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                <text>Del espacio al lugar y justicia ambiental: una propuesta de lectura ecocrítica de “Nos han dado la tierra” de Juan Rulfo</text>
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                <text>Aehécatl  Muñoz González</text>
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                <text>Los estudios literarios latinoamericanos poco se han dedicado a las relaciones entre la literatura y el medioambiente. Así, el presente artículo propone una lectura ecocrítica del cuento “Nos han dado la tierra” de Juan Rulfo. Los estudios sobre este cuento parten, en general, de la narratología, y aunque nos sumamos a ella analizando la dimensión espacial, lo hacemos exponiendo la distinción que provee la ecocrítica de los términos espacio y lugar. Aunado a esto, presentamos a modo de colofón lo referente a la justicia ambiental, pues creemos que el cuento transmite que la cultura humana está conectada con el mundo físico.</text>
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                <text>Ecocrítica, Literatura Mexicana, Lugar, ecología, espaciio, medio ambiente</text>
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                <text>Liminar: Estudios Sociales y Humanísticos</text>
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                <text>Universidad de Ciencias y Artes de Chiapas</text>
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                <text>History of scholarship and learning. The humanities, Social sciences (General)</text>
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                <text>&lt;a href="https://liminar.cesmeca.mx/index.php/r1/article/view/890" target="_blank" rel="noreferrer noopener"&gt;https://liminar.cesmeca.mx/index.php/r1/article/view/890&lt;/a&gt;</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Con el objetivo de Sistematizar los principales desastres naturales  ocurridos en El Salvador y su impacto en la población en el periodo comprendido entre 1900 y 2020, se propone este artículo. Se incluyen datos  de los territorios en los que se presentaron estos eventos y algunos datos generados a partir de información existente para el período  correspondiente. Este proceso se realizó a través de grupos focales, entrevistas en profundidad realizadas en las áreas afectadas y el análisis teórico correspondiente. Se pudo observar que durante el período analizado, el riesgo se fue incrementando, con lo cual queda en evidencia los efectos que causan en la población.</text>
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                <text>Revista Iberoamericana de Bioeconomía y Cambio Climàtico</text>
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                <text>Universidad Nacional Autónoma de Nicaragua</text>
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                <text>Economic theory. Demography, Meteorology. Climatology</text>
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                <text>&lt;a href="http://revistas.unanleon.edu.ni/index.php/REBICAMCLI/article/view/503" target="_blank" rel="noreferrer noopener"&gt;http://revistas.unanleon.edu.ni/index.php/REBICAMCLI/article/view/503&lt;/a&gt;</text>
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                <text>Sumak Kawsay: Una cosmovisión desde el sur con sentido de justicia bio-social</text>
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                <text>Pascual G. García Macías</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>El presente artículo pretende exponer la importancia de la economía solidaria, con el propósito de analizar la crisis actual (manifestada por factores como el cambio climático, el agotamiento y el desgaste de los recursos naturales, así como la persistencia de brechas socio-económicas) y contribuir a la cimentación de una propuesta de desarrollo económico con justicia biosocial, como una corriente reciente de pensamiento crítico. Comenzamos con el análisis de los orígenes epistemológicos del desarrollo dentro de los postulados de Marx y Engels. A continuación, exploramos brevemente la relación entre capital y naturaleza a través de algunas propuestas post-desarrollistas, varias de ellas devenidas de los movimientos sociales indigenistas. Finalmente, proponemos el Sumak Kawsay como una propuesta de desarrollo para el hombre común.</text>
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                <text>2017</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="227117">
                <text>Buen Vivir, Desarrollo económico, decolonialidad, justicia biosocial, sumak kawsay</text>
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            <name>Identifier</name>
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                <text>10.12804/revistas.urosario.edu.co/anidip/a.5674</text>
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                <text>Anuario Iberoamericano de Derecho Internacional Penal</text>
