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                <text>Eficiência dos visitantes florais na polinização da Anonna squamosa L.</text>
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                <text>Cleyton Tenório  Barros, Natan Messias Almeida</text>
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                <text>RESUMO: Annonaceae apresenta grande destaque no mundo, com alto potencial na produção de frutos para fins comerciais. A polinização é um serviço ambiental de extrema importância, tanto para os ecossistemas quanto para a agricultura, essencial para o aumento no pegamento dos frutos. Com o presente estudo objetivou-se avaliar a riqueza, comportamento e a eficiência dos polinizadores da pinha, no município de Belém – Alagoas. Foram realizadas 11 visitas na área de estudo, totalizando 40h de esforço amostral, para a observação de visitantes florais nos períodos matutinos e noturnos. Para avaliar a formação de frutos, foram realizados os tratamentos de eficiência de polinizador, autopolinização manual (geitonogamia), polinização cruzada (manual) além da polinização natural (controle). Foram observadas três espécies de coleópteros visitando as flores de Annona squamosa L. Apenas 0,5% das flores da polinização natural (controle) formaram frutos, já na avaliação da eficiência dos polinizadores, ocorreu conversão de 45% das flores em frutos. Na geitonogamia e polinização cruzada formaram 76% e 96% dos frutos, respectivamente. Dos animais que foram observados interagindo com as flores da Annona squamosa no município, apenas os besouros se comportaram como polinizadores, pois contataram as estruturas reprodutivas das flores. O desaparecimento dos polinizadores dos cultivos da Annona squamosa, afeta diretamente a formação dos frutos, sendo a cultura dependente deste serviço. A utilização de agroquímicos e a ausência da vegetação nativa são a causa na ausência dos polinizadores da Annona squamosa.  PALAVRAS-CHAVE: Pinha, polinização, agricultura familiar.</text>
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                <text>Universidade Estadual de Alagoas</text>
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                <text>Extensão rural e tecnologia sustentável: utilização de biodigestor na agricultura familiar</text>
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                <text>Conceição Maria Dias de Lima, Ludmilla Maria Lima Santos, Maria Jaciara da Silva, Risoneide Pereira Nunes, Betilde Matos Silva</text>
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                <text>O objetivo é compreender como o biodigestor está sendo usado em propriedades rurais em Alagoas, como tecnologia que favorece o desenvolvimento sustentável. A metodologia utilizada partiu de uma abordagem qualitativa, tendo como método o estudo de casos. Foram analisadas três unidades de produção familiar, sendo uma no município de São José da Tapera, e as demais no município de Piranhas, foram feitas visitas de campos, e realizados entrevistas semiestruturadas com os produtores envolvidos no projeto de implantação de biodigestores e analise documental. A contribuição da Extensão Rural na replicação e acompanhamento dessa tecnologia é de grande importância. Esses equipamentos possuem três partes principais, a saber, caixa de carga, tanque de fermentação e caixa de descarga. Com o uso dos biodigestores as propriedades apresentaram melhor aproveitamento dos recursos disponíveis na propriedade e simultaneamente a melhoria da qualidade de vida, diminuído assim a evasão para os centros urbanos. Apesar de tantos benefícios, um entrave foi identificado, quanto ao uso continuo do biodigestor, o longo período de estiagem que pode afetar diretamente o uso dessa tecnologia. É importante ressaltar que nestas propriedades o biodigestor é usado apenas para obtenção de biogás e biofertilizante provenientes do biodigestor, não se utilizando para outras aplicações como para a geração de energia elétrica. Foi observada também a pouca difusão dessa tecnologia na região de Santana do Ipanema. Para isso, há que se realizarem novos estudos. O biodigestor é uma tecnologia ambientalmente correta, socialmente justa e economicamente viável e por isso sustentável.</text>
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                <text>O cooperativismo e caprinocultura como estratégia de fortalecimento da agricultura familiar</text>
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                <text>Conceição Maria Dias de Lima, Maria Jaciara da Silva, Risoneide Pereira Nunes, Betilde Matos Silva, Cristiano Miguel Pontes Pereira</text>
