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                  <text>Agricultura sostenible</text>
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                <text>Family Farming Goods Distribution</text>
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                <text>Guilherme Soares Loiola, Matheus Vinicius Ramalho Fonseca</text>
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                <text>Farmers need interaction mechanisms closer to customers interested in purchasing their products. The lack of communication between producer and potential buyers impacts on producers financial performance (that could have losses in sales volume), and buyers, which ultimately acquire lower-quality products. Thus, this paper aims to provide a technological solution proposal, the Buscagro: a software application that can be used on mobile devices and towards to enable a better interaction between family farmers and buyers, allowing a greater display of products from the farmer and disclosure of interests of potential buyers. The features of this technology are based on farmers goods data and information products demanded by potential buyers. In this way, the software application performs combinations based on supply and demand data, generating results for producers to have access in how to find buyers and for consumers to find products a greater agility.</text>
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                <text>2015</text>
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                <text>Agricultura Familiar, Dispositivos Móveis, Mercado consumidor, demanda, oferta</text>
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                <text>Revista Eletrônica Competências Digitais para Agricultura Familiar</text>
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                <text>Universidade Estadual Paulista Júlio de Mesquita Filho</text>
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                <text>Agriculture (General)</text>
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                <text>&lt;a href="http://codaf.tupa.unesp.br:8082/index.php/recodaf/article/view/2" target="_blank" rel="noreferrer noopener"&gt;http://codaf.tupa.unesp.br:8082/index.php/recodaf/article/view/2&lt;/a&gt;</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>AGRICULTURA FAMILIAR E TECNOLOGIAS DE INFORMAÇÃO E COMUNICAÇÃO (TICs): PROJETO PILOTO VALE DO CAÍ</text>
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                <text>Luana Barcelos, Grébori Anderson Silva, Douglas Ritt, Angélica Lubaczwski, Cidonea Machado Deponti</text>
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                <text>O desenvolvimento de técnicas de gestão que contemplem as particularidades da agricultura familiar e as formas pelas quais ela pode inserir-se de forma competitiva e sustentada no mercado são escassas e mal adaptadas. O presente artigo é resultado do projeto de pesquisa, intitulado Desenvolvimento Rural e Tecnologias de Informação e Comunicação (TICs) que objetiva analisar as possibilidades de introdução de TICs para a agricultura familiar no Vale do Caí, com a experiência de extensão piloto em Montenegro, município polo desta região, visando o desenvolvimento rural e regional. O artigo foca-se nas atividades de extensão que apresentam como objetivo principal a capacitação das famílias de agricultores familiares em TICs, a partir de diálogos, de discussões, de negociação e da construção conjunta do conhecimento. Para tanto, foram realizadas oficinas de integração com os agricultores versando sobre a utilização das principais TICs e posteriormente, será construído em conjunto de planilhas eletrônicas para a gestão da propriedade rural. Além disso, ocorre o monitoramento “in loco” para acompanhamento e auxílio ao processo de registro das informações visando construir uma metodologia coletiva com os agricultores, de forma que possam tornar-se autônomos nos processos gerenciais.</text>
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                <text>2014</text>
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                <text>Agricultura Familiar, desenvolvimento rural e regional, gestão da propriedade rural, tecnologias de informação e comunicação</text>
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            <name>Identifier</name>
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                <text>10.17058/rjp.v4i1.4454</text>
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            <description>A related resource from which the described resource is derived</description>
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                <text>Revista Jovens Pesquisadores</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Universidade de Santa Cruz do Sul</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Social Sciences, Science</text>
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                <text>&lt;a href="https://online.unisc.br/seer/index.php/jovenspesquisadores/article/view/4454" target="_blank" rel="noreferrer noopener"&gt;https://online.unisc.br/seer/index.php/jovenspesquisadores/article/view/4454&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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                <text>Análise das eficiências energética e econômica de dois diferentes sistemas de produção de leite bovino em explorações familiares / Analysis of energy and economic efficiencies of two different milk productions in cattle farm family</text>
