenolic extracts and three triterpenic acid solutions (Ps and Ts, respectively). We tested extracts alone and in combination, at nutritional (Ps: 0.05–0.5 μmol/L; Ts: 0.001–0.1 μmol/L) and nutraceutical doses (Ps: 1–10 μmol/L; Ts: 0.25–10 μmol/L). The combination of Ps rich in 3,4-dihydroxyphenylglycol (76%, P2), hydroxytyrosol (95%, P3), and oleuropein (70%, P4) (final nutritional concentration: 0.15 μmol/L; final nutraceutical concentration: 3 μmol/L) was the best in order to prepare functional products and nutraceuticals with cardioprotective properties, despite the fact that the isolated extract with the greatest in vitro properties was P5 (75% oleocanthal), suggesting a potential synergistic effect among different olive components.</text>
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                <text>2021</text>
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            <description>The topic of the resource</description>
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              <elementText elementTextId="187955">
                <text>3, 4-dihydroxyphenylglycol, Bioactivity, functional olive oil, olive tree, phenolic compound, triterpenes</text>
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                <text>10.3390/antiox10020202</text>
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            <description>A related resource from which the described resource is derived</description>
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                <text>Antioxidants</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Therapeutics. Pharmacology</text>
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                <text>Qualidade de água em policultivos de peixes integrados à suinocultura</text>
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            <description>An entity primarily responsible for making the resource</description>
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                <text>Osmar Tomazelli Junior, Jorge de Matos Casaca, Renato Dittrich</text>
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            <description>An account of the resource</description>
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                <text>O policultivo de peixes com base no alimento natural foi o modelo mais eficiente encontrado em Santa Catarina para o desenvolvimento desta atividade na pequena propriedade rural. O aproveitamento da matéria orgânica disponível das atividades agropecuárias como fonte de nutrientes para a produção de alimento natural para os peixes viabilizou economicamente a piscicultura. Apesar de o policultivo integrado à suinocultura trazer ganhos ambientais pela transformação de nutrientes já existentes nas propriedades rurais, esta atividade tem sido ao longo do tempo confundida como de elevado poder de poluição por utilizar como insumo para a produção dejetos de suínos. O presente trabalho teve por objetivo estudar a qualidade físico-química da água de cultivo e dos efluentes gerados pelo policultivo de peixes integrado à suinocultura e compará-los com a legislação ambiental vigente. As concentrações das variáveis físco-químicas analisadas nos efluentes gerados pelo policultivo de peixes integrado à suinocultura estão dentro dos limites tolerados pela legislação ambiental vigente.</text>
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                <text>2021</text>
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            <description>The topic of the resource</description>
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                <text>Legislação Ambiental, Qualidade de água, parâmetros físico-químicos, policultivo de carpas</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="187947">
                <text>Revista Agropecuária Catarinense</text>
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            </elementTextContainer>
          </element>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="187948">
                <text>Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri</text>
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            </elementTextContainer>
          </element>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General)</text>
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            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="https://publicacoes.epagri.sc.gov.br/RAC/article/view/893" target="_blank" rel="noreferrer noopener"&gt;https://publicacoes.epagri.sc.gov.br/RAC/article/view/893&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
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        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>La expansión del cultivo de la palma de aceite en Campeche. De los pequeños productores a la agroindustria transnacional</text>
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            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="187933">
                <text>Ricardo Isaac Márquez</text>
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            <description>An account of the resource</description>
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                <text>Objetivo: describir las políticas que han impulsado el cultivo de palma de aceite en Campeche, la situación actual y las perspectivas futuras. Metodología: se realizó una revisión documental y se aplicó una encuesta productiva a una muestra representativa de palmicultores del estado de Campeche (n=137). Resultados: la expansión de la palma de aceite se ha llevado a cabo bajo un modelo de plantaciones campesinas a pequeña escala con escasa tecnificación, reducida productividad y dependencia de los apoyos gubernamentales. Limitaciones del estudio: la caracterización del cultivo de palma de aceite se enfoca en las prácticas de los pequeños productores, quienes representan 95% de los palmicultores del estado. Valor: se contribuye a la discusión sobre la expansión de la palma de aceite en México, mediante el estudio de caso de Campeche, que no había sido documentado hasta ahora. Conclusiones: los pequeños productores se encuentran en riesgo de desaparecer ante el cambio de las políticas públicas y la llegada de empresas agroindustriales transnacionales con plantaciones a gran escala, cuyos impactos potenciales en lo ambiental y en lo social no han sido evaluados.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="187935">
