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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Efecto de la aplicación de roca fosfórica y la inoculación con bacterias solubilizadoras de fosfatos sobre el crecimiento del ají (Capsicum annum L.)</text>
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                <text>Marina Sánchez de Prager, Carlos Patiño Torres</text>
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                <text>La utilización de roca fosfórica para la fertilización de los cultivos tropicales es una práctica eficaz y sostenible,cuyos efectos positivos sobre las plantas pueden aumentarse a través de su inoculación con microorganismos promotores del crecimiento vegetal. Para evaluar esta hipótesis, se estudió en invernadero el efecto de la fertilización con roca fosfórica en plantas de ají (Capsicum annum L.) variedad Cayena, inoculadas y sin inocular, con dos aislamientos bacterianos solubilizadores de fosfato (Burkholderia ambifaria y B. lata), utilizando como sustrato un suelo ácido altamente deficiente en fósforo, sobre variables asociadas con el crecimiento de las plantas. Los ensayos mostraron efecto significativo de la roca fosfórica (RF) sola y/o en conjunto con los aislamientos inoculados. La bioinoculación permitió disminuir la RF, a la mitad (12 g/unidad experimental) de la dosis más adecuada, sin afectar estadísticamente la media de las variables analizadas, igualmente, los contenidos de fósforo (15P) en los tejidos de las plantas inoculadas con las bacterias fueron superiores comparados con el de aquellas no inoculadas.</text>
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                <text>2014</text>
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            <description>The topic of the resource</description>
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                <text>Ají capsicum, Roca fosfórica, biofertilizantes, biosolubilización</text>
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                <text>10.15446/acag.v63n2.36956</text>
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                <text>Acta Agronómica</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Universidad Nacional de Colombia</text>
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                <text>Agriculture</text>
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              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>COMPOSIÇÃO QUÍMICA E MICROBIOLÓGICA DE BIOFERTILIZANTES EM DIFERENTES TEMPOS DE DECOMPOSIÇÃO</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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                <text>SAULO DE TARCIO PEREIRA MARROCOS, JOSÉ NOVO JUNIOR, LEILSON COSTA GRANGEIRO, MÁRCIA MICHELLE DE QUEIROZ AMBROSIO, ANA PAULA ALVES DA CUNHA</text>
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            <description>An account of the resource</description>
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                <text>The objective of this work was to evaluate the chemical composition and microbial of biofertilizers at different decompositions times. For this, we used biofertilizers two. The experimental designused was entirely randomized in factorial scheme 2x7 two sources of manure (cattle and chicken) and seven times of decomposition (0, 5, 10, 15, 20, 25 and 30 days), with three replications. We evaluated the chemical parameters (pH, CE, dry mass, N, P, K, Ca and Mg) and microbiological (bacteria, fungi and actinomycetes total). The chicken manure gave significant increase of nitrogen, phosphorus and potassium, dry mass and electrical conductivity. The highest concentration was within 15 to 20 days of decomposition, with the exception of nitrogen, with the highest concentration on the preparation of biofertilizer. In the microbiological analysis, the chicken manure resulted in higher total population of microorganisms (bacteria, fungi and actinomycetes total) compared to beef. The decomposition periods of biofertilizers influence on nutrient levels, diversity and populations of microorganisms.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
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                <text>2012</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="145780">
                <text>Revista Caatinga</text>
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          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="145781">
                <text>Universidade Federal Rural do Semi-Árido</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture, Biology (General)</text>
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                <text>&lt;a href="http://www.redalyc.org/articulo.oa?id=237125883005" target="_blank" rel="noreferrer noopener"&gt;http://www.redalyc.org/articulo.oa?id=237125883005&lt;/a&gt;</text>
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              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Segurança alimentar e a alta dos preços dos alimentos: oportunidades e desafios</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="145785">
                <text>José Graziano da Silva, Lucas Tavares</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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                <text>Este artigo se propõe a analisar como a alta dos preços dos alimentos e a recessão podem afetar a segurança alimentar e, a partir da identificação das causas do aumento de preços, propor políticas que aproveitem as oportunidades que ela encerra para avançar no combate à fome e à pobreza. Embora a alta dos preços dos alimentos seja uma ameaça real à sobrevivência de famílias muito pobres, ela também é uma oportunidade para estimular a inserção produtiva de milhões de pequenos produtores que vivem na pobreza extrema em áreas rurais da América Latina. Não se trata de privilegiar um grupo sobre o outro, mas agir simultaneamente em duas frentes para proteger os vulneráveis e permitir o desenvolvimento das famílias pobres nas áreas rurais.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="145787">
