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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>DENSIDADE PLANCTÔNICA DO POLICULTIVO DE Litopenaeus vannamei E Oreochromis niloticus</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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                <text>Bruno Rodrigo Simão, Luis Otavio Brito, João Batista Pereira Neto, Gabriela Cemirames, Celicina Maria Da Silveira Borges De Azevedo</text>
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            <description>An account of the resource</description>
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                <text>Um experimento foi realizado durante 95 dias para avaliar as densidades planctônicas do policultivo do camarão branco Litopenaeus vannamei e da tilápia do Nilo Oreochromis niloticus. O delineamento experimental foi inteiramente casualizado com seis tratamentos e quatro repetições cada. Os tratamentos foram: monocultivo com 10 camarões m² (10S:0T); policultivo com 10 camarões e 0,5 tilápia m² (10S:0.5T); policultivo com 10 camarões e 1 tilapia m² (10S:1T); monocultivo com 2 tilápias m² (2T:0S); policultivo com 2 tilápias e 2,5 camarões m² (2T:2,5S); e policultivo com 2 tilápias e 5 camarões m² (2T:5S). Não foi realizada troca de água e nem fornecimento de aeração artificial durante o período experimental, apenas utilizou-se água para completar o volume perdido pela evaporação. O fitoplâncton variou de 78.981 a 303.260 cél.mL-1 e o zooplâncton variou de 470 a 1.421 org.L-1. Os grupos mais frequentes foram Bacillariophyta (fitoplâncton) e Rotífera (zooplâncton). Pode-se concluir que em sistema de policultivo do camarão branco (Litopenaeus vannamei) e a tilápia do Nilo (Oreochromis niloticus) não ocorrem modificações significativas nas densidades do fitoplâncton e zooplâncton em decorrência da alteração das densidades de estocagem do cultivo. Palavras-chave: camarão; fitoplâncton; tilapia; zooplâncton.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2017</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="187520">
                <text>Fitoplâncton, Zooplâncton, camarão, tilapia</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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                <text>10.1590/cab18016840</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="187522">
                <text>Ciência Animal Brasileira</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="187523">
                <text>Universidade Federal de Goiás</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="187524">
                <text>Agriculture, Animal culture</text>
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          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="187525">
                <text>&lt;a href="https://www.revistas.ufg.br/vet/article/view/16840" target="_blank" rel="noreferrer noopener"&gt;https://www.revistas.ufg.br/vet/article/view/16840&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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        <name>Dublin Core</name>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Densidades de plantio e doses de biofertilizante na produção de capim-limão Density and biofertilizer levels for lemon grass production</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="187668">
                <text>Arie F Blank, Maria de Fátima Arrigoni-Blank, Verônica F Amancio, Marcelo da C Mendonça, Luiz G M de Santana Filho</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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                <text>O objetivo do trabalho foi avaliar o efeito de densidades de plantio e doses de biofertilizante comercial na produção de capim-limão (Cymbopogon citratus (D.C.) Stapf). O experimento foi implantado em parcelas subdivididas com três repetições, colocando-se nas parcelas as densidades de plantio (33.333, 49.382, 55.555 e 111.111 plantas ha-1) e nas subparcelas as doses de biofertilizante (0; 20; 40 e 60 t ha-1). Foram realizadas nove colheitas em intervalos de 42 dias. Avaliou-se a sobrevivência, a altura de planta, o número de perfilhos por touceira, a massa seca por touceira e da parte aérea, o teor e o rendimento de óleo essencial. O teor de óleo essencial não foi influenciado pelas densidades de plantio e doses de biofertilizante. A densidade crescente resultou em regressões lineares crescentes para o rendimento de óleo essencial e a massa seca da parte aérea e em uma regressão linear decrescente para a massa seca por touceira. A dose de biofertilizante resultou em regressões lineares crescentes para o rendimento de óleo essencial e a massa seca por touceira e da parte aérea. A densidade de 111.111 plantas ha-1 (0,30 x 0,30 m) e a dose de biofertilizante de 60 t ha-1 no primeiro ano de cultivo poderão ser recomendados para produção do capim-limão.The aim of this work was to evaluate the plant density and biofertilizer levels on lemon grass (Cymbopogom citratus (D.C.) Stapf). The experiment was installed in split plot design with three replications, having plant density as plots (33,333; 49,382; 55,555 and 111,111 plants ha-1) and biofertilizer doses as sub plots (0; 20; 40; 60 t ha-1 year-1). Nine cuttings were realized using an interval of 42 days between cuttings. We evaluated survival, plant height, number of tillers per plant, dry weight per plant and of biomass yield, essential oil content and yield. The essential oil content was not influenced by the plant densities and biofertilizer doses. The crescent density resulted in a crescent linear regression for essential oil yield and dry weight of biomass yield and in a declining linear regression for dry weight per plant. The biofertilizer dose resulted in a crescent linear regression for essential oil yield and dry weight per plant and of biomass yield. The plant density of 111.111 plants per hectare (0.30 x 0.30 m) and the biofertilizer dose of 60 t ha-1 year-1 can be recommended for lemon grass production in the first year.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="187670">
