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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Análisis financiero de la cadena productiva de sacha inchi (Plukenetia volubilis, L) en el departamento Norte de Santander, Colombia</text>
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                <text>J. C. Carvajal-Rodríguez, J. J. Nuñez Rodriguez, M. F. Muñoz Rodríguez, P. L. Peña Neira, C. I. Arambula Garcia, M. S. Gonzalez Verjel</text>
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                <text>El objetivo de la investigación fue realizar un análisis financiero de la cadena productiva en los eslabones de producción, agro transformación y comercialización de los productos y subproductos de sacha inchi.  La metodología utilizada sigue los lineamientos de una investigación cuantitativa, evaluativa y transversal con la consulta de fuentes documentales, cooperativas, tiendas agropecuarias, productores, profesionales de la agroindustria y comercializadores de la región. Los componentes financieros de la cadena productiva mostraron altos niveles de ingresos económicos por hectárea por ventas de la producción de  semillas (68%); agro trasformacion (66% harina y 63% aceite) y; comercialización del aceite (46%) y de la harina (62%) de sacha inchi. Los indicadores financieros fueron positivos en la producción (agricultor) con rentabilidad estática del 53%, ROI de 0.14 y C/B de 1.14; en la agro transformación (aceite y harina) con rentabilidad estática del 60%, ROI de 0.66 y C/B de 1.66 y; en la comercialización de los productos con una rentabilidad estática del 56%; ROI de 0.38 y C/B de 1.38. Se concluye que la cadena de valor de sacha inchi presenta indicadores financieros positivos y significativos en cada uno de sus eslabones, por lo que se constituye en un agro negocio con altas potencialidades de desarrollo en el departamento Norte de Santander.</text>
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                <text>2021</text>
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                <text>Agricultura, Agro transformacion, comercialización, costos de producción, especies promisorias</text>
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                <text>10.5377/ribcc.v7i14.12768</text>
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                <text>Revista Iberoamericana de Bioeconomía y Cambio Climàtico</text>
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            <description>An entity responsible for making the resource available</description>
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                <text>Universidad Nacional Autónoma de Nicaragua</text>
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                <text>Economic theory. Demography, Meteorology. Climatology</text>
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                <text>&lt;a href="http://revistas.unanleon.edu.ni/index.php/REBICAMCLI/article/view/523" target="_blank" rel="noreferrer noopener"&gt;http://revistas.unanleon.edu.ni/index.php/REBICAMCLI/article/view/523&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <description>A name given to the resource</description>
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                <text>Cooperativismo e Agricultura Familiar: um estudo de caso</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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                <text>Marta Cleia Andrade, Daniela Cristina Alves</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>Este trabalho enfoca algumas práticas, vantagens e desafios enfrentados por agricultores familiares da cidade de Rubiataba, estado de Goiás, em direção à busca pelo fortalecimento da atividade produtiva. Portanto, este artigo tem como objetivo identificar e analisar as principais práticas, dificuldades e oportunidades encontradas pelos cooperados de uma cooperativa de agricultores familiares, denominada Cooperativa Mista de Agricultores Familiares de Rubiataba (COOMAFAR). Foi realizada uma pesquisa qualitativa, e para a coleta de dados utilizaram-se questionários e entrevistas. Como resultado, a pesquisa aponta grande interesse dos produtores em diversificar a produção, agregar maior valor aos produtos, ter maior acesso ao mercado e com isso obter melhor competitividade. Mas esbarram em aspectos como a falta de incentivos do poder público, de recursos financeiros, qualificação técnica e escassez de mão de obra. Com esta pesquisa buscou-se colaborar para uma melhor compreensão da relação entre cooperativismo e agricultura familiar.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2013</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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                <text>10.18256/2237-7956/raimed.v3n3p194-208</text>
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            <description>A related resource from which the described resource is derived</description>
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                <text>Revista de Administração IMED</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Faculdade Meridional IMED</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Political institutions and public administration (General), Management. Industrial management</text>
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            <description>A related resource</description>
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                <text>&lt;a href="https://seer.imed.edu.br/index.php/raimed/article/view/374" target="_blank" rel="noreferrer noopener"&gt;https://seer.imed.edu.br/index.php/raimed/article/view/374&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
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            <description>A name given to the resource</description>
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                <text>ZONAS HOMOGÉNEAS PARA MANEJO ESPECÍFICO POR SITIO EN MAIZ USANDO UN SENSOR DE INDUCCIÓN ELECTROMAGNÉTICA EN LA SABANA DE BOGOTÁ</text>
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            <description>An entity primarily responsible for making the resource</description>
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                <text>Manuel Iván Gómez, Ricardo Alfaro Rodríguez, Fabio Rodrigo Leiva</text>
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            <description>An account of the resource</description>
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                <text>La agricultura de precisión busca mejorar la eficiencia productiva, a partir de la variabilidad del agroecosistema. Para ello, se deben delimitar zonas homogéneas de manejo (ZM), dentro del lote de cultivo. Los sensores de inducción electromagnética (IM), que registran la conductividad eléctrica aparente (CEa), permiten identificar variaciones en propiedades del suelo y, por consiguiente, definir, en forma rápida y confiable, zonas con características similares. La investigación tuvo como objetivo delimitar ZM, con fines de manejo específico por sitio (MES), usando un sensor IM en suelos productores de maíz (Zea mays L.), de la Sabana de Bogotá. Para ello, se escogieron dos lotes en los que se sembró maíz, en los municipios de Facatativá y de Bojacá y, en estos, se midió la CEa y el contenido de agua en el suelo (Wsc). Se elaboraron mapas de CEa y Wsc y se delimitaron tres ZM, dentro de cada lote. En esas ZM, se tomaron muestras edáficas para análisis fisicoquímico de laboratorio y se determinó altura de planta, índice SPAD a los 60 y 120ddg y rendimiento del cultivo. El análisis estadístico, se realizó con SPSS V22 y SAS V 2.5. Los resultados mostraron correlaciones entre la CEa