                <text>2015</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Preço dos alimentos. Agricultura familiar. Distribuição de renda. Pobreza</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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                <text>10.20396/san.v15i1.1825</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="145790">
                <text>Revista Segurança Alimentar e Nutricional</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Universidade Estadual de Campinas</text>
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                <text>Agriculture (General), Nutrition. Foods and food supply</text>
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            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="https://periodicos.sbu.unicamp.br/ojs/index.php/san/article/view/1825" target="_blank" rel="noreferrer noopener"&gt;https://periodicos.sbu.unicamp.br/ojs/index.php/san/article/view/1825&lt;/a&gt;</text>
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              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Desenvolvimento capitalista e a produção do espaço agrário amazônico</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="145795">
                <text>José Antonio Herrera</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>O desenvolvimento capitalista interfere no espaço de modo a configurar as relações sociais e de produção. Para além da dicotomia agricultura familiar e agronegócio, tem-se no espaço agrário brasileiro distintas formas de produção configuradas pelo interesse e intensidade do capital na exploração. Entre os anos 2012 e 2016, pautado na leitura do espaço geográfico, analisou-se a interferência do capital em cento e cinquenta (150) unidades de produção na Amazônia Paraense. Em resposta a lógica capitalista, foram verificados cinco (05) grupos de produtores, desde o mais integrado ao capital até a tradicional produção familiar, ratificando a hipótese do capital polimórfico ao interferir e explorar o espaço agrário.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="145797">
                <text>2019</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="145798">
                <text>Amazônia paraense, Geografia, Milton Santos, Produção do espaço, capitalismo</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="145799">
                <text>10.5007/1982-5153.2019v34n71p473</text>
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                <text>Geosul</text>
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              <elementText elementTextId="145801">
                <text>Universidade Federal de Santa Catarina</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Geography (General), Human ecology. Anthropogeography, Physical geography</text>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="145803">
                <text>&lt;a href="https://periodicos.ufsc.br/index.php/geosul/article/view/61329" target="_blank" rel="noreferrer noopener"&gt;https://periodicos.ufsc.br/index.php/geosul/article/view/61329&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Segurança alimentar e desenvolvimento rural: limites e possibilidades do Programa de Aquisição de Alimentos da agricultura familiar, em municípios do sul gaúcho.</text>
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                <text>Flávio Sacco dos Anjos, Cláudio Becker</text>
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                <text>Este artigo aborda o processo de implementação do Programa de Aquisição de Alimentos (PAA) e suas implicações no contexto do desenvolvimento rural e da segurança alimentar e nutricional das famílias beneficiadas. O estudo que originou o presente trabalho foi realizado junto a sessenta agricultores familiares distribuídos em três municípios do extremo sul gaúcho. As informações coletadas junto às comunidades rurais compuseram um banco de dados, que serviram de base para a nossa análise. Os autores objetivam demonstrar que a intervenção estatal pode ser capaz de interferir positivamente na dinâmica produtiva das famílias rurais, auxiliando na geração de renda, manutenção das práticas e cultivos tradicionais, na produção agroecológica, possibilitando, desta forma, novas perspectivas para a sua reprodução social. Através do fornecimento de alimentos ao PAA, grupos sociais marginalizados puderam ser incluídos no processo produtivo e a organização social da produção se viu favorecida nestas localidades. A valorização dos produtos locais/regionais pelo programa, atuou na retomada e manutenção das práticas de autoconsumo entre os beneficiados. Não menos importante, diagnosticamos diversos novos processos sociais provocados junto aos organismos que operam com o PAA nos municípios analisados, tornando-se esta política pública e as instituições a ela implicadas, como precursoras de uma nova dinâmica de desenvolvimento.</text>
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              <elementText elementTextId="145807">
                <text>2015</text>
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            <name>Subject</name>
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                <text>Segurança alimentar. Desenvolvimento rural. Agricultura familiar. Políticas públicas</text>
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            <name>Identifier</name>
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              <elementText elementTextId="145809">
                <text>10.20396/san.v17i1.8634800</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="145810">
                <text>Revista Segurança Alimentar e Nutricional</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="145811">
                <text>Universidade Estadual de Campinas</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="145812">
                <text>Agriculture (General), Nutrition. Foods and food supply</text>
              </elementText>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="145813">
                <text>&lt;a href="https://periodicos.sbu.unicamp.br/ojs/index.php/san/article/view/8634800" target="_blank" rel="noreferrer noopener"&gt;https://periodicos.sbu.unicamp.br/ojs/index.php/san/article/view/8634800&lt;/a&gt;</text>
