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                  <text>Agricultura sostenible</text>
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                <text>CAMPESINATO E REFORMA AGRÁRIA: UM DEBATE CONTEMPORÂNEO</text>
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                <text>Everton Nogueira Silva, Renata Firmino do Amaral, Harine Matos Maciel</text>
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                <text>As discussões sobre o campesinato e a reforma agrária seguem uma lógica histórica de exclusão social e política no Brasil. Os órgãos e as novas políticas agrárias buscam incluir o trabalhador rural, com ou sem terra, dentro da lógica conceitual da agricultura familiar através de ações que atendam aos parâmetros exigidos pelo capitalismo moderno, não havendo um incentivo maior para a construção de um projeto social que atenda as reais necessidades do modo de vida camponês. Neste artigo será aberto um espaço de discussão à necessidade de uma reforma agrária em que o território ou o fator terra não seja o principal aspecto que fundamenta a necessidade da inclusão camponesa em um projeto rural mais amplo.   Palavras-chave: Camponês; Reforma agrária; Agricultura familiar</text>
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                <text>Perspectivas Online : Humanas e Sociais Aplicadas</text>
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                <text>Institutos Superiores de Ensino do CENSA</text>
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                <text>Social Sciences</text>
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                <text>BIOFERTILIZANTE BOVINO E SALINIDADE DA ÁGUA NA MACROFAUNA DO SOLO CULTIVADO COM MARACUJAZEIRO AMARELO</text>
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            <description>An entity primarily responsible for making the resource</description>
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                <text>Lourival Ferreira Cavalcante, Saulo Cabral Gondim, Jacob Silva Souto, Kallianna Dantas Araujo, Manoella Queiroz Rodrigues</text>
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            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2010</text>
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                <text>Biodiversidade, Passiflora edulis, fauna edáfica</text>
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            <name>Identifier</name>
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                <text>10.18378/rvads.v5i2.272</text>
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                <text>Revista Verde de Agroecologia e Desenvolvimento Sustentável</text>
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                <text>Grupo Verde de Agroecologia e Abelhas (GVAA)</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General), Geography. Anthropology. Recreation, Environmental sciences</text>
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                <text>&lt;a href="https://www.gvaa.com.br/revista/index.php/RVADS/article/view/272" target="_blank" rel="noreferrer noopener"&gt;https://www.gvaa.com.br/revista/index.php/RVADS/article/view/272&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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            <description>A name given to the resource</description>
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                <text>Qualidade Química na Compostagem de Resíduos Urbanos com Inoculação Biológica</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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                <text>Egon Nord</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>A compostagem é um processo eficiente para estabilização dos resíduos orgânicos que pode ser melhorada com o uso de inoculantes biológicos para uso na agricultura orgânica. Objetivou-se avaliar o efeito de um inoculante biológico na qualidade química de composto orgânico produzido com alguns resíduos urbanos. No experimento de compostagem utilizou-se o delineamento inteiramente casualizado em esquema fatorial 2x2, sendo dois resíduos de alta relação C:N (bagaço de cana e folhas de varrição) e dois níveis de inoculação (com e sem). Foram avaliados teores de macro e micronutrientes, C, pH e a demanda química de oxigênio nos compostos produzidos. A temperatura e a demanda química de oxigênio (DQO) foram os melhores indicadores do processo de compostagem dos materiais testados. Para as condições deste estudo, o inoculante biológico testado não alterou os teores de macro e micronutrientes e não acelerou o processo de compostagem. Conclui-se que há ampla possibilidade de transformação de resíduos orgânicos urbanos em insumos agrícolas, através da aplicação de tecnologia</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="146169">
                <text>2014</text>
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          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="146170">
                <text>Revista de Estudos Sociais</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="146171">
                <text>Universidade Federal de Mato Grosso</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="146172">
                <text>Regional economics. Space in economics</text>