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                <text>Universidad del Rosario</text>
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                <text>Criminal law and procedure</text>
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              <description>An account of the resource</description>
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                <text>Ecoturismo implementado en el mundo globalizado como alternativa de desarrollo económico y social</text>
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                <text>Carlos Alberto Gómez Cano, Verenice Sánchez - Castillo, Edwin Eduardo Millan Rojas</text>
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            <description>An account of the resource</description>
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                <text>El presente trabajo desarrolla los fundamentos teóricos del ecoturismo como alternativa de desarrollo social y económico en el mundo globalizado. Se utilizó el método exploratorio descriptivo con el propósito de indagar experiencias significativas en diferentes países, buscando los impactos positivos y negativos del ecoturismo en diferentes contextos. Se logró demostrar la necesidad de acompañar las iniciativas empresariales del ecoturismo con una educación ambiental para mitigar el gasto del  recurso  ambiental  ocasionado  por su  sobreexplotación.  Al  final se  deja  evidencia  de  los  diferentes  casos  de  éxito  y problemáticas generadas a partir del desarrollo social y económico ocasionado por el ecoturismo en diferentes comunidades en  el  mundo,  donde  se  evidencia que a  pesar  de estar  en sitios geográficos distantes, los problemas  generalmente  son  los mismos. Por último, es necesario ampliar a nuevos trabajos en los que se sistematicen las prácticas tangibles de la educación ambiental y cómo esta impacta de manera real en el desarrollo de las comunidades.</text>
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                <text>2020</text>
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                <text>Conservación ambiental, Educación Ambiental, desarrollo comunitario, desarrollo sostenible, economía verde</text>
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                <text>CLIO América</text>
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                <text>Universidad del Magdalena</text>
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                <text>Social Sciences</text>
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                <text>Identificación molecular de cepas de Bacillus spp. y su uso como rizobacteria promotora del crecimiento en tomate (Lycopersicum esculentum Mill.)</text>
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                <text>Ramiro Daniel Acurio Vásconez, Estefany Michelle Tenorio Moya, Katherine Alejandra Medrano Jara, Viviana Pamela Chiluisa-Utreras</text>
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                <text>La aplicación de rizobacterias promotoras de crecimiento vegetal (RPCV), constituye una práctica ecológica que contribuye a optimizar los sistemas de producción agrícola y se presenta como una opción para la reducción del uso de fertilizantes químicos. El tomate riñón tiene alta demanda alrededor de todo el mundo, su producción requiere una nutrición eficiente para suplir la demanda de cantidad y calidad que el mercado requiere, por lo tanto, en la presente investigación se evaluaron dos cepas bacterianas: Bacillus licheniformis (IB10) y Bacillus megaterium (CT11) como promotoras del crecimiento en plántulas de tomate riñón mediante pruebas en semilleros. Se evidenció diferencias estadísticas en las distintas variables evaluadas, la aplicación de B. licheniformis únicamente al momento de la siembra provocó un incremento del 10% en el grosor del tallo y un aumento del 100% en cantidad de biomasa seca, la aplicación semanal de B. megaterium aumentó la eficiencia fotosintética en un 18% y aumentó en un 11% la longitud de las raíces de las plántulas. Los resultados generados permiten determinar que ambas cepas bacterianas pueden ser utilizadas como alternativas a fertilizantes químicos.</text>
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                <text>2020</text>
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                <text>Bacillus, biofertilizante, promotor, rizobacterias promotoras del crecimiento en plantas, rizobactéria</text>
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                <text>10.17268/sci.agropecu.2020.04.13</text>
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                <text>Scientia Agropecuaria</text>
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            <name>Publisher</name>
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                <text>Universidad Nacional de Trujillo</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General), Agriculture</text>
