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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Intelectuais &amp; militantes e as possibilidades de diálogo Intellectuals and militants: possibilities of dialogue</text>
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                <text>Maria Ignez S. Paulilo</text>
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                <text>O objetivo do artigo é explicitar o conceito de natureza que dá substrato às ideias e às ações do Movimento de Mulheres Camponesas - MMC, procurando refletir sobre as possibilidades de diálogo entre militantes e intelectuais, levando-se em conta que, enquanto o feminismo acadêmico tem forte influência das correntes desconstrucionistas, as mulheres agricultoras conservam o pressuposto da identificação entre natureza e feminino, tendo por base uma visão profundamente religiosa. Nas possibilidades de diálogo, é levantada a importância de correntes ligadas à sociologia da compreensão.The purpose of this article is to explain the concept of Nature that founds the ideas and actions of the Peasant Women's Movement, and to reflect on the possibilities of dialogue between militants and intellectuals. For this it must take into account that, while academic feminism is strongly influenced by the deconstructionist lines of thought, farming women sustain the idea, based on a deeply religious vision, of a natural identification between women and Nature. In pointing out possibilities for dialogue, the paper underlines the importance of lines of thought connected with the sociology of comprehension.</text>
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                <text>2010</text>
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                <text>Agricultura Familiar, Family farming, Feminism, Feminismo, Gênero, Movimento de mulheres agricultoras, Peasant Women's Movement, gender</text>
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                <text>Revista Estudos Feministas</text>
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                <text>Universidade Federal de Santa Catarina</text>
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                <text>Women. Feminism</text>
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                <text>Reflexões de agricultores familiares sobre a dinâmica de fornecimento de seus produtos para a alimentação escolar: o caso de Araripe, Ceará</text>
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                <text>Amanda de Andrade Marques, Maria das Graças Melo Fernandes, Ivonaldo Neres Leite, Rodrigo Toledo Viana, Maria da Conceição R. Gonçalves, Alice Teles de Carvalho</text>
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                <text>As transformações ocorridas na sociedade atual refletem diretamente em escolhas alimentares não saudáveis. Como consequência desse padrão alimentar, surgem o sobrepeso e a obesidade, e também doenças crônicas não transmissíveis. O Programa Nacional de Alimentação Escolar (o PNAE) configura uma importante estratégia do Governo Federal para o enfrentamento desse problema alimentar. Desde suas primeiras resoluções, busca-se cada vez mais cardápios saudáveis, regionalizados e adaptados à cultura local. A mais recente normativa do programa obriga estados e municípios a comprarem parte de seus alimentos de agricultores familiares rurais. Este estudo analisa reflexões dos agricultores familiares em relação à dinâmica de abastecimento dos produtos da agricultura familiar para a alimentação escolar. Trata-se de um estudo de caso, realizado segundo a técnica qualitativa por meio de entrevista semiestruturada no município de Araripe, Ceará. Foram entrevistados catorze agricultores familiares que fornecem gêneros alimentícios para escolas e identificadas duas categorias principais nos depoimentos: dificuldades e benefícios. Pode-se perceber que questões relacionadas ao pagamento, ao transporte e a estrutura física destacaram-se como os principais entraves para que essa prática fosse efetivada. Quanto aos benefícios, o mais recorrente foi a oportunidade de emprego que esse mercado trouxe. Os resultados indicam a necessidade de ações por parte da gestão local para reconhecer o potencial agrícola dessa região, além de estabelecer parcerias com outros órgãos, com vistas a melhorar a capacitação desses agricultores e subsidiá-los no atendimento às especificações legais do programa. Isso pode contribuir para o aumento da renda e da qualidade de vida entre as famílias rurais.</text>
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                <text>2014</text>
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                <text>Agricultores Familiares, Alimentação escolar, Programas de alimentação e nutrição</text>
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                <text>Saúde e Sociedade</text>
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                <text>Universidade de São Paulo</text>
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                <text>Public aspects of medicine</text>
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                <text>As Cooperativas de Agricultura Familiar e o Mercado de Compras Governamentais em Minas Gerais</text>
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                <text>Márcio Gomes da Silva, Paulo Cesar Gomes Amorim Junior, Bianca Aparecida Lima Costa</text>