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            <description>An entity primarily responsible for making the resource</description>
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                <text>Zoraide da Fonseca Costa, Osmar de Carvalho Bueno</text>
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                <text>ResumoO presente estudo teve por objetivo analisar os índices de eficiência energética e econômica das explorações agropecuárias familiares produtoras de leite no município de Pardinho (SP). A hipótese que orienta o estudo é que o dispêndio energético pode ser coincidente com o dispêndio econômico mostrando que existe relação entre esses fluxos, que pode ser sustentável ou não. Para melhor definição dos produtores estudados foram utilizados os critérios do sistema oficial de crédito rural FEAP. Por intermédio de dados primários, obtidos por relatos orais, foram reconstituídos os itinerários técnicos detalhando as operações utilizadas. Assim, encontraram-se dois produtores com diferentes itinerários técnicos. O produtor um foi o que obteve um maior índice das eficiências 8,66 e 1,48 respectivamente. Relacionando-se as eficiências pode-se verificar que são próximas e quando relacionadas há uma idéia mais ampla da alocação dos recursos energéticos e, com isso, uma melhor visão da sustentabilidade do agroecossistema.</text>
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                <text>2012</text>
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            <name>Subject</name>
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                <text>Agricultura Familiar, Bovinocultura de leite, sustentabilidade</text>
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                <text>Ambiência</text>
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                <text>Editora Unicentro</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Environmental sciences</text>
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            <name>Relation</name>
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                <text>&lt;a href="http://revistas.unicentro.br/index.php/ambiencia/article/view/992/1713" target="_blank" rel="noreferrer noopener"&gt;http://revistas.unicentro.br/index.php/ambiencia/article/view/992/1713&lt;/a&gt;</text>
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                <text>A PEGADA ECOLÓGICA DO CONSUMO DE ÁGUA DO MUNICÍPIO DE CAICÓ/RN</text>
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                <text>Milenna Dantas Lacava de Almeida, Carlos Antonio Lira Felipe Neto, Leci Martins Reis, Valdenildo Pedro da Silva</text>
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            <description>An account of the resource</description>
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                <text>A depleção dos recursos naturais acometidos pelas atividades antrópicas continuam ocorrendo de maneira desenfreada, por mais que as pesquisas e discussões sobre o tema sustentabilidade tenham, ao longo dos últimos anos, se popularizado. Mas, o homem ainda persiste em deixar suas pegadas. A Pegada Ecológica (PE), proposta por Ress e Wackernagel (1962) e, mais a frente, adaptada por Dias (2006) e Bellen (2008), surge como um instrumento de avaliação da sustentabilidade de um determinado local a partir dos cálculos de consumo de itens individualizados. A mudança dos padrões climáticos, a semi-aridez e as implicações decorrentes da agricultura familiar, são um alerta da exaustão do atual modelo de produção e consumo adotados pelas pessoas de uma dada área territorial ou de um município. Percebendo a necessidade de mensurar essa exaustão, o estudo em tela objetiva calcular a pegada ecológica do consumo de água do município de Caicó/RN, por entender que a disponibilidade hídrica da região é um dos principais itens causadores da insustentabilidade local. Para isso, utiliza-se uma metodologia fundamentada, principalmente, por Parente (2007) e Chambers et al. (2000), a partir de dados secundários fornecidos pelo Instituto Brasileiro de Geografia e Estatística (IBGE) e a Companhia de Águas e Esgotos do Rio Grande do Norte (CAERN), em que se calculou a Pegada Ecológica com base no consumo de água das pessoas do município de Caicó/RN. Dessa forma, conclui-se que apenas para o consumo de água são necessários 966,835715 hectares globais de terra para suportar os fluxos de entrada e saída da região. Contudo, trata-se de um sinal de alerta, propondo-se uma urgente conscientização popular, a partir de práticas de educação ambiental no município e de ações efetivas do poder público local.     PALAVRAS-CHAVE: Pegada Ecológica, Sustentabilidade, Caicó, Disponibilidade Hídrica.</text>
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                <text>2011</text>
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                <text>10.15628/holos.2010.558</text>
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                <text>Holos</text>