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            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/3170" target="_blank" rel="noreferrer noopener"&gt;https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/3170&lt;/a&gt;</text>
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            <name>Title</name>
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                <text>Experiências dos programas de alimentação escolar: um estudo bibliométrico</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="227144">
                <text>Romário Nunes da Silva, Amanda Souza  Bezerra, Beatriz Oliveira  Soares, Jessica Porfirio  Severo, Horasa Maria Lima da Silva Andrade, Luciano Pires de Andrade</text>
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                <text>RESUMO: Os programas de alimentação escolar despontam como um dos instrumentos capazes de melhorar a nutrição e segurança alimentar dos estudantes. Além disso, programas como PNAE (Programa Nacional de Alimentação Escolar) tem fortalecido a agricultura familiar ao preferir a aquisição de seus produtos. Nesse sentido, o presente estudo teve por objetivo traçar um panorama de publicações que trazem experiências dos impactos de programas de alimentação escolar à nutrição e segurança alimentar dos estudantes e os ganhos socioeconômicos dos agricultores familiares. Como instrumento metodológico utilizou-se a bibliometria. A coleta dos dados aconteceu em julho de 2020 e abrangeu a produção de artigos científicos entre os anos de 2005 e 2019. Como fonte de dados, realizou-se uma varredura nas bases de dados acadêmicas da Scielo, Scopus e Web of Science. Para a busca dos artigos, utilizou-se uma combinação dos termos “Programa nacional de alimentação escolar”; “Merenda escolar e segurança alimentar e nutricional”; “Agricultura familiar e adesão à alimentação escolar”. Tais termos também foram aplicados no idioma inglês. Considerou-se apenas artigos científicos de cunho teórico-empírico. Após uma triagem que excluiu os artigos repetidos e os que não atendiam ao tema, restou-se 46 artigos, os quais foram analisados no presente estudo bibliométrico. Verificou-se uma concentração de publicações em um grupo de periódicos, o que contempla os preceitos da Lei de Bradford. Quanto a produtividade por autor, a Lei de Lotka não foi amplamente atendida, pois, verificou-se uma pulverização da produção e do total de 160 autores encontrados com a pesquisa, somente 19 autores possuem mais de uma publicação sobre o tema. As palavras de maior recorrência foram Agricultura Familiar, PNAE e Alimentação Escolar. Em relação aos procedimentos metodológicos, constatou-se que a abordagem qualitativa foi a mais utilizada. O tema políticas de alimentação escolar tem relevância científica, assim, a realização de avaliação sobre os níveis dessas produções é válido.  Palavras-chave: Agricultura familiar; Bibliometria; PNAE.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="227146">
                <text>2021</text>
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                <text>10.17648/diversitas-journal-v6i2-1771</text>
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            <name>Source</name>
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                <text>Diversitas Journal</text>
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            <name>Publisher</name>
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                <text>Universidade Estadual de Alagoas</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Social Sciences, Education, Science</text>
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                <text>&lt;a href="https://diversitasjournal.com.br/diversitas_journal/article/view/1771" target="_blank" rel="noreferrer noopener"&gt;https://diversitasjournal.com.br/diversitas_journal/article/view/1771&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
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        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Diagnóstico dos estabelecimentos agropecuários de Alagoas</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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                <text>Marcelo Cavalcante, Altanys Silva Calheiros, Sócrates Mesquita Bomfim, José Anderson Soares Barros</text>
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            <description>An account of the resource</description>