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            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="http://periodicoscientificos.ufmt.br/ojs/index.php/res/article/view/1971" target="_blank" rel="noreferrer noopener"&gt;http://periodicoscientificos.ufmt.br/ojs/index.php/res/article/view/1971&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Percepção de agricultores familiares de Ubatuba – SP sobre serviços ecossistêmicos</text>
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                <text>Vívian Oliveira Kadry, Fatima Márquez Piña-Rodrigues, Augusto João Piratelli</text>
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                <text>A percepção de serviços ecossistêmicos é uma ferramenta no estabelecimento de ações para conservação de ecossistemas. Em especial em áreas cobertas pela Floresta Atlântica como Ubatuba – SP, onde habitam comunidades que utilizam serviços gerados pela natureza. Este estudo avaliou a percepção sobre serviços ecossistêmicos de 20 agricultores familiares que praticam agriculturas de base ecológica em Ubatuba. Realizaram-se entrevistas semiestruturadas para identificar os serviços percebidos pelos agricultores. As respostas foram classificadas de acordo com as funções de regulação, de habitat, de produção e de informação. A seguir realizou-se o cálculo do Índice de Consolidação da Percepção do Ecossistema (ICPE). De forma geral houve baixa percepção dos serviços ecossistêmicos, sendo regulação e informação as funções que obtiveram ICPE mais elevado. Houve dissociação da relação entre floresta e produção agrícola, pois os serviços gerados pela função de habitat foram percebidos por apenas 30% dos agricultores. Os resultados evidenciaram a necessidade de uma visão integrada de Assistência Técnica e Extensão Rural agregando os órgãos de extensão e de conservação, os quais devem considerar os agricultores protagonistas de qualquer processo a ser implementado. Assim, é possível proteger a cultura local e seu conhecimento tradicional ao mesmo tempo em que se conserva a Floresta Atlântica.</text>
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                <text>2017</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Agricultura Familiar, Agricultura de base ecológica, Comunidades Tradicionais, Floresta Atlântica</text>
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            <name>Identifier</name>
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                <text>10.5007/2175-7925.2017v30n4p101</text>
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            <name>Source</name>
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                <text>Biotemas</text>
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            <description>An entity responsible for making the resource available</description>
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                <text>Universidade Federal de Santa Catarina</text>
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                <text>Biology (General), Science</text>
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                <text>&lt;a href="https://periodicos.ufsc.br/index.php/biotemas/article/view/50619" target="_blank" rel="noreferrer noopener"&gt;https://periodicos.ufsc.br/index.php/biotemas/article/view/50619&lt;/a&gt;</text>
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                <text>Crescimento de mudas de orégano submetidas a doses e frequências de aplicação de Ácido L-glutâmico em sistema orgânico</text>
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            <description>An entity primarily responsible for making the resource</description>
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                <text>M.B. Bettoni, E.G. dos S. Fabbrin, M. Procopiuk, A.F. Mógor</text>
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            <description>An account of the resource</description>
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                <text>O presente trabalho teve por objetivo identificar o efeito de diferentes doses e frequências de aplicação do biofertilizante aminoácido Ácido L-glutâmico em mudas de orégano produzidas em sistema orgânico, quantificando seu crescimento. Os tratamentos compostos por 2 doses (0,4 e 0,8 mL L-1) de Ácido L-glutâmico a 30%, e testemunha com água, foram aplicados via foliar em intervalos regulares de 7 e 14 dias, por 28 dias (fatorial 3 x 2, com 4 e 2 aplicações, respectivamente), em delineamento inteiramente casualizado com 4 repetições. Aos 62 dias após a semeadura foi realizada a coleta de 8 plantas centrais por repetição para avaliação de características biométricas da parte aérea e das raízes. O experimento demonstrou que o biofertilizante aminoácido ácido L-glutâmico influenciou as características avaliadas. A dose de 0,8 mL L-1, aplicada com intervalo de 14 dias, promoveu maior crescimento das mudas de orégano.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2014</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Origanum vulgare L, Planta Condimentar, aminoácido, biofertilizante</text>
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            <name>Identifier</name>
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                <text>10.1590/S1516-05722014000100012</text>
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            </elementTextContainer>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="146152">
                <text>Revista Brasileira de Plantas Medicinais</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="146153">