                <text>2021</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="187936">
                <text>Campeche, Pequeños productores, aceite de palma, desarrollo rural, palm growers, palm oil, palmicultores, rural development, small producers</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="187937">
                <text>10.22198/rys2021/33/1370</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="187938">
                <text>Región y Sociedad</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="187939">
                <text>El Colegio de Sonora</text>
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            </elementTextContainer>
          </element>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="187940">
                <text>Social Sciences, Social sciences (General)</text>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="187941">
                <text>&lt;a href="https://regionysociedad.colson.edu.mx:8086/index.php/rys/article/view/1370/1727" target="_blank" rel="noreferrer noopener"&gt;https://regionysociedad.colson.edu.mx:8086/index.php/rys/article/view/1370/1727&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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        <name>Dublin Core</name>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Cuando la variabilidad varía: Heterocedasticidad y funciones de varianza</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="187923">
                <text>Facundo J. Oddi, Fernando E. Miguez, Guido G. Benedetti, Lucas A. Garibaldi</text>
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            <description>An account of the resource</description>
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                <text>La variabilidad es una característica inherente al mundo que nos rodea. Cuantificarla es clave para comprender muchos de los procesos de interés para las ciencias ambientales y sociales como, por ejemplo, la adaptación de las especies al cambio climático o la desigualdad social. Para cuantificar la variabilidad se suele usar la varianza, uno de los parámetros de la distribución normal. Sin embargo, los modelos lineales clásicos asumen que la varianza es constante (supuesto de homocedasticidad) y se preocupan sólo por los cambios en las tendencias promedio. Es posible extender los modelos clásicos y relajar el supuesto de homocedasticidad mediante funciones de varianza, muy poco difundidas y abordadas por los textos en español. En esta ayuda didáctica nos proponemos introducir las funciones de varianza en modelos lineales desde un enfoque teóricoaplicado. Comenzamos introduciendo un problema real en el que se espera que la varianza no sea constante, y lo acompañamos con un ejemplo simulado. Posteriormente, planteamos el modelo lineal clásico y discutimos cómo se lo puede extender para modelar la heterocedasticidad. A continuación, explicamos algunas de las funciones de varianza y las aplicamos al caso real y a los datos simulados. Para ello hacemos uso de la función gls() del paquete nlme de R y proveemos el código para la reproducción del análisis. También exponemos otras opciones disponibles en R para tratar con datos heterocedásticos. Esperamos que este artículo brinde las bases para que profesionales y científicos con conocimientos estadísticos básicos comiencen a utilizar funciones de varianza y amplíen el conjunto de herramientas para analizar sus datos.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="187925">
                <text>2020</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="187926">
                <text>AIC, Mínimos  cuadrados  generalizados, R, criterios de información, función gls, function gls, general linear models, generalizedleast squares, information criteria, model selection, modelos anidados, modelos lineales generales, nested models, selección de modelos</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="187927">
                <text>10.25260/EA.20.30.3.0.1131</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="187928">
                <text>Ecología Austral</text>
              </elementText>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="187929">
                <text>Asociación Argentina de Ecología</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="187930">
                <text>Environmental sciences, Ecology</text>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="187931">
                <text>&lt;a href="http://ojs.ecologiaaustral.com.ar/index.php/Ecologia_Austral/article/view/1131" target="_blank" rel="noreferrer noopener"&gt;http://ojs.ecologiaaustral.com.ar/index.php/Ecologia_Austral/article/view/1131&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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              <elementText elementTextId="187912">
                <text>Cigarrinha-do-milho e o complexo de enfezamentos em Santa Catarina: panorama, patossistema e estratégias de manejo</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="187913">
                <text>Maria Cristina Canale, Leandro do Prado  Ribeiro</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="187914">
                <text>Em Santa Catarina, surtos populacionais de cigarrinha-do-milho (Dalbulus maidis), inseto-vetor dos patógenos (molicutes e vírus) associados ao complexo de enfezamentos, foram observados na safra 2020/2021, com impacto significativo na produção e produtividade do milho. Assim, neste informativo são discutidos o panorama do problema no Estado, os principais aspectos etiológicos e bioecológicos dos agentes bióticos envolvido neste patossistema e as principais estratégias de manejo recomendadas para mitigar o seu impacto nas lavouras de milho.</text>
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          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="187915">
                <text>2021</text>
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            </elementTextContainer>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="187916">
                <text>Dalbulus maidis, enfezamento-pálido, enfezamento-vermelho, transmissão de fitopatógenos por insetos, virose-da-risca</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="187917">
                <text>10.52945/rac.v34i2.1144</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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                <text>Revista Agropecuária Catarinense</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General)</text>