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                <text>RESUMO: O Estado de Alagoas, com população de 3,1 milhões de habitantes distribuídos em 27,8 mil km2, apresenta diferentes desigualdades socioeconômica e ambiental, principalmente no meio rural. Com o objetivo de descrever as características dos estabelecimentos agropecuários, foram analisadas informações estatísticas referentes ao censo agropecuário 2017 (estrutura agrária do imóvel, condição legal do produtor, faixa etária, escolaridade, gênero, práticas de manejo e crédito rural), Incra (assentamentos), Secretaria de Saúde de Alagoas (intoxicação por agrotóxicos) e Emater (projeto Dom Helder Câmara). Identificou-se 98,5 mil estabelecimentos agropecuários, ocupando 1,6 milhões de hectares, em que 61,8% pertencem a 4,2% de produtores, indicando acúmulo de terras, confirmado pelo índice de Gini (0,861). Existem 164 assentamentos que beneficiam 12,5 mil famílias. A população tem entre 25 e 55 anos (55,3%), das quais 46,2% não sabem ler e escrever, predominando a mão de obra masculina (76,7%). A falta de assistência técnica (93,8%) reflete em práticas insustentáveis de manejo, a exemplo do uso de agrotóxicos, registrando-se 1.110 intoxicações. Observou-se que 87,9% dos produtores não tiveram acesso a crédito. O projeto Dom Helder Câmara, com auxílio financeiro e assistência técnica, melhorou a qualidade de vida de 1.974 famílias de 21 municípios do alto e médio sertão. Estas informações indicam que grande parte dos estabelecimentos desempenham atividades ligadas a agricultura familiar e que ações de assistência técnica poderão minimizar os problemas socioeconômicos e ambientais enfrentados pela população agrícola de Alagoas.  PALAVRAS-CHAVE: Agricultura familiar, Arranjos produtivos locais, Assistência técnica.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="227155">
                <text>2021</text>
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                <text>10.17648/diversitas-journal-v6i2-1507</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="227157">
                <text>Diversitas Journal</text>
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            <name>Publisher</name>
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                <text>Universidade Estadual de Alagoas</text>
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                <text>Social Sciences, Education, Science</text>
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                <text>&lt;a href="https://diversitasjournal.com.br/diversitas_journal/article/view/1507" target="_blank" rel="noreferrer noopener"&gt;https://diversitasjournal.com.br/diversitas_journal/article/view/1507&lt;/a&gt;</text>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Noticias desde EU-OSHA, la Agencia de información de la Unión Europea para la seguridad y la salud en el trabajo</text>
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            <description>An entity primarily responsible for making the resource</description>
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                <text>Archivos de Prevención</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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                <text>• Promoción de la salud y el bienestar mental en el lugar de trabajo • La economía circular: ¿qué significa para la SST? • La EU-OSHA participa en la conferencia de alto nivel sobre el trabajo de calidad organizada por la Presidencia eslovena de la UE</text>
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            <name>Date</name>
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                <text>2021</text>
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                <text>Archivos de Prevención de Riesgos Laborales</text>
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            <description>An entity responsible for making the resource available</description>
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                <text>Associació Catalana de Salut Laboral</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Industrial medicine. Industrial hygiene</text>
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            <description>A related resource</description>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>A organização dos agricultores familiares do município de Carlos Barbosa/RS</text>
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                <text>Ligian Cristiano Gomes, Janete Webler Cancelier</text>
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                <text>RESUMO: A partir do presente estudo, busca-se compreender como estão organizados os agricultores familiares do município de Carlos Barbosa/RS, no que se refere as principais atividades agropecuárias, tomando como referência dados disponibilizados pela Emater e pela Secretaria de Desenvolvimento Rural. Para isso, buscou-se identificar as diversas atividades, que, no momento, viabilizam a reprodução e permanência da agricultura familiar. Os referenciais teóricos utilizados na investigação que resultaram neste artigo buscam elementos que propiciem a compreensão do fenômeno analisado. A pesquisa é qualitativa e exploratória, com utilização de entrevista semiestruturada. Como resultado verificou-se que a agricultura familiar exerce importante papel na produção de alimentos e no fornecimento de matéria prima, como o leite, para indústrias de laticínios. As unidades pesquisadas são diversificadas, havendo unidades cuja produção se caracteriza pelas lavouras temporárias e outras pelas permanentes, associadas à criação de animais.  PALAVRAS-CHAVE: Agricultura familiar; Diversificação; Carlos Barbosa/RS.</text>