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                <text>Instituto Federal de Educação, Ciência e Tecnologia do Rio Grande do Norte</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>A década da nutrição, a política de segurança alimentar e nutricional e as compras públicas da agricultura familiar no Brasil</text>
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            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="140979">
                <text>Carmem Priscila Bocchi, Élcio de Souza Magalhães, Lilian Rahal, Patrícia Gentil, Rafaela de Sá Gonçalves</text>
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            <description>An account of the resource</description>
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                <text>A aprovação da Década da Nutrição (2016 a 2025) pelas Nações Unidas partiu da constatação de que as causas que levam à má nutrição são complexas e multidimensionais – a exemplo da situação de pobreza e extrema pobreza e da falta de acesso a uma dieta diversificada e de qualidade, que respeite os hábitos e as culturas alimentares dos diversos povos e países. No Brasil, a agenda da segurança alimentar e nutricional sempre foi conduzida por uma visão integrada do sistema alimentar, expressa no conceito de “segurança alimentar e nutricional”. O objetivo do presente artigo é descrever como a experiência brasileira na estruturação de uma agenda pública nacional de segurança alimentar e nutricional nas duas últimas décadas dialoga e converge com a concepção de nutrição e sistemas alimentares abordada nos documentos que instituem a Década. Para tanto, são abordados aspectos relativos à governança da segurança alimentar e nutricional no Brasil e o papel dos programas de compras públicas da agricultura familiar, com objetivo de incentivar a produção, a comercialização e o acesso a uma alimentação saudável em nível local e propiciar um sistema alimentar mais saudável.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="140981">
                <text>2019</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="140982">
                <text>Alimentação escolar, Alimentação saudável, Brasil, Colaboração Intersetorial, Segurança alimentar e nutricional</text>
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            <name>Identifier</name>
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              <elementText elementTextId="140983">
                <text>10.26633/RPSP.2019.84</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="140984">
                <text>Revista Panamericana de Salud Pública</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="140985">
                <text>Pan American Health Organization</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Medicine, Public aspects of medicine, Arctic medicine. Tropical medicine</text>
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            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="http://iris.paho.org/xmlui/handle/123456789/51645" target="_blank" rel="noreferrer noopener"&gt;http://iris.paho.org/xmlui/handle/123456789/51645&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
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            <name>Title</name>
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                <text>FAMILY AND NON-FAMILY RURAL AGRO-INDUSTRIES: A COMPARATIVE ANALYSIS</text>
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            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="140969">
                <text>Paulo Dabdab Waquil, Lillian Bastian, Monica Concha Amin, Marcio Gazolla</text>
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            <description>An account of the resource</description>
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                <text>Recently, innumerable alterations have been observed in rural areas, such as the introduction of new technologies, agro-industrial integration and valuing of these areas as living and leisure places, having delicious and healthy products. In the wake of these transformations, some farmers have begun to realize that there are new possibilities of generating income. One of these opportunities has arisen through the development ofagro-industrial production as a typical activity of family agriculture. By an interest in this subject, this article aims to verify if there are distinctions, and what are the distinctions between rural agro-industries of family andnon-family agriculture, to the level of Brazil. Initially, rural agro-industries that are heterogeneous among them have been highlighted, being difficult to make inferences on aggregated data. However, the separation of data between agro-industries of family agriculture (FA) and non-family agriculture (NFA) has already made possible a cutout. Based on this assumption, some variables were selected from the Agricultural Census of 2006 to infer on eight products from the rural agro-industry. This way, through these data and variables, it was possible to identify that the rural agro-industry is more numerous in family establishments, as well as its total production coming mainly from it, with the exception of two products which production, between FA and NFA, is basically equivalent. Through the variable scale of production for the six analyzed products, it was possible to verify that they were above in NFA, and two in FA. The NFA is also highlighted with acquired raw material and commercialization in a greater proportion. In addition, commercialization channels are practically identical, with some exception, as long as the FA sells more to the final consumer and NFA to intermediate consumers. The conclusion have indicated that the distinctions between these two types of agro-industries are strongly connected to the logistics that manage them, once, in the majority of the proprieties of NFA, there is specialization and diversity in FA, what generates, consequently, distinct manners of operating in their agroindustries.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="140971">