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                <text>As políticas recentes de compras governamentais que emergiram a partir dos anos 2000, tais como Programa Nacional da Alimentação Escolar (PNAE) e o Programa de Aquisição de Alimentos (PAA), trouxeram oportunidades significativas de acesso a mercados para cooperativas de agricultura familiar no Brasil. Apesar das possibilidades que o PNAE e o PAA oferecem para a agricultura familiar e suas organizações, os programas também apresentam uma série de desafios, na medida em que envolvem diferentes agentes no processo de aquisição de alimentos. Este artigo pretende traçar o perfil das cooperativas de agricultura familiar em Minas Gerais e analisar as principais dificuldades para acessar o mercado institucional. Para tanto, foram analisados os diagnósticos realizados em 19 cooperativas de agricultura familiar em diferentes regiões de Minas Gerais em 2011. Apesar do acesso aos mercados locais em âmbito municipais e regionais, identificou-se que existem questões relacionadas à assistência técnica, adequação sanitária, gestão e logística que impedem as cooperativas de acessar essas políticas nos grandes centros de Minas Gerais.</text>
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                <text>2015</text>
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                <text>Agricultura Familiar, PNAE, cooperativismo</text>
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                <text>10.1590/1234-56781806-9479005301006</text>
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                <text>Revista de Economia e Sociologia Rural</text>
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                <text>Sociedade Brasileira de Economia e Sociologia Rural</text>
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                <text>Agriculture (General)</text>
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                <text>Agroecossistemas de produção familiar da Amazônia e seus impactos nos atributos do solo</text>
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                <text>Idelfonso C. de Freitas, Felipe C. V. dos Santos, Ronaldo de O. Custódio Filho, Vladia Correchel, Ruy B. da Silva</text>
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                <text>A ausência de restrições climáticas para a produção biológica é a principal característica do bioma Amazônia, o que não se traduz em elevadas produtividades por sucessivos anos de cultivos quando a floresta é substituída por agroecossistemas. O objetivo deste estudo foi avaliar o efeito do manejo do solo nos atributos químicos e físicos do solo pela agricultura familiar, conduzida de forma primitiva. As maneiras de uso avaliadas foram: sistema agroflorestal, pastagem cultivada, roça de toco e mata preservada (usada como referência), todas em Neossolo Quartzarênico. Monólitos de terra foram coletados nas camadas de 0-5, 5-10, 10-20 e 20-40 cm em dois anos agrícolas consecutivos (2010/2011 e 2011/2012) nos meses de julho e janeiro coletando-se sete repetições por sistema. Os atributos do solo avaliados foram: grau de floculação, agregados maior que 2 mm, matéria orgânica, acidez, bases trocáveis, teores de fósforo, saturação por bases, alumínio e capacidade de troca de cátions. Os resultados apontam que 22 anos após a conversão da floresta em agroecossistemas ainda é possível verificar melhores indicadores nos sistemas manejados.</text>
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            <description>The topic of the resource</description>
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                <text>Indicadores de qualidade, efeito das cinzas, propriedades químicas</text>
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                <text>Revista Brasileira de Engenharia Agrícola e Ambiental - Agriambi</text>
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            </elementTextContainer>
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            <name>Publisher</name>
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                <text>Universidade Federal de Campina Grande</text>
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                <text>Café convencional versus café orgânico: perspectivas de sustentabilidade socioeconômica dos agricultores familiares do Espírito Santo</text>
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                <text>Paulo Marcelo de Souza, Niraldo José Ponciano, Haloysio Miguel de Siqueira</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>Esse artigo enfoca a viabilidade de investimento na produção de café arábica, no Estado do Espírito Santo, comparando os sistemas convencional e orgânico, para identificar o que proporciona maior sustentabilidade socioeconômica aos produtores familiares. Os métodos de avaliação econômica utilizados foram o valor presente líquido, a taxa interna de retorno e o tempo de retorno do capital investido. Também foi feita a análise de sensibilidade. Demonstrou-se que ambos os sistemas de produção foram viáveis, mas, observou-se a grande dependência de recebimento do prêmio para viabilizar o cultivo orgânico, compensando a sua menor produtividade. Além disso, o preço recebido foi a variável que exerceu a maior influência na rentabilidade dos cafeicultores familiares. Concluiu-se que, assegurada a eficiência econômica e ecológica do sistema orgânico, o desafio é aperfeiçoar a sua eficiência técnica, para que possa contribuir com a sustentabilidade socioeconômica dos cafeicultores familiares.</text>