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                <text>O cooperativismo surge como proposta para viabilizar a geração de oportunidades para a organização da produção familiar, sendo um dos caminhos para o fortalecimento da agricultura familiar. O estudo tem por finalidade mostrar o papel do cooperativismo no fortalecimento da tradição da caprinocultura no Semiárido alagoano, por meio da Cooperativa de Mulheres da Agricultura Familiar do Sertão Alagoana LTDA (Natu Capri), em Maravilha, Alagoas. A pesquisa foi realizada a partir de um método de investigação qualitativa – o estudo de caso. A coleta de dados foi feita através de roteiro de entrevistas semiestruturado, registro por meio digital através de fotos e gravação. Posteriormente foi realizada a tabulação e análise dos dados. Trata-se de um grupo de mulheres com originalidades provenientes dos espaças rurais, que tem um convivo diária com a rotina da roça. Algumas dessas mulheres estão na cooperativa desde fundação da associação e apresentam um nível de escolaridade bem diversificado. As mulheres desenvolvem atividades domésticas e na agricultura. Durante o estudo foi possível participar do processo de produção que começa a partir da chegada do leite na cooperativa. Os sabonetes artesanais à base do leite de cabra produzido pela cooperativa, além de ricos em vitaminas e hidratantes, possuem propriedades rejuvenescedoras e calmantes entre medicinais e aromáticos. A comercialização é realizada porta-a-porta, em  feiras e eventos de empreendedores e redes sociais. É bastante conhecido no comércio e cidades adjacentes. Também atende por encomendas nas cidades vizinhas.</text>
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                <text>Políticas Públicas voltadas para pequenas propriedades rurais</text>
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                <text>Maria Edwirges Vital Silva Diniz, Aldifranquio de Melo Barbosa</text>
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                <text>Esse trabalho contemplará a discussão sobre a agricultura familiar e seu desafio devido ás adversidades climáticas, de insuficiência de investimentos em infraestrutura, e a ampliação do acesso às políticas públicas proativas, buscando auxiliar as pequenas propriedades rurais nas formas de manejo, e com isso aumentar significantemente a economia nordestina. No qual a pesquisa parte de um caráter explorativo, realizando uma abordagem do desenvolvimento territorial por meio de políticas públicas proativas, com base em pesquisas bibliográficas, e nas mudanças nas formas de ações no meio rural.</text>
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                <text>Chemical composition and biological properties in Mentha spicata under conventional and organic fertilization</text>
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                <text>Diego Ariel Meloni, José Aliçandro  Bezerra da Silva, Anahí Bordón, Julia Andrea  Lescano, Rosa Elizabeth  Beltrán</text>
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                <text>Introduction: Spearmint (Mentha spicata) is widely used in the pharmaceutical and food industries, thanks to chemical properties largely influenced by genetic and environmental factors, especially soil conditions. Objective: To determine the effect of conventional and organic fertilization on the chemical and biological properties of M. spicata. Methods: We conducted field trials in a randomized block experimental design, with four replications, using unfertilized crops and crops fertilized with urea (0,15 t ha-1) or vermicompost (5 and 10 t ha-1). Results: All fertilization treatments increased essential oil yield, carvone content, and total polyphenol concentration with respect to the control. They also increased the antioxidant capacity and the inhibitory activity of the acetylcholinesterase, butyrylcholinesterase, α-amylase, and α-glycosidase enzymes. The effect was more marked in the crop fertilized with 5 t ha-1 vermicompost. Conclusions: Both conventional and organic fertilization increase the yield and quality of M. spicata essential oils. However, organic fertilization with 5 t ha-1 vermicompost yields rich total polyphenols and carvone. This improves antioxidant and medicinal properties, acting on enzymes related to Alzheimer's disease and diabetes.</text>
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                <text>2021</text>
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                <text>Medicinal plants, antioxidant activity, carvone, polyphenols, vermicompost</text>
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                <text>10.22458/urj.v13i2.3692</text>
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                <text>Cuadernos de investigación UNED</text>
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                <text>Universidad Estatal a Distancia (UNED)</text>
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                <text>General Works</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Modelling of the Chemical Halo of Dust Pollution Migration in Loparite Ore Tailings Storage Facilities</text>
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                <text>Eugenia Krasavtseva, Victoria Maksimova, Dmitriy Makarov, Eugeniy Potorochin</text>