                <text>2014</text>
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            </elementTextContainer>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="140972">
                <text>Agroindústria rural. Agricultura familiar (AF). Agricultura não familiar (ANF)</text>
              </elementText>
            </elementTextContainer>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="140973">
                <text>10.17058/redes.v19i3.2679</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="140974">
                <text>Redes</text>
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            </elementTextContainer>
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          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="140975">
                <text>Universidade de Santa Cruz do Sul</text>
              </elementText>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="140976">
                <text>Social Sciences, Social sciences (General), Human ecology. Anthropogeography</text>
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            <description>A related resource</description>
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              <elementText elementTextId="140977">
                <text>&lt;a href="https://online.unisc.br/seer/index.php/redes/article/view/2679" target="_blank" rel="noreferrer noopener"&gt;https://online.unisc.br/seer/index.php/redes/article/view/2679&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              </elementTextContainer>
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              <name>Description</name>
              <description>An account of the resource</description>
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                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
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              </elementTextContainer>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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        <name>Dublin Core</name>
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            <name>Title</name>
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                <text>Family agriculture on the fluminense mountains – RJ: pluriatividade and environmental problems: district of São Pedro da Serra – Nova Friburgo case study &lt;br&gt; Agricultura familiar na região serrana fluminense – RJ: problemática ambiental e pluriatividade: estudo de caso do distrito de São Pedro da Serra – Nova Friburgo</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="140960">
                <text>Rafaela Rodrigues Pereira</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="140961">
                <text>The present study is an analysis of the process of capital (re) territorialization over the past thirty years, (re) ordering the environment for its fluidity and action needs: firstly, under the auspices of the industrial and commercial capital, embodied by the sphere of agricultural modernization; and then, under the speculative capital, locus of the so-called re-ruralization of the Fluminense agrarian space. In both, there are profound transformations in the production structure and work relationships. The importance of this proposal resides in the different forms of agrarian organization and in the different ways it materializes itself on this environment .O presente trabalho constitui uma análise do processo de (re) territorialização do capital, ao longo dos últimos trinta anos, (re) ordenando o espaço sob suas necessidades de atuação e fluidez: em um primeiro momento sob a égide do capital industrial e comercial, corporificado pela esfera da modernização agrícola; e, posteriormente, sob a do capital imobiliário especulativo, lócus da chamada re-ruralização do espaço agrário fluminense. Em ambos, verificam-se profundas transformações na estrutura produtiva e nas relações de trabalho. O significado desta proposta reside, de modo bastante explícito, nas diferentes formas de organização da produção agrária e, indo mais longe, nos distintos feitios pelos quais elas se materializam no espaço.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="140962">
                <text>2008</text>
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            </elementTextContainer>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="140963">
                <text>(re) Ruralização, Agricultura Familiar, Reterritorialização</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="140964">
                <text>Semina: Ciências Sociais e Humanas</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="140965">
                <text>Universidade Estadual de Londrina</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="140966">