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                <text>2011</text>
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            <description>The topic of the resource</description>
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                <text>Agricultura Familiar, avaliação econômica, sistemas de produção de café</text>
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                <text>10.1590/S0034-737X2011000200004</text>
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            <name>Source</name>
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              <elementText elementTextId="202435">
                <text>Revista Ceres</text>
              </elementText>
            </elementTextContainer>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="202436">
                <text>Universidade Federal de Viçosa</text>
              </elementText>
            </elementTextContainer>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General), Biotechnology</text>
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                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0034-737X2011000200004&amp;amp;lng=en&amp;amp;tlng=en" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0034-737X2011000200004&amp;amp;lng=en&amp;amp;tlng=en&lt;/a&gt;</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Efeitos do Pronaf sobre a pobreza rural no Brasil (2001-2009)</text>
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                <text>Henrique Rogê Batista, Henrique Dantas Neder</text>
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                <text>O objetivo deste trabalho é analisar os efeitos do Programa Nacional de Fortalecimento da Agricultura Familiar (Pronaf) sobre a pobreza rural (Índice FGT) no Brasil no período de 2001-2009. Para isto, são geradas estimativas das elasticidades (modelo de painel dinâmico: GMM-Sistema) Pronaf-renda e Pronaf-desigualdade. O trabalho parte do pressuposto que a variável Pronaf não afeta diretamente a pobreza rural e o faz a partir da variação da renda e/ou da variação na desigualdade de renda. A revisão da literatura indica que o aumento na renda per capita ou o decréscimo no Índice de Gini levam a uma redução da pobreza e, além disto, não há um consenso entre o efeito da variação nos repasses do Pronaf sobre a renda, desigualdade e pobreza rural. Os resultados das estimativas para o rural brasileiro indicam que: i) a elevação da renda per capita ou o decréscimo da desigualdade de renda tendem a reduzir a pobreza; ii) o efeito do Pronaf sobre a renda per capita média e a desigualdade de renda está condicionado às especificidades socioeconômicas das unidades de observação e iii) os gastos do Pronaf tendem a reduzir indiretamente a pobreza via elevação da renda média e da redução da concentração de renda.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="202442">
                <text>2014</text>
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              <elementText elementTextId="202443">
                <text>Pronaf, Renda per capita, concentração de renda, pobreza rural</text>
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              <elementText elementTextId="202444">
                <text>Revista de Economia e Sociologia Rural</text>
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            <name>Publisher</name>
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              <elementText elementTextId="202445">
                <text>Sociedade Brasileira de Economia e Sociologia Rural</text>
              </elementText>
            </elementTextContainer>
          </element>
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            <name>Coverage</name>
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                <text>Agriculture (General)</text>
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            <description>A related resource</description>
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                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0103-20032014000600008&amp;amp;lng=en&amp;amp;tlng=en" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0103-20032014000600008&amp;amp;lng=en&amp;amp;tlng=en&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Potencial fisiológico de sementes de arroz tratadas com biorregulador vegetal</text>
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              <elementText elementTextId="202449">
                <text>Velci Queiróz de Souza, Elvis Felipe Elli, Gean Charles Monteiro, Stela Maris Kulczynski, Braulio Otomar Caron</text>
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                <text>RESUMO Os biorreguladores são compostos naturais ou sintéticos que têm a capacidade de estimular o desenvolvimento radicular e melhorar o desempenho das sementes. O trabalho objetivou avaliar o efeito da utilização do biorregulador vegetal Stimulate® no potencial fisiológico de sementes de arroz. O delineamento experimental utilizado foi inteiramente casualizado, em esquema fatorial 4 x 5, sendo quatro cultivares de arroz (IRGA Puitá, IRGA 417, IRGA 421, IRGA 424) e cinco doses de Stimulate® (0; 3; 6; 9 e 12 mL kg-1 de sementes), sendo avaliadas as seguintes características: teste de germinação, primeira contagem, plântulas anormais, teste de frio, teste de envelhecimento acelerado, emergência a campo, índice de velocidade de emergência, massa seca de plântula, comprimento da raiz primária e comprimento da parte aérea. A análise de variância identificou efeitos significativos na interação Cultivar x Dose em todas as variáveis, exceto para o teste de frio e o comprimento da parte aérea. O uso de bioestimulante proporcionou o aumento da germinação das sementes com potencial fisiológico reduzido e acréscimo no vigor das sementes de todas as cultivares. O potencial fisiológico de sementes de arroz é influenciado pela utilização de Stimulate®. As doses de 3 e 6 mL kg-1 de sementes são as mais recomendadas para a cultura, proporcionando aumentos significativos no seu desempenho fisiológico.</text>