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            <description>A related resource</description>
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                <text>&lt;a href="https://publicacoes.epagri.sc.gov.br/RAC/article/view/1144" target="_blank" rel="noreferrer noopener"&gt;https://publicacoes.epagri.sc.gov.br/RAC/article/view/1144&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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          <element elementId="50">
            <name>Title</name>
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                <text>Doses e formas de aplicação do composto de dejetos suínos no cultivo orgânico de milho e feijão</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="187904">
                <text>Eloi Erhard Scherer</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="187905">
                <text>Um experimento foi conduzido de 2007 a 2012 em Chapecó (27°08’ S e 52°37’ W), SC, com o objetvo de avaliar o efeito do composto orgânico de dejetos de suínos na produção de milho e feijão no sistema orgânico. O delineamento experimental usado foi o de blocos ao acaso com parcelas subdivididas e quatro repetções. Nas parcelas, foram avaliadas formas de aplicação do composto (com ou sem incorporação) e, nas subparcelas, doses do composto (0, 2, 4 e 8t/ha). Usou-se a seguinte sequência na rotação de culturas: milho safra/aveia-preta – feijão/milho safrinha. Somente os cultvos de primavera (milho e feijão) receberam aplicação de composto. A utlização de composto aumentou a produção de milho e feijão em todos os anos. O incremento na produtvidade com as doses de composto usadas foi linear. Não se observou diferença na produtvidade de milho entre as modalidades de aplicação do composto, porém o feijão apresentou maior produtvidade quando da sua incorporação. A aveia-preta e o milho safrinha responderam positvamente ao efeito residual do composto aplicado à cultura anterior.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="187906">
                <text>2020</text>
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            <name>Subject</name>
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              <elementText elementTextId="187907">
                <text>Agricultura orgânica, Phaseolus vulgaris, produção de grãos, zea mays</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="187908">
                <text>Revista Agropecuária Catarinense</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="187909">
                <text>Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="187910">
                <text>Agriculture (General)</text>
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          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="187911">
                <text>&lt;a href="https://publicacoes.epagri.sc.gov.br/RAC/article/view/612" target="_blank" rel="noreferrer noopener"&gt;https://publicacoes.epagri.sc.gov.br/RAC/article/view/612&lt;/a&gt;</text>
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          <name>Dublin Core</name>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
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                <elementText elementTextId="88121">
                  <text>Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
          </elementContainer>
        </elementSet>
      </elementSetContainer>
    </collection>
    <itemType itemTypeId="1">
      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
    </itemType>
    <elementSetContainer>
      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Afectación de los derechos colectivos y de la seguridad alimentaria en el fallo de la Corte Internacional de Justicia caso Nicaragua c. Colombia</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="187894">
                <text>Maria Andrea Bocanegra, Silvana Insignares Cera</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="187895">
                <text>El presente artículo aborda el estado de los derechos colectivos y de la Seguridad Alimentaria del Pueblo raizal miskitos, afectados por el fallo de la Corte Internacional de Justicia caso Nicaragua vs. Colombia, que de manera directa restringe sus derechos ancestrales de pesca lo que pone en riesgo para ellos el acceso, la disponibilidad y permanencia del recurso pesquero.  Para ello se desarrollará i. la Seguridad Alimentaria como derecho y obligación en el derecho internacional. ii. el Caso Nicaragua vs. Colombia iii. la afectación de los derechos colectivos y la seguridad alimentaria de los Raizales en San Andrés. iv. consecuencias desde el escenario internacional y v. conclusión sobre si la Corte Internacional de Justicia debe tener en cuenta los derechos sociales, económicos y culturales, así como los derechos colectivos para tomar decisiones de fondo en disputas territoriales donde resulten vulnerados derechos consuetudinarios de grupos poblacionales de especial protección</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="187896">
                <text>2020</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="187897">
                <text>corte internacional de justicia, derechos colectivos, derechos económicos sociales y culturales, raizales, seguridad alimentaria</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="187898">
                <text>10.12804/revistas.urosario.edu.co/acdi/a.8695</text>
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          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="187899">
                <text>ACDI: Anuario Colombiano de Derecho Internacional</text>
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            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="187900">
                <text>Universidad del Rosario</text>
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          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="187901">
                <text>Law</text>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="187902">
                <text>&lt;a href="https://revistas.urosario.edu.co/index.php/acdi/article/view/8695" target="_blank" rel="noreferrer noopener"&gt;https://revistas.urosario.edu.co/index.php/acdi/article/view/8695&lt;/a&gt;</text>
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