                <text>2007</text>
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          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="187671">
                <text>Adubação, Cymbopogon citratus, essential oil, fertilizing, medicinal plant, plant population, planta medicinal, população de plantas, Óleo essencial</text>
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          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="187672">
                <text>10.1590/S0102-05362007000300005</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="187673">
                <text>Horticultura Brasileira</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="187674">
                <text>Associação Brasileira de Olericultura</text>
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            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="187675">
                <text>Plant culture</text>
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            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="187676">
                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0102-05362007000300005" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0102-05362007000300005&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
                </elementText>
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              <name>Description</name>
              <description>An account of the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
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              </elementTextContainer>
            </element>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Density and soil resistance to root penetration in agroecosystems in the Brazilian semiarid</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="178817">
                <text>Gabriela Carvalho Maia de Queiroz, Francisco Wellington Andrade da Silva, Jeane Cruz Portela, Valéria Nayara Silva de Oliveira, Mikhael Varão dos Santos</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>Inadequate soil management modifies its attributes, culminating in the loss of its product quality. Given the above, the objective of this study was to evaluate the attributes of a cambisol in Agroecosystems, in the Land of Hope Settlement project, in the municipality of Governador Dix-Sept Rosado, in Rio Grande do Norte, through the statistical technique Multivariate. Soil samples were collected with the deformed and undisturbed structure to perform physical and chemical analyses, and the collections were made in the layers of 0-5 and 5-10 cm, in three replications. The physical attributes evaluated were: granulometry, particle density and soil density, soil resistance to penetration carried out in a field with a penetrometer, and total soil porosity. The chemical attributes were: electrical conductivity, hydrogenionic potential in water, total organic carbon and macronutrients: calcium, magnesium, phosphorus, potassium and sodium, and subsequently the ability to exchange cations, a sum of bases and Base saturation, and the percentage of exchangeable sodium. The areas of native forest and agroecological area showed similarity among themselves, and the structural attributes soil resistance to penetration and bulk density and the chemical total organic carbon, sodium, potassium, percentage of exchangeable sodium and Electricalconductivity were the most sensitive in the distinction of the environments, in relation to the conventional planting area of intercropped crops, indicating that the soil use systems alter their attributes and that agroecological practices provide improvements and/or maintenance of these.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="178819">
                <text>2019</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="178820">
                <text>caatinga, estrutura do solo, manejo agroecológico</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="178821">
                <text>10.18378/rvads.v14i4.6355</text>
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          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="178822">
                <text>Revista Verde de Agroecologia e Desenvolvimento Sustentável</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="178823">
                <text>Grupo Verde de Agroecologia e Abelhas (GVAA)</text>
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            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="178824">
                <text>Agriculture (General), Geography. Anthropology. Recreation, Environmental sciences</text>
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          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="178825">
                <text>&lt;a href="https://www.gvaa.com.br/revista/index.php/RVADS/article/view/6355" target="_blank" rel="noreferrer noopener"&gt;https://www.gvaa.com.br/revista/index.php/RVADS/article/view/6355&lt;/a&gt;</text>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