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                <text>2016</text>
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                <text>Stimulate®, oryza sativa, vigor</text>
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            <name>Identifier</name>
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                <text>10.5935/1806-6690.20160043</text>
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                <text>Revista Ciência Agronômica</text>
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              <elementText elementTextId="202455">
                <text>Universidade Federal do Ceará</text>
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                <text>Agriculture (General)</text>
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                <text>NUEVO ACTIVADOR FISIOLOGICO POTENCIALIZADOR DE LA FRUCTIFICACIÓN EN PAPAYA ( Carica papaya L.)</text>
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                <text>Ricardo Hernández-Pérez, ISLAY A. GARCÍA HERNÁNDEZ, ENRIQUE CASANOVAS COSIO, DAGOBERTO GUILLEN SÁNCHEZ</text>
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                <text>RESUMEN  Nuevos productos son aplicados actualmente con éxito en agricultura sustentable con el fin de activar rutas metabólicas específicas en plantas, los que son conocidos comercialmente como activadores fisiológicos, desestresantes o potencializadores del rendimiento. Sin embargo, pocas investigaciones han logrado introducir en la práctica tales alternativas. En este estudio se ofrece información sobre los resultados de un nuevo formulado denominado A-CETAS/07, obtenido a partir de residuos de la industria azucarera y complementado con moléculas antioxidantes. Este se comparó con un activador comercial (testigo) y se aplicó foliarmente para estimular el potencial de fructificación en papaya ( L Carica papaya.), cv. Maradol roja. Los resultados evidenciaron una revigorización de las plantas, con aumento progresivo del rendimiento a medida que se incrementó la dosis de A-CETAS/07, por encima de la media histórica regional entre 64 - 74 t ha-1 a los 9 meses después del trasplante, lo cual representa una alternativa económica y con impacto favorable en el medio ambiente.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2015</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Papaya ( Carica papaya L.), cv. Maradol roja, revigorizante</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="202463">
                <text>10.1590/0100-2945-203/14</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="202464">
                <text>Revista Brasileira de Fruticultura</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Sociedade Brasileira de Fruticultura</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Plant culture</text>
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            </elementTextContainer>
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            <description>A related resource</description>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Masculinização rural: uma abordagem a partir da regionalização por sistemas agrários no Rio Grande do Sul</text>
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            <name>Creator</name>
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              <elementText elementTextId="202469">
                <text>José Marcos Froehlich, Cassiane da Costa, Ricardo Howes Carpes</text>
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            <description>An account of the resource</description>
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                <text>Este trabalho objetivou analisar o processo de masculinização da população rural nos diferentes sistemas agrários do Rio Grande do Sul, buscando interpretar suas eventuais particularidades e diferentes configurações. Para tanto, utilizaram-se os dados do Censo Demográfico de 1950 e da Contagem Populacional 2007 do IBGE, que foram sistematizados e submetidos à análise estatística. Foram calculadas as razões de sexo da população rural e, no caso de 2007, para quatro faixas etárias. Estas razões foram agrupadas por sistema agrário (Campanha, Serra do Sudeste, Depressão Central, Litoral Norte, Litoral Sul, Colônias Velhas, Campos de Cima da Serra, Colônias Novas e Planalto) para aplicação do teste de Kruskal-Wallis. De forma complementar, ainda foi calculada a razão de sexo do Rio Grande do Sul em 1960, 1970, 1980, 1991, 2000 e 2010. Verificou-se que o processo de masculinização rural, que vem se desenvolvendo lentamente no Estado, apresenta comportamentos diferenciados conforme as regiões. De forma geral, as regiões pecuaristas são as que apresentam as maiores proporções de homens, enquanto aquelas caracterizadas pela agricultura familiar e pelos sistemas produtivos intensivos possuem as menores proporções. As regiões Depressão Central e Planalto, onde a produção mecanizada de soja e arroz é representativa, assumiram, em 2007, uma posição intermediária entre as altas razões de sexo das regiões pecuaristas e os baixos valores das Colônias, onde a agricultura familiar é característica. Entende-se que a intensidade do processo de masculinização rural possa estar relacionada a aspectos dos diferentes sistemas agrários, como a importância socioeconômica da agricultura familiar, ou ainda a intensificação dos principais sistemas de produção.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="202471">