                <text>Social Sciences</text>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="140967">
                <text>&lt;a href="http://www.uel.br/revistas/uel/index.php/seminasoc/article/view/5477" target="_blank" rel="noreferrer noopener"&gt;http://www.uel.br/revistas/uel/index.php/seminasoc/article/view/5477&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
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            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
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                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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        <name>Dublin Core</name>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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              <elementText elementTextId="140949">
                <text>Análise dos Sistemas de Produção Vitícola Familiar: a influência dos resultados econômicos na adoção dos Sistemas de Base Ecológica e Convencional na Serra Gaúcha-RS</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="140950">
                <text>Alexandre Troian, Alessandro Porporatti Arbage</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="140951">
                <text>As estratégias de desenvolvimento rural, associadas ao debate sobre agricultura familiar, têm destacado formas alternativas de produção agrícola para os territórios agrários do Rio Grande do Sul. Na Região Serrana, é significativa a produção de uva com base ecológica, bem como convencional. Embora os sistemas coexistam, eles apresentam características peculiares ao modus operandi. Destarte, a pesquisa visa identificar qual dos sistemas de produção apresenta o melhor resultado econômico, uma vez que ele pode influenciar na tomada de decisão entre adotar um ou outro sistema. Para tanto, ela possui abordagem quantitativa com objetivos exploratórios e procedimentos de levantamento de informações, por intermédio de entrevista semiestruturada. Operacionalmente, a classificação dos custos evidenciou um comportamento semelhante na distribuição das despesas entre os sistemas produtivos, sendo que as maiores despesas concentram-se nos custos fixos. No sistema convencional, a renda bruta, total e operacional, é mais elevada. Devido às particularidades da produção agropecuária, o processo de tomada de decisão sobre quanto, o que e como produzir é condicionado pela disponibilidade de recursos, pelos objetivos econômico-financeiros e pelas implicações deste no bem-estar da família. Portanto, identificar a condição mais próxima da ideal que condicione o agricultor a adotar um sistema produtivo baseado nos princípios da agroecologia ou por meio de práticas convencionais pode ser um dos desafios.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="140952">
                <text>2016</text>
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            </elementTextContainer>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Produção vitícola. Produção de base ecológica. Produção convencional. Tomada de decisão</text>
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                <text>10.17058/redes.v20i3.4741</text>
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                <text>Universidade de Santa Cruz do Sul</text>
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                <text>Social Sciences, Social sciences (General), Human ecology. Anthropogeography</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Contornos e desafios da diversificação produtiva em áreas de cultivo de tabaco entre jovens rurais no território gaúcho</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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                <text>Alessandra Troian, Cláudio Becker</text>
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            <description>An account of the resource</description>
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                <text>A produção de tabaco e a diversificação produtiva têm ganhado espaço e gerado controvérsia nos desafios contemporâneos do desenvolvimento rural. Neste sentido, o artigo objetiva, a partir da realidade de dois municípios gaúchos, Arroio do Tigre e São Lourenço do Sul, analisar a percepção dos jovens agricultores dedicados à produção de tabaco, acerca dos condicionantes e do futuro das suas atividades socioprodutivas no meio rural. Os dados que fundamentaram o estudo provêm de entrevistas realizadas com jovens rurais nos dois universos empíricos citados. Constatou-se que as ações de diversificação mostram-se inconsistentes diante do enraizamento material e simbólico da produção de tabaco em velhas e novas regiões de cultivo. Apesar do tabaco não ser projeto de vida exclusivo entre os jovens rurais pesquisados, o portfólio reduzido de outras opções aliado a ausência de políticas públicas específicas para este público, acaba por determinar a continuidade destes na produção de tabaco.</text>
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          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2017</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="140943">
                <text>Agricultura Familiar, Juventude rural, Tabaco, desenvolvimento rural, diversificação</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="140944">
