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The purpose of this survey study was to investigate the impact of Covid-19 on the lives of individuals living with primary immunodeficiency disease (PID). An online survey was distributed through social media to individuals with a diagnosis of PID to…

The COVID-19 pandemic has drawn public attention to Canada’s food security. Access toa safe, stable and high-quality food supply is often taken for granted by many citizens, butproviding it is one of the key roles that our agricultural industry…

Around 6 to 8 million young Nepali, working abroad as migrant laborers, are contributing remittances of about 28% of the annual gross domestic product of Nepal. However, due to the recent COVID-19 pandemic, Nepal is not only going to lose a…

Antioxidant effect and polyphenol content of Syringodium filiforme (Cymodoceaceae). The marine phanerogam Syringodium filiforme, known as 'manatee grass', is a common species that grows in coastal areas associated to Thalassia testudinum. With the…

Considerando que os consumidores estão mais conscientes com a sua saúde e mais preocupados com as condições ambientais, verifica-se uma crescente demanda por alimentos orgânicos. O objetivo deste estudo foi comparar a atividade antioxidante e o teor…

The coronavirus disease 2019 (COVID-19) outbreak caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) affects almost everyone in the world in many ways. We previously predicted antivirals (atazanavir, remdesivir and…

Food deserts have emerged as sources of urban crises around the world. The lack of access to healthy food has rendered health inequities that have been made more visible by the devastating effects of COVID-19 on the populations experiencing food…

El Fondo Monetario Internacional (FMI) necesita diseñar rápidamente una estrategia de cambio climático que ayude a sus miembros a cumplir sus objetivos colectivos de cambio climático y desarrollo. En este breve informe se describen los aspectos…