              <elementTextContainer>
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                  <text>Coronavirus</text>
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            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Coronavirus</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Dental Care Provision during Coronavirus Disease 2019 (COVID-19) Pandemic: The Importance of Continuous Support for Vulnerable Patients</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="35762">
                <text>Arkadiusz Dziedzic, Marta Tanasiewicz, Monika Tysiąc-Miśta</text>
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            <description>An account of the resource</description>
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                <text>As a result of the ongoing 2019 coronavirus disease (COVID-19) pandemic, the medical and dental services across the world have to tackle unprecedented situations, providing essential care and professional support. The global health care crisis caused directly by the vast number of severe COVID-19 cases, and indirectly by reduced access to health care, as well as by limited secondary care provision, had a major impact on specialist services, and subsequently the deterioration of medical and dental conditions, particularly in vulnerable persons. In particular, at present, special care dentistry seems to play a unique role, dealing with a wide range of patients with underlying medical conditions and co-morbidities, phobic individuals, and persons with learning/physical disabilities. The effective adaptation of health services to the current new reality, based on an empathetic approach and recent guidelines, would allow us to maintain an adequate care provision, minimizing the long-term impact of the pandemic.</text>
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                <text>The COVID-19 pandemic literally stopped most human movement and activities as it initially spread, which included dental practices and dental education. This defined the need for significative changes in teaching and learning with the use of “e-learning” methods, also for traineeships. This study was designed to determine the undergraduate student perception of these new methods as part of their education. This involved 353 students attending the Dental School of the G. D’Annunzio University of Chieti–Pescara, from the first to the sixth years. A questionnaire in Italian and was set-up using “Google Forms” and sent by email to the students. The questionnaire was divided into three parts: the first part included questions for general information, including age, sex and year of course; the second part had multiple choice questions related to their evaluation of the e-learning teaching, using a scale of opinion in the replies to each question (e.g., “scarce”, “fair”, “satisfying”, “very good” and “excellent”); and the third part included two open questions to indicate the strengths and limitations of these new teaching and learning approaches. The categorical variables in the first and second parts of the questionnaire were evaluated using Chi squared tests, setting significance at p &lt; 0.05, while the comments were evaluated qualitatively. The student feedback showed significant appreciation (p &lt; 0.05) of the new methods and the efforts that the lecturers put in to provide lectures of as high a quality as possible. However, a lack of practical training was significantly perceived as an important problem in the structure of their new curriculum (p &lt; 0.05). COVID-19 has been an epic tragedy that has hit the human population not only in terms of health and healthcare, but also quality of life. This includes the quality of dental education within universities. However, the pandemic can be seen to also represent motivation to invest in the necessary technological innovation to deliver the best possible education to our future dentists.</text>
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                <text>Neoplasms. Tumors. Oncology. Including cancer and carcinogens</text>
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                <text>Dentistry and Risk Management – A Challenging Balance in an Era of COVID-19</text>
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                <text>Amina Sultan, Neetika Singh, Akanksha Juneja</text>
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                <text>The novel severe acute respiratory syndrome (SARS-CoV-2) originated in Wuhan, Hubei Province of China, in December 2019, and due to its rapid spread rate, the WHO declared COVID-19 a pandemic and a public health emergency of international concern. The transmission of any infection in a dental office can occur while coming in direct contact with body fluids of an infected patient, environmental surfaces or contaminated dental instruments, or from the infectious particles that have become airborne. Even though the main source of transmission are the patients showing symptoms of COVID-19, recently, asymptomatic patients and patients in their incubation period are reported to be also the carriers of SARS-CoV-2, thereby increasing the risk of spread to close contacts and health-care workers. Because any patient could be a potential asymptomatic COVID-19 carrier, it is advisable to perform tele-screening of all the patients reporting to the clinic. As the transmission of 2019-nCoV via droplets and aerosol is of grave concern, as despite all the precautions taken, it is almost impossible to reduce droplet and aerosol production to zero during dental procedures, hence it is wise that the dental health professionals should not be dependent on any single infection control strategy.</text>
