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The purpose of this article is to analyze the Brazilian experience of confronting hunger and food insecurity in the last decade. In this country, the matter has become state policy under the aegis of various public instruments and policies. One of…

The use of new technologies for increased production in the field is configured as a primary issue for the economic viability of rural smallholders in the Amazon region, especially those producing cassava in the state of Acre, one of the main and…

Although the local public health response to the severe acute respiratory syndrome outbreak in Canada was critical to the diagnosis, management and treatment of patients, such a rapid research response required a national effort to engage the…

El tema en discusión se refiere a la innovación, desde la perspectiva subsectorial; tiene como objeto de estudio, el conocimiento sobre las expresiones de la innovación en el subsector productivo de la papa (Solanum tuberosum. L), que ubica su…

El mezcal es la bebida más emblemática y con mayor densidad cultural de México, la Denominación de Origen le confiere atributos específicos asociados al territorio. Tiene gran importancia económica y sociocultural. Oaxaca es la entidad con mayor…

La agroindustria del sistema agave-mezcal es de gran importancia económica en Oaxaca ya que de ella dependen, directa e indirectamente más de 25000 familias, entre productores de agave, productores de mezcal, envasadores y comercializadores. En el…

COVID-19 is caused by the Severe Acute Respiratory Syndrome (SARS) coronavirus (Cov)-2, an enveloped virus with a positive-polarity, single-stranded RNA genome. The initial outbreak of the pandemic began in December 2019, and it is affecting the…

The new pandemic virus SARS-CoV-2 emerged in China and spread around the world in <3 months, infecting millions of people, and causing countries to shut down public life and businesses. Nearly all nations were unprepared for this pandemic with…