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              <name>Title</name>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Nota. Aplicaciones de los vehículos aéreos no tripulados en la ingeniería hidroagrícola</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145815">
                <text>Jorge Flores Velazquez, Waldo Ojeda Bustamante, Alberto González Sánchez, Azucelli Mauricio Pérez</text>
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          <element elementId="41">
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            <description>An account of the resource</description>
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                <text>Ojeda-Bustamante, W., González-Sánchez, A., Mauricio-Pérez, A., &amp; Flores-Velázquez, J. (julio- agosto, 2017). Aplicaciones de los vehículos aéreos no tripulados en la ingeniería hidroagrícola. Tecnología y Ciencias del Agua, 8(4), 157-166.  El monitoreo remoto de variables agrícolas sigue siendo un reto ante los altos costos que  representa la adquisición manual de datos con alta frecuencia. La puesta en órbita de satélites facilitó la obtención de información espacial y temporal de variables de interés hidroagrícola. Sin embargo, ante la demanda de información detallada, los satélites tienen la limitante de suministrar información temporal discontinua e información espectral de baja resolución. Una alternativa emergente la proporcionan los Vehículos Aéreos No Tripulados (VANTs), comúnmente llamados “drones”. Ante el gran desarrollo que presentan los VANTs, es de utilidad conocer las principales características y componentes de estos equipos utilizados con fines agrícolas, los trabajos relacionados y su uso potencial en las diferentes áreas de aplicación hidroagrícola. Los usos emergentes de los VANTs están asociados con la aplicación de técnicas geoespaciales y sensores para caracterizar la variabilidad espacial y temporal parcelaria con fines de aplicación diferencial de insumos y riego, y para definir estrategias de manejo agrícola. Los estudios también indican que estos vehículos son de gran utilidad para el monitoreo y supervisión de la superficie terrestre a través de imágenes georreferenciadas de alta resolución espacial, temporal, y espectral de baja altura. Sin embargo, existen restricciones para su adopción debido a su costo inicial,  entrenamiento y software requerido, y regulaciones cada vez restrictivas para su uso.</text>
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          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145817">
                <text>2017</text>
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            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145818">
                <text>Monitoreo agrícola, agricultura de precisión, dron, infraestructura de riego, sensores remotos a baja altura, usos de los VANTs</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="145819">
                <text>10.24850/j-tyca-2017-04-10</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="145820">
                <text>Tecnología y ciencias del agua</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="145821">
                <text>Instituto Mexicano de Tecnología del Agua</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="145822">
                <text>Hydraulic engineering, Water supply for domestic and industrial purposes</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="145823">
                <text>&lt;a href="http://www.revistatyca.org.mx/ojs/index.php/tyca/article/view/1336" target="_blank" rel="noreferrer noopener"&gt;http://www.revistatyca.org.mx/ojs/index.php/tyca/article/view/1336&lt;/a&gt;</text>
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  <item itemId="17412" public="1" featured="0">
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
                </elementText>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Effects of Biofertilizers Combined with Different Soil Amendments on Potted Rice Plants Efecto de Biofertilizantes Combinado con Enmiendas del Suelo sobre Plantas de Arroz en Macetas</text>
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            </elementTextContainer>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145825">
                <text>Arshad Javaid</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145826">
                <text>This pot study investigated the effect of the combined application of two commercial biofertilizers viz. Biopower and EM (Effective Microorganisms) on rice (Oryza sativa L.) growth and yield in soils amended with farmyard manure, green manure, and NPK fertilizers. Biopower is a product of the Nuclear Institute for Biotechnology and Genetic Engineering (NIBGE), Pakistan, which contains species of associative and endophytic diazotrophs. EM (effective microorganisms), a product developed by Japanese scientists, consists of co-existing beneficial microorganisms, mainly species of photosynthetic and lactic acid bacteria, as well as yeast. Applying Biopower adversely affected plant growth and yield in NPK fertilizer amendment. Conversely, this biofertilizer markedly enhanced plant growth and yield in green manure amended soil while its effect was not significant in farmyard manure amendment. In green manure amendment, applying EM enhanced grain yield by 46%. Co-inoculation of Biopower and EM evidently improved root and shoot growth in farmyard manure amended soil. This study concludes that the two biofertilizers clearly enhanced shoot biomass and grain yield in green manure amended soils.El presente estudio en macetas fue realizado para investigar el efecto de la aplicación combinada de dos biofertilizantes comerciales, Biopower y EM (Effective Microorganisms), en el crecimiento y producción de arroz (Oryza sativa L.) en suelos enmendados con estiércol de granja, abono verde y fertilizantes NPK. Biopower es un producto del Nuclear Institute for Biotechnology and Genetic Engineering (NIBGE), Pakistán, que contiene especies de diazótrofos asociativos y endofíticos. Effective Microorganisms es un producto desarrollado por científicos japoneses que consiste en microorganismos benéficos co-existentes, principalmente especies de bacterias fotosintéticas y ácido lácticas, y levadura. La aplicación de Biopower afectó adversamente el crecimiento y producción vegetal en enmienda de fertilizante NPK. Inversamente, este biofertilizante mejoró marcadamente el crecimiento y producción vegetal en suelo enmendado con abono verde mientras en enmienda con estiércol de granja su efecto fue insignificante. En enmienda con estiércol verde, la aplicación de EM mejoró el rendimiento de grano en 46%. Co-inoculación de Biopower y EM mejoró marcadamente el crecimiento radical y de brotes en suelo enmendado con estiércol de granja. El presente estudio concluye que los dos biofertilizantes mejoraron marcadamente la biomasa de brotes y rendimiento de grano en suelos enmendados con abono verde.