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                <text>coronavirus, covid-19, Pandemic, Dental Health, dental risk management, sars-cov-2 infection control</text>
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                <text>Biotemas</text>
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                <text>Universidade Federal de Santa Catarina</text>
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                <text>The COVID-19 outbreak has raised concerns about infection control all over the world. Among health workers, dentists are particularly exposed to the COVID-19 infection risk. The aim of this paper is to present a workflow to manage dental procedures already in use at the Dental Unit of the University Hospital of Messina. The proposed workflow accounts for the many aspects of dental practitioners’ risk in the COVID-19 era, and focuses on the assessment of patient risk level, a two-phase dental procedure management (remote and face-to-face), and the use of specific preventive measures. No cases of COVID-19 infection were detected among patients and staff of the dental unit in a two-month period of time while using this protocol. This workflow seems a promising and effective solution to manage dental procedures during the COVID-19 outbreak, and could be implemented in both public and private practices until the emergency is contained.</text>
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                <text>Dentistry during the COVID-19 Epidemic: An Italian Workflow for the Management of Dental Practice</text>
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                <text>The COVID-19 outbreak has raised concerns about infection control all over the world. Among health workers, dentists are particularly exposed to the COVID-19 infection risk. The aim of this paper is to present a workflow to manage dental procedures already in use at the Dental Unit of the University Hospital of Messina. The proposed workflow accounts for the many aspects of dental practitioners’ risk in the COVID-19 era, and focuses on the assessment of patient risk level, a two-phase dental procedure management (remote and face-to-face), and the use of specific preventive measures. No cases of COVID-19 infection were detected among patients and staff of the dental unit in a two-month period of time while using this protocol. This workflow seems a promising and effective solution to manage dental procedures during the COVID-19 outbreak, and could be implemented in both public and private practices until the emergency is contained.</text>
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                <text>Infection control, Epidemic, Prevention, covid-19, Dentistry, dental management</text>
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                <text>Departamento de Ecología y Recursos Naturales-IMECBIO, Centro Universitariode la Costa Sur, Universidad de Guadalajara.</text>
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                <text>La ganadería extensiva se reconoce impulsora de procesos de degradación y deforestación de los ecosistemas globales. México atiende cinco regiones prioritarias, en Jalisco una alianza entre gobierno, academia y organismos públicos; promueven el Manejo Integrado del Territorio con re-cursos concurrentes Federales y Subnacionales, además de adecuar política pública para propiciar una ganadería sostenible cero deforestación para el desarrollo rural regional. Los conceptos de apoyo incluyen infraestructura, equipo, material vegetativo (leñosas y pastos) y asistencia técnica especializada a productores que acrediten un componente ambiental vigilado por el gobierno para rediseñar sus sistemas de uso de la tierra hacia esquemas Silvopastoriles (SSP), a la vez que se propicia una estrategia de gobernanza regional positiva. En 2016 se apoyó a 22 productores en la región de Cuencas Costeras con cercos vivos, cultivo en callejones y bancos de proteína, en inversión gubernamental de 1.5 millones de pesos. En 2017, fueron 3.8 millones; se capacitaron 200 usuarios (productores, técnicos) en agroforestería con apoyo de la Universidad de Guadalajara e INIFAP, y para 2018 se aprobaron 47 solicitudes por 4.2 millones de pesos. Se considera que cambios en políticas públicas para acercar la producción con la conservación e impulsar la gobernanza regional, podrían atender problemas comunes del campo, promover una revisión del marco legal para financiamiento sólido y fomentar capacidades con la academia a manera de modelo de innovación multihélice en el campo de Jalisco. El seguimiento-evaluación será clave para medir el impacto de estas acciones y podría mostrar una opción hacia un desarrollo rural sustentable.</text>
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                <text>Degradación, conservación, cuencas costeras, deforestación, sistemas silvopastoriles</text>
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                <text>Avances en Investigación Agropecuaria</text>
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                <text>Universidad de Colima</text>
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