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Managing Febrile Respiratory Illnesses during Hypothetical SARS Outbreaks
Since the World Health Organization declared the global outbreak of severe acute respiratory syndrome (SARS) contained in July 2003, new cases have periodically reemerged in Asia. This situation has placed hospitals and health officials worldwide on…
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COVID-19: an Immunopathological View
Since its emergence in December 2019, it took only a couple of months for an outbreak of the novel coronavirus disease 2019 (COVID-19) to be declared a pandemic by the World Health Organization (WHO). This along with the highly infectious nature of…
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COVID-19: state failure is our misery and their jackpot.
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The challenge of 21st-century data analysis.
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The Effects of Pandemic Event on the Stock Exchange of Thailand
The unprecedented global pandemic of COVID-19 has greatly impacted the stock market in terms of both price reactions and the influences of volatility. Using a sample of 46 stocks listed in the Stock Exchange of Thailand, in this paper, an event study…
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Reduced Prescription of Baloxavir After Suspected Prevalence of a Baloxavir-Resistant Influenza Virus Strain and the Emergence of SARS-CoV-2 in a Tertiary Hospital in Japan
Yasuhiro Kamioka,1,2 Shota Kashiwagura,1,2 Masafumi Seki1 1Department of Infectious Diseases, Faculty of Medicine, Tohoku Medical and Pharmaceutical University, Sendai City, Miyagi, Japan; 2Division of Pharmacy, Tohoku Medical and Pharmaceutical…
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Googling on Colonoscopy: A Retrospective Analysis of Search Engine Statistics
Mikolaj Kaminski,1 Wojciech Marlicz,2 Anastasios Koulaouzidis3 1District Hospital in Oborniki, Oborniki, Poland; 2Department of Gastroenterology, Pomeranian Medical University, Szczecin, Poland; 3Endoscopy Unit, The Royal Infirmary of Edinburgh,…
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Troska o zdrowie człowieka w czasach COVID-19 jako motywator do tworzenia nowych obszarów wartości dla klienta przez podmioty rynkowe
Rozwój epidemii w Polsce motywuje organizacje do oferowania klientom produktów i usług w sposób zdalny – jest to zatem okazja do rozwoju innowacyjności, która łączy społeczną odpowiedzialność biznesu z nowymi obszarami wartości dla klienta. Celem…
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Aspectos microbiológicos, químicos e nutricionais de conservas de minicenoura e minimilho orgânicas
O objetivo do trabalho foi avaliar a qualidade microbiológica e a composição centesimal de minimilho orgânico em conserva, como opção tecnológica para a agricultura familiar. As matérias-primas adaptadas ao Sistema orgânico de produção foram…
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Aspectos microbiológicos e informação nutricional de molho de tomate orgânico oriundo da agricultura familiar Microbiological aspects and nutritional information of organic tomato sauce from family farming
O sistema de produção orgânico vem crescendo, tanto em área cultivada como em número de produtores e mercado consumidor. Contudo, informações técnico-científicas sobre estes alimentos in natura e processados ainda são incipientes. O tomate…
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