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                <text>The article presents a study of the environmental impact of dusting tailing dumps of rare-metal ore dressing in the Murmansk region of Russia. The purpose of the study was to establish patterns in the atmochemical halo migration of the dust pollution of loparite ore dressing tailings. The geotechnical characteristics and material composition of the tailings material have been investigated. Potentially dusty areas identified. Models of dispersion of inorganic dust under different meteorological scenarios are constructed: at low wind load, normal and unfavorable meteorological conditions. The modeling of the spread of pollutants in the area exposed to dust at the storage site was carried out in the program for modeling atmospheric pollution Ecolog-4.60. Calculation of the dispersion of inorganic dust containing 20–70% SiO2 showed that the atmochemical halo of tailings dust pollution spreads over tens of kilometers, and already at a wind speed of about 8 m/s, the concentration of suspended solids at the border of the enterprise sanitary protection zone exceeds the maximum one-time maximum permissible concentration is 3–3.3 times, and under unfavorable meteorological conditions—Dusting reaches the boundaries of the residential area (inhabited locality Revda), located in the north-west of the enterprise, and exceeds the MPCm.o. 1.5 times.</text>
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                <text>2021</text>
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                <text>dispersal, dusting, heavy metals, modeling, rare earths elements, tailings storage facilities</text>
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            <name>Identifier</name>
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                <text>10.3390/min11101077</text>
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                <text>Minerals</text>
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              <elementText elementTextId="227240">
                <text>MDPI AG</text>
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                <text>Mineralogy</text>
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            <description>A related resource</description>
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                <text>&lt;a href="https://www.mdpi.com/2075-163X/11/10/1077" target="_blank" rel="noreferrer noopener"&gt;https://www.mdpi.com/2075-163X/11/10/1077&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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              </elementTextContainer>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Adaptación del sector agrícola ante el cambio climático: propuesta de medidas a escala espacial fina en Guasave, Sinaloa, México</text>
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            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="227244">
                <text>Ramiro Ahumada-Cervantes, Gilberto Velázquez-Angulo, Brenda Ahumada-Cervantes</text>
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          <element elementId="41">
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            <description>An account of the resource</description>
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              <elementText elementTextId="227245">
                <text>El  cambio  climático  (CC)  que  actualmente  experimenta  el  planeta  es  una  realidad.  La  agricultura,  una  actividad importante para la generación de ingresos y para la producción de alimentos, podría ser una de las actividades primarias mayormente afectadas por este fenómeno. En este sentido, la adaptación de este sector se convierte en una herramienta clave para reducir su vulnerabilidad ante el CC. De esta manera, y a partir de conocer la vulnerabilidad agrícola del municipio de Guasave, Sinaloa, ante el CC, se proponen 11  medidas  de  adaptación  a  nivel  de  área  geoestadística  básica  rural  (AGEB  rural).  Dichas  medidas  po-drían ayudar a contrarrestar el efecto de 14 variables causales de vulnerabilidad del sector agrícola en siete AGEBs  consideradas  vulnerables.  Adicionalmente,  y  a  partir  del  análisis  de  ciertos  planes  y  programas  gubernamentales, que incluyen objetivos y líneas de acción encaminadas a mejorar la calidad de vida de la  población  mexicana,  se  identificaron  apoyos  gubernamentales  que  pudieran  ser  útiles  para  la  imple-mentación de las medidas de adaptación propuestas.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2018</text>
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                <text>10.15174/au.2018.1351</text>
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            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="227248">
                <text>Acta Universitaria</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Universidad de Guanajuato</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Social Sciences, Science (General)</text>
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            <description>A related resource</description>
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                <text>&lt;a href="https://www.actauniversitaria.ugto.mx/index.php/acta/article/view/1351/pdf" target="_blank" rel="noreferrer noopener"&gt;https://www.actauniversitaria.ugto.mx/index.php/acta/article/view/1351/pdf&lt;/a&gt;</text>
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              <description>An account of the resource</description>
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            <description>A name given to the resource</description>
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                <text>El Cambio Climático que necesitamos</text>
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                <text>Héctor Aponte, Alexander Pérez</text>