                <text>2013</text>
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            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="202472">
                <text>Masculinización rural, población rural, sistemas agrários</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="202473">
                <text>10.1590/S0102-30982013000200007</text>
              </elementText>
            </elementTextContainer>
          </element>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="202474">
                <text>Revista Brasileira de Estudos de População</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="202475">
                <text>Associação Brasileira de Estudos Populacionais</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="202476">
                <text>Demography. Population. Vital events</text>
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          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0102-30982013000200007&amp;amp;lng=en&amp;amp;tlng=en" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0102-30982013000200007&amp;amp;lng=en&amp;amp;tlng=en&lt;/a&gt;</text>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
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    <itemType itemTypeId="1">
      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
    </itemType>
    <elementSetContainer>
      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
        <elementContainer>
          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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              <elementText elementTextId="202478">
                <text>Agricultura familiar e agroindústria canavieira: impasses sociais</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="202479">
                <text>Joel Orlando Bevilaqua Marin, Simone Pereira de Carvalho</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="202480">
                <text>A Política Agroenergética para produção de biocombustíveis é apresentada sob os pressupostos do desenvolvimento sustentável. O álcool, produzido a partir da cana-de-açúcar, aparece como a alternativa mais viável, o que estimula a expansão e redistribuição espacial da produção canavieira. O estado de Goiás está entre as principais rotas de ampliação da cana. O objetivo do artigo é compreender o debate das questões sociais no plano dos discursos oficiais em torno do Plano Nacional de Agroenergia, bem como as contradições sociais associadas à expansão da monocultura canavieira em regiões de predomínio da agricultura familiar. O desenvolvimento do tema baseou-se num estudo de caso, realizado no município de Itapuranga (GO), valendo-se de uma abordagem qualitativa e da combinação das técnicas de pesquisa bibliográfica, observação e, principalmente, entrevistas. Constatou-se que a expansão do cultivo da cana-de-açúcar contribuiu para transformar o contexto social de Itapuranga e provocar alterações consideráveis na dinâmica produtiva e organizacional dos agricultores familiares.Agroenergetic Policies for the production of biofuels is presented under the assumptions of sustainable development. The ethanol fuel, produced from sugarcane, appears as a more viable alternative, which stimulates growth of new processes and spatial distribution of the sugarcane production. Goiás state is one of the main routes of expansion of the sugarcane. This article aims to understand the contradictions of the social issues within the official discourse of the National Plan of Agroenergy and the impacts associated with the expansion of sugarcane monoculture in regions of predominance of family farming. The development of the theme is based on a case study, conducted in Itapuranga city (Goiás state), using a qualitative approach and combining the techniques of literature search, observation and interviews. It was found that these policies helped to transform the social context of Itapuranga and cause considerable changes in the organizational dynamics of family farmers.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="202481">
                <text>2011</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="202482">
                <text>Agricultura Familiar, Agroenergetic policy, Family farming, Sugar cane agribusiness, agroindústria canavieira, política agroenergética</text>
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            </elementTextContainer>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="202483">
                <text>10.1590/S0103-20032011000300007</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="202484">
                <text>Revista de Economia e Sociologia Rural</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="202485">
                <text>Sociedade Brasileira de Economia e Sociologia Rural</text>
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            </elementTextContainer>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General)</text>
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