</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145827">
                <text>2011</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145828">
                <text>Associated N2-fixers, Effective Microorganisms, arroz, bio-power, enmiendas de suelo, fijadores de N2 asociados, microorganismos efectivos, rice, soil amendments</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="145829">
                <text>Chilean Journal of Agricultural Research</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="145830">
                <text>Instituto de Investigaciones Agropecuarias, INIA</text>
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            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="145831">
                <text>Agriculture, Environmental sciences</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="145832">
                <text>&lt;a href="http://www.scielo.cl/scielo.php?script=sci_arttext&amp;amp;pid=S0718-58392011000100019" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.cl/scielo.php?script=sci_arttext&amp;amp;pid=S0718-58392011000100019&lt;/a&gt;</text>
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    <fileContainer>
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        <src>https://www.socictopen.socict.org/files/original/c7c1644cc43fccab14da5acc0d5dd733.pdf</src>
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          <elementContainer>
            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
              <elementTextContainer>
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                  <text>Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
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              </elementTextContainer>
            </element>
          </elementContainer>
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      </elementSetContainer>
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    <itemType itemTypeId="1">
      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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    <elementSetContainer>
      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145833">
                <text>Transgenics, agroindustry and food sovereignty</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145834">
                <text>Xavier Alejandro León Vega</text>
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            </elementTextContainer>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145835">
                <text>Food sovereignty has been implemented constitutionally in Ecuador; however, many of the actions and policies are designed to benefit the dominant model of food production, based in agroindustry, intensive monocultures, agrochemicals and transgenics. This article reflects upon the role of family farming as a generator of food sovereignty, and secondly the threat to them by agroindustry agriculture based in transgenic. The role played by food aid in the introduction of transgenic in Latin America and other regions of the world is also analyzed.</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145836">
                <text>2014</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145837">
                <text>AGRICULTURA FAMILIAR CAMPESINA, Agroindústria, Soberanía alimentaria, ayuda alimentaria, transgênicos</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
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                <text>10.17141/letrasverdes.16.2014.1235</text>
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                <text>Letras Verdes: Revista Latinoamericana de Estudios Socioambientales</text>
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                <text>Facultad Latinoamericana de Ciencias Sociales, Sede Ecuador</text>
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                <text>Environmental sciences, Human ecology. Anthropogeography</text>
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                <text>&lt;a href="http://revistas.flacsoandes.edu.ec/letrasverdes/article/view/1235" target="_blank" rel="noreferrer noopener"&gt;http://revistas.flacsoandes.edu.ec/letrasverdes/article/view/1235&lt;/a&gt;</text>
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              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
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                  <text>Dominio científico: Agricultura sostenible</text>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Diagnóstico situacional de los pequeños productores del banano orgánico de la provincia del oro hacia el mercado europeo</text>
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          <element elementId="39">
            <name>Creator</name>