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                <text>2021</text>
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                <text>10.17648/diversitas-journal-v6i2-1361</text>
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                <text>Diversitas Journal</text>
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                <text>Universidade Estadual de Alagoas</text>
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                <text>Social Sciences, Education, Science</text>
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                <text>&lt;a href="https://diversitasjournal.com.br/diversitas_journal/article/view/1361" target="_blank" rel="noreferrer noopener"&gt;https://diversitasjournal.com.br/diversitas_journal/article/view/1361&lt;/a&gt;</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Agricultura Urbana como uma alternativa: sua ocorrência no Bairro Santa Amélia, Maceió/AL</text>
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                <text>Cirlene Jeane Santos e Santos, Ricardo Santos de Almeida, Ana Maria Melo, Maria Claudicea da Silva Salustiano</text>
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                <text>RESUMO: Este artigo apresenta as ocorrências de Agricultura Urbana praticada no bairro Santa Amélia, localizado na cidade de Maceió - Alagoas, o intuito do trabalho é discutir como a Agricultura Urbana é desenvolvida nesta localidade, qual a sua importância nas relações econômicas, sociais e ambientais do bairro. Nessa pesquisa, entendem-se como Agricultura Urbana as práticas agrícolas realizadas em pequenas áreas dentro da cidade, destinada à produção de cultivos para autoconsumo e/ou para comercializar em pequena escala nos mercados locais. Para o desenvolvimento do trabalho utilizou-se de levantamento bibliográfico sobre a temática, a fim de compreende a Agricultura Urbana e de que forma esta vem sendo desenvolvida e entendida em um contexto geral; realizou-se pesquisa de campo para coleta de dados, com aplicação de entrevista semiestruturada. A pesquisa centrou-se nas observações e levantamentos em um sítio no qual o proprietário e sua família são migrantes da zona rural de Alagoas e tem no cultivo da terra a fonte principal de obtenção de renda para o sustento familiar. Os cultivos são desenvolvidos de maneira consorciada, predominando o cultivo de feijão, macaxeira, inhame, banana, coco, milho, abóbora e batata doce. Parte da produção é destinada ao autoconsumo da família e o excedente é comercializado de “porta em porta” no bairro e em uma improvisada barraca montada em frente ao sítio.     PALAVRAS-CHAVE: Agricultura Urbana, Geração de Renda, Autoconsumo        ABSTRACT: This article presents the occurrences of Urban Agriculture practiced in the Santa Amélia neighborhood, located in the city of Maceió - Alagoas, the purpose of the work is to discuss how Urban Agriculture is developed in this locality, what its importance in the economic, social and environmental relations of the neighborhood. In this research, urban agriculture is understood as the agricultural practices carried out in small areas within the city, intended for the production of crops for self-consumption and/or for small-scale marketing in local markets. For the development of the work we used a bibliographical survey on the subject, in order to understand Urban Agriculture and how it has been developed and understood in a general context; field research was carried out for data collection, with the application of a semi-structured interview. The research focused on observations and surveys in a site where the owner and his family are migrants from the rural area of Alagoas and has in the cultivation of land the main source of income for family support. The crops are developed in a consortium, predominating the cultivation of beans, macaxeira, yam, banana, coconut, corn, squash and sweet potatoes. Part of the production is destined for self-consumption by the family and the surplus is marketed door-to-door in the neighborhood and in an improvised tent set up in front of the site.    KEYWORDS: Urban Agriculture. Income Generation. Self-Consumption.</text>
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                <text>2017</text>
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                <text>10.17648/diversitas-journal-v2i3.531</text>
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                <text>Diversitas Journal</text>
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                <text>Universidade Estadual de Alagoas</text>
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                <text>Social Sciences, Education, Science</text>
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                <text>&lt;a href="https://diversitasjournal.com.br/diversitas_journal/article/view/531" target="_blank" rel="noreferrer noopener"&gt;https://diversitasjournal.com.br/diversitas_journal/article/view/531&lt;/a&gt;</text>
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