                <text>Universidade Estadual Paulista</text>
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            </elementTextContainer>
          </element>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="146154">
                <text>Botany, Pharmacy and materia medica</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="146155">
                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S1516-05722014000100012&amp;amp;lng=en&amp;amp;tlng=en" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S1516-05722014000100012&amp;amp;lng=en&amp;amp;tlng=en&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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    <elementSetContainer>
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        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>POTÁSSIO, BIOFERTILIZANTE BOVINO E COBERTURA DO SOLO: EFEITO NO CRESCIMENTO DO MARACUJAZEIRO-AMARELO</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="146139">
                <text>Lourival Ferreira Cavalcante, Vinícius Batista Campos, Thelmo de Albuquerque Morais, José Carlos de Menezes Júnior, Stella da Silva Prazeres</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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                <text>O cultivo do maracujazeiro-amarelo tradicionalmente é realizado com o emprego de fertilizantes sintéticos, entretanto, nas últimas décadas, vem crescendo a utilização de insumos orgânicos em todo mundo. Nesse sentido, objetivou-se avaliar o comportamento vegetativo do maracujazeiro-amarelo em solo com biofertilizante, potássio e cobertura morta. O trabalho foi conduzido no município de Remígio no período de novembro de 2005 a fevereiro de 2006, em blocos inteiramente casualizados com três repetições em um esquema fatorial de 5x2x2, correspondente a cinco níveis de potássio (0; 10; 15; 20 e 25 g planta-1), na ausência e presença do biofertilizante bovino na razão de 1:4, sendo fornecido 15 L por m2 , no solo com e sem cobertura morta das covas com restos de cultura em camadas de 5 cm de espessura. O potássio foi aplicado aos 30 dias após o plantio e a cada 60 dias. O biofertilizante foi adicionado ao solo 30 dias antes e 90 dias após o plantio. Pelos resultados, a adição do potássio não influenciou significativamente nenhuma variável de crescimento do maracujazeiro-amarelo. O biofertilizante bovino estimulou o crescimento das plantas reduzindo em sete dias o período da poda da haste principal e dos ramos laterais. O diâmetro foi estatisticamente superior nas plantas onde se utilizou a cobertura morta. O número de ramos produtivos foi significativamente superior estatisticamente nas plantas tratadas com biofertilizante e sem cobertura morta do solo.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2008</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="146142">
                <text>Revista Verde de Agroecologia e Desenvolvimento Sustentável</text>
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          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="146143">
                <text>Grupo Verde de Agroecologia e Abelhas (GVAA)</text>
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            </elementTextContainer>
          </element>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="146144">
                <text>Agriculture (General), Geography. Anthropology. Recreation, Environmental sciences</text>
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            </elementTextContainer>
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          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="146145">
                <text>&lt;a href="https://www.gvaa.com.br/revista/index.php/RVADS/article/view/98" target="_blank" rel="noreferrer noopener"&gt;https://www.gvaa.com.br/revista/index.php/RVADS/article/view/98&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Gestión sostenible para la producción de biofungicidas y fortalecimiento del sector de bioinsumos agrícolas venezolano</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="146129">
                <text>Griselda Tamara Colmenares Lima, Miguel Asdrúbal Arcia Montezuma</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="146130">
                <text>El propósito de este trabajo fue diseñar una propuesta de gestión para la producción de biofungicidas, fundamentada en normas internacionales relativas a la calidad, ambiente y seguridad, y salud ocupacional, y orientada a fortalecer al sector de bioinsumos agrícolas venezolano, en la elaboración de productos de excelente calidad obtenidos bajo esquemas de producción sostenibles. Se realizó un diagnóstico para establecer las conformidades de la gestión actual de los laboratorios dedicados a esta actividad con lo establecido en las normas, además de un diagnóstico situacional para la adopción de la propuesta. Es una investigación aplicada, de campo y nivel de estudio descriptivo. Los datos se recolectaron entre abril y septiembre de 2018. Las técnicas empleadas fueron la encuesta y observación estructurada; y como instrumentos el cuestionario y la lista de verificación. Se generó un modelo de gestión sostenible que promueve la adecuación del quehacer y ser de la organización, con el deber ser, constituyéndose en un insumo para sentar las bases que propicien el reconocimiento nacional e internacional de los laboratorios y de la plataforma para asegurar el cumplimiento de los requisitos del proceso de registro, principalmente en lo relacionado con la garantía de la calidad, condiciones de seguridad del proceso de producción, documentación requerida y evaluación del producto.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="146131">