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                <text>2021</text>
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                <text>Cambio climático, conciencia ambiental, reporte IPCC 2021</text>
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                <text>South Sustainability</text>
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                <text>Universidad Científica del Sur</text>
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                <text>&lt;a href="https://revistas.cientifica.edu.pe/index.php/southsustainability/article/view/1035" target="_blank" rel="noreferrer noopener"&gt;https://revistas.cientifica.edu.pe/index.php/southsustainability/article/view/1035&lt;/a&gt;</text>
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                <text>Infección in vitro de cepas de Beauveria spp. sobre Globodera rostochiensis Wollenweber (1923)</text>
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                <text>Melchor Cepeda Siller, Fabiola Garrido Cruz, Efraín Castro Narro, Sergio Rene Sánchez Peña, Miriam Desireé Davila Medina</text>
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                <text>El nematodo dorado Globodera rostochiensis es uno de los principales problemas en el cultivo de la papa (Solanum tuberosum L.), sus quistes pueden permanecer viables en el suelo hasta por treinta años. Para su control se utilizan nematicidas químicos, sin embargo, los bioplaguicidas son una alternativa eficaz en el control de plagas agrícolas. Se aislaron y evaluaron cuatro cepas del hongo Beauveria spp. a concentracio-nes de 1 × 104, 1 × 105, 1 × 106 sobre quistes de G. rostochiensis. La infección se registró a las 72 h con todas las concentraciones, de todas las cepas, sin embargo, la RH4 fue la única que infectó al nematodo en el estadio de huevo en todas las concentraciones. A las 96 horas se observó infección en las diferentes cepas, excepto la U9 que infectó hasta las 120 h. Comprobando con esto que Beauveria spp. puede ser utilizado para el control de G. rostochiensis</text>
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                <text>10.15174/au.2018.1714</text>
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                <text>Acta Universitaria</text>
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            <name>Publisher</name>
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                <text>Universidad de Guanajuato</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Social Sciences, Science (General)</text>
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              <name>Title</name>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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                <text>Evaluación de la calidad de la evidencia de los resultados e impactos del Programa Estratégico de Seguridad Alimentaria (PESA) en México</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="227270">
                <text>Manrrubio Muñoz Rodríguez, Sandra Amyris Gimate-Baños, Antonio Ismael Acevedo-Peralta</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>El Programa Estratégico de Seguridad Alimentaria (PESA) ha permanecido vigente por más de diez años sin  cambios  sustanciales  en  su  objetivo  y  metodología  y  población  beneficiada,  aunque  ha  registrado  importantes cambios en cobertura, magnitud del gasto público además de transiciones políticas. Este pro-grama busca alcanzar la seguridad alimentaria y favorecer el incremento en ingresos de la población rural pobre mediante proyectos productivos y desarrollo de capacidades. Se caracteriza el tipo y calidad de la evidencia ofrecida por las evaluaciones respecto a los resultados e impactos a través de una revisión siste-mática. Si bien hay coincidencia en torno al incremento en la disponibilidad física de alimentos, se observa una gran discrepancia en la magnitud de los impactos reportados por las evaluaciones además de una baja relevancia. Se concluye que existe insuficiente evidencia que justifique el incremento sustancial del gasto público, así como el gran crecimiento de la cobertura geográfica</text>
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            <name>Date</name>
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                <text>2018</text>
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                <text>10.15174/au.2018.1741</text>
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                <text>Acta Universitaria</text>
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            <name>Publisher</name>
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                <text>Universidad de Guanajuato</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Social Sciences, Science (General)</text>
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          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="227277">
                <text>&lt;a href="https://www.actauniversitaria.ugto.mx/index.php/acta/article/view/1741/pdf" target="_blank" rel="noreferrer noopener"&gt;https://www.actauniversitaria.ugto.mx/index.php/acta/article/view/1741/pdf&lt;/a&gt;</text>
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