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                <text>Michael Ortega Tambaco, Janeth Noroña Alarcón, Carolina Noroña Alarcón</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>El presente trabajo de investigación se debe a la necesidad de realizar un diagnóstico a la situación de la agricultura Orgánica en el Ecuador. Dentro de este contexto el Ecuador ha experimentado un rápido crecimiento en la producción y exportación de banano orgánico; sin embargo la sociedad exige cambios en la comercialización mundial del producto; para ello es importante dar solución a este problema estableciendo un modelo de Comercio Justo, el cual contempla un precio mínimo garantizado por el producto que se exporta, más un premio que consiste en dinero que las organizaciones de productores deberán usar para mejorar las condiciones de la comunidad. La modalidad de la investigación es cualitativa y cuantitativa y el tipo de investigación es documental, de campo, descriptiva y de proyecto factible; con el ánimo de cumplir los requisitos de comercio justo en función de las necesidades e intereses de las personas y grupos de agricultores que exportan directamente sus productos haciendo del comercio una excelente opción de comercialización para sus productos, permitiendo coadyuvar positivamente en la generación de divisas y en la formación de eslabones dinámicos a lo largo de la cadena de producción, con su firme generación de empleos y dinamización de la economía rural. Se realizará encuesta a cien productores, usando como instrumento el cuestionario. Los datos que se obtengan en el proceso investigativo determinarán que existe una gran falencia para desarrollar un comercio justo entre la provincia del Oro y el mercado europeo. El Marco Teórico estará constituido por fundamentación teórica sobre agricultura orgánica, banano orgánico, Comercio Justo, exportación, producción, precios, sellos de certificación. En tal virtud, se propone el Diagnóstico situacional de la Agricultura orgánica en el Ecuador, para contribuir al Comercio Justo como alternativa socioeconómica sostenible para los pequeños productores de banano orgánico de la provincia del Oro hacia el mercado Europeo.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2019</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="145847">
                <text>Agricultura, Dinero, investigación</text>
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            <name>Identifier</name>
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              <elementText elementTextId="145848">
                <text>10.31876/re.v3i25.440</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="145849">
                <text>Espirales: Revista Multidisciplinaria de Investigación</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="145850">
                <text>Grupo Compas</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>General Works</text>
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            <description>A related resource</description>
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              <elementText elementTextId="145852">
                <text>&lt;a href="http://revistaespirales.com/index.php/es/article/view/440" target="_blank" rel="noreferrer noopener"&gt;http://revistaespirales.com/index.php/es/article/view/440&lt;/a&gt;</text>
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    <fileContainer>
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        <src>https://www.socictopen.socict.org/files/original/980c611609327e6a3db59f1b18868196.pdf</src>
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          <elementContainer>
            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
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                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
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              </elementTextContainer>
            </element>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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    <elementSetContainer>
      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>PROCESSOS DE GESTÃO EM MICROEMPRESAS RURAIS:  UM ESTUDO MULTICASOS</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="145854">
                <text>Liamara Scalon, Fabrício Simplício Maia, Tatiane Silva Tavares Maia</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>O presente estudo tem por objetivo analisar e discutir as características dos processos de gestão das equipes de direção de microempresas rurais em uma cidade de pequeno porte na região oeste catarinense.  Para tanto, utilizou-se como base o modelo teórico proposto por Filion (1999b), o qual focaliza o processo gerencial dos empreendedores. O método de pesquisa adotado foi o estudo multicasos, de cunho qualitativo-descritivo. Os casos foram construídos por meio de entrevistas semiestruturadas com oito equipes de direção das empresas rurais pesquisadas. Os resultados desse estudo indicaram que, com base no modelo de Filion (1999b), as oito equipes de direção investigadas possuem características empreendedoras. Demonstrando que os agricultores familiares possuem condições de serem empreendedores no seu setor. Conclui-se, portanto, que uma gestão eficiente de suas propriedades possibilita que os microempresários</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="145856">
                <text>2019</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145857">
                <text>Empreendedorismo. Microempresas Rurais. Processos de Gestão. Agricultura Familiar. Equipes de Direção</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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                <text>10.21714/pretexto.v20i1.6074</text>
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            <description>A related resource from which the described resource is derived</description>
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                <text>Pretexto</text>
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            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="145860">
                <text>Universidade FUMEC</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="145861">
                <text>Business, Commerce</text>
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            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="http://www.fumec.br/revistas/pretexto/article/view/6074" target="_blank" rel="noreferrer noopener"&gt;http://www.fumec.br/revistas/pretexto/article/view/6074&lt;/a&gt;</text>
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