                <text>2019</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="146132">
                <text>gestión; biofungicidas; sostenibilidad</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="146133">
                <text>10.29019/enfoqueute.v10n1.392</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="146134">
                <text>Enfoqute</text>
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            </elementTextContainer>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="146135">
                <text>Universidad Tecnológica Equinoccial</text>
              </elementText>
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          </element>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Engineering (General). Civil engineering (General), Technology</text>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="146137">
                <text>&lt;a href="http://ingenieria.ute.edu.ec/enfoqueute/index.php/revista/article/view/392" target="_blank" rel="noreferrer noopener"&gt;http://ingenieria.ute.edu.ec/enfoqueute/index.php/revista/article/view/392&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Collaborating Center on Food and School Nutrition (CECANE/UFT) in state of Tocantins</text>
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            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="146119">
                <text>Lisandra Lustoza Ferro, Claudia Jaqueline Fialho, Renata Andrade de Medeiros Moreira, Daiara Rakeli Simão Boyarski, Dayane Justos dos Santos, Izabela Ribeiro Rodrigues, Mariana de Menezes</text>
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            <description>An account of the resource</description>
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                <text>The Collaborating Center on Food and School Nutrition (CECANE) are partnerships between the National Fund for the Development of Education (FNDE) and Federal Institutions for Higher Education, which intend to provide technical and operational support to the implementation of the National School Feeding Program (PNAE), in order to guarantee the supply of adequate and healthy food to the students of public and philanthropic schools. Among the activities implemented by CECANE of the Federal University of Tocantins (UFT), it is worth noting the advising and monitoring of 36 municipalities in the years 2016 to 2017, contributing to the training of human resources responsible for PNAE and data collection on execution. It is concluded that there is a need for the continuation of CECANE / UFT actions, in order to continuously serve the largest number of municipalities and social actors of the PNAE, in order to promote the effective execution of the PNAE.</text>
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            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2019</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="146122">
                <text>Agricultura Familiar, Alimentação escolar, Formação de Atores Sociais do PNAE, Programa Nacional de Alimentação Escolar, Segurança alimentar e nutricional</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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                <text>10.5007/1807-0221.2019v16n32p76</text>
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                <text>Extensio: Revista Eletrônica de Extensão</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="146125">
                <text>Universidade Federal de Santa Catarina</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Social Sciences, Medicine, Science</text>
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            <description>A related resource</description>
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                <text>&lt;a href="https://periodicos.ufsc.br/index.php/extensio/article/view/58693" target="_blank" rel="noreferrer noopener"&gt;https://periodicos.ufsc.br/index.php/extensio/article/view/58693&lt;/a&gt;</text>
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              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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    <elementSetContainer>
      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
        <elementContainer>
          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
            <elementTextContainer>
              <elementText elementTextId="146108">
                <text>Recobrimento de sementes de milho com ácidos húmicos e bactérias diazotróficas endofíticas Corn seed coating with humic acids and endophytic diazotrophic bacteria</text>
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            </elementTextContainer>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="146109">
                <text>Patrícia Marluci da Conceição, Henrique Duarte Vieira, Luciano Pasqualoto Canellas, Roberto Batista Marques Júnior, Fábio Lopes Olivares</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="146110">
                <text>O objetivo deste trabalho foi avaliar o efeito do recobrimento de sementes de milho com ácidos húmicos (AH), bactérias diazotróficas endofíticas e o uso em conjunto de AH e bactérias diazotróficas endofíticas, na estimulação do crescimento vegetal e na população de bactérias estabelecidas na planta hospedeira. A adição de AH, bactérias e o uso em conjunto estimularam o crescimento vegetal. Os AH utilizados no recobrimento de sementes de milho têm menor capacidade de estimular o crescimento radicular, em comparação ao uso em solução. O recobrimento de sementes é uma opção de inoculação de bactérias diazotróficas endofíticas da espécie Herbaspirillum seropedicae (Z67).The objective of this work was to evaluate the effect of seed coating of maize with humic acid (HA), endophytic diazotrophic bacteria, and the combination of both, on plant growth stimulation and bacteria population establishment in roots of inoculated plant host. The addition of HA, bacteria, and the combined use of bacteria and HA stimulated plant growth. Humic acids used in the coated seed formulation show diminished capacity for stimulation of root growth compared with its use in solution. Seed coat is an option for inoculation of endophytic diazotrophic bacteria like Herbaspirillum seropedicae (Z67).</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="146111">
                <text>2008</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="146112">
                <text>Bioestimulantes, Herbaspirillum seropedicae, biostimulation, calcário, lime, zea mays</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="146113">
                <text>10.1590/S0100-204X2008000400015</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="146114">
                <text>Pesquisa Agropecuária Brasileira</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="146115">
                <text>Embrapa Informação Tecnológica</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="146116">
                <text>Agriculture (General)</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="146117">
                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0100-204X2008000400015" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0100-204X2008000400015&lt;/a&gt;</text>
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            </elementTextContainer>
          </element>
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    </elementSetContainer>
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  <item itemId="17441" public="1" featured="0">
    <fileContainer>
      <file fileId="17439">
        <src>https://www.socictopen.socict.org/files/original/55037775a2781a49f4eff4002d6fdee4.pdf</src>
        <authentication>46785ceb0bf9639e6a973d22ed9277b0</authentication>
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    <collection collectionId="2">
      <elementSetContainer>
        <elementSet elementSetId="1">
          <name>Dublin Core</name>
          <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
          <elementContainer>
            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88121">
                  <text>Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
          </elementContainer>
        </elementSet>
      </elementSetContainer>
    </collection>
    <itemType itemTypeId="1">
      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
    </itemType>
    <elementSetContainer>
      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
        <elementContainer>
          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
            <elementTextContainer>
              <elementText elementTextId="146100">
                <text>Migração rural-urbana, juventude e ensino superior</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="146101">
                <text>NADIR ZAGO</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="146102">
                <text>En Brasil, la proporción entre la población rural y la urbana fue alterada  de modo significativo en las últimas décadas (menos del 20% vive en el  medio rural) y los movimientos migratorios en dirección a la ciudad son  formados por un público más joven y más femenino que en el pasado.  Esta migración selectiva viene asumiendo proporciones importantes en las  regiones donde predomina la agricultura familiar, como el sur del país. El  presente artículo trata de las relaciones entre las transformaciones sociales,  las demandas por instrucción superior y los destinos socio-profesionales  de los hijos y las hijas de pequeños productores rurales. Los resultados que  guiaron este análisis se apoyan en estudios sociológicos que abordan los  temas anteriormente mencionados, y en entrevistas con universitarios de  diferentes cursos, procedentes de áreas rurales del oeste de Santa Catarina  (período 2011-2012).</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="146103">
                <text>2016</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="146104">
                <text>Revista Brasileira de Educação</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="146105">
                <text>Associacao Nacional de Pós-Graduação e Pesquisa em Educação</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="146106">
                <text>Education</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="146107">
                <text>&lt;a href="http://www.redalyc.org/articulo.oa?id=27543071004" target="_blank" rel="noreferrer noopener"&gt;http://www.redalyc.org/articulo.oa?id=27543071004&lt;/a&gt;</text>
              </elementText>
            </elementTextContainer>
          </element>
        </elementContainer>
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  </item>
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