                <text>10.17058/redes.v22i2.6414</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="140945">
                <text>Redes</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="140946">
                <text>Universidade de Santa Cruz do Sul</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="140947">
                <text>Social Sciences, Social sciences (General), Human ecology. Anthropogeography</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="140948">
                <text>&lt;a href="https://online.unisc.br/seer/index.php/redes/article/view/6414" target="_blank" rel="noreferrer noopener"&gt;https://online.unisc.br/seer/index.php/redes/article/view/6414&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
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                <text>VARIABILIDAD ESPACIAL DE ALGUNAS PROPIEDADES QUÍMICAS EN UN ENTISOL SPATIAL VARIABILITY OF SOME CHEMICAL PROPERTIES IN A ENTISOL</text>
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              <elementText elementTextId="140931">
                <text>Carlos Andrés Garzón Gutiérrez, César Andrés Cortés, Jesús Hernán Camacho-Tamayo</text>
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                <text>El desarrollo y la aplicación de tecnologías para establecer el comportamiento espacial de los suelos permite optimizar el uso de los diferentes recursos agrícolas, con el fin de mejorar la sostenibilidad y la competitividad, reduciendo el riesgo de degradación ambiental y mejorando su rentabilidad. El objetivo del presente estudio fue evaluar la variabilidad espacial y la relación de algunas propiedades químicas del suelo, mediante diferentes técnicas estadísticas. El trabajo fue realizado en el municipio de Pasca (Cundinamarca), en área productora de Cyphomandra betacea (Cav.) Sendtn., en un Entisol. Se tomaron 64 muestras en una malla regular, con distancias perpendiculares entre puntos de 25 x 12,5m, a una profundidad de 0,20m, determinando carbono orgánico, pH, Ca, Mg, K, suma de bases y la relación Ca:Mg. Los datos fueron analizados mediante estadística descriptiva, análisis multivariado, geoestadística e interpolación por kriging. Los atributos manifestaron variabilidad baja o media, donde el K fue el único atributo que no presentó dependencia espacial. Se observó una fuerte relación entre los cationes, así como una estrecha relación entre el Ca y la suma de bases. Los mapas de contorno confirmaron la variabilidad espacial de las propiedades, lo que indica la conveniencia de la aplicación de insumos agrícolas mediante tasa variada. Con la adaptación de esta metodología, se puede mejorar el diseño experimental de futuras investigaciones, además de ser la base para el establecimiento de cultivos, bajo la concepción de agricultura de precisión.Development and application of technologies for establishing the spatial behavior of soils, allow to optimize the use of different agricultural resources in order to improve the sustainability and competitiveness, reducing the risk of environmental degradation and improving its profitability. The aim of this study was to evaluate the spatial variability and the relationships of some soil chemical properties, using different statistical techniques. The reseach was carried out in the municipality of Pasca (Cundinamarca) in a Cyphomandra betacea (Cav.) Sendtn. production area, in an Entisol. On a regular grid, 64 samples were taken, with perpendicular distances between points 25 x 12.5m, at 0.20m of depth, evaluating organic carbon, pH, Ca, Mg, K, sum of bases and Ca:Mg relation. The data were analyzed using descriptive statistics, multivariate analysis, geostatistics and interpolation by kriging. The attributes showed low to medium variability, where the K was the only attribute that showed no spatial dependence. There was a strong relationship between cations, and a close relationship between Ca and the sum of bases. The contour maps confirmed the spatial variability of the properties, indicating the appropriateness of the agricultural inputs application at a variable rate. By adapting this methodology it is possible to improve the experimental design of future research, besides being the basis for the establishment of crops under precision agriculture concepts.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="140933">
                <text>2010</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="140934">
                <text>análisis multivariado, geoestadística, geostatistics, kriging, multivariate analysis, semivariogram, semivariograma</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="140935">
                <text>Revista U.D.C.A Actualidad &amp; Divulgación Científica</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="140936">
                <text>Universidad de Ciencias Aplicadas y Ambientales</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General), Biology (General), Medicine (General)</text>
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            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="http://www.scielo.org.co/scielo.php?script=sci_arttext&amp;amp;pid=S0123-42262010000100010" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.org.co/scielo.php?script=sci_arttext&amp;amp;pid=S0123-42262010000100010&lt;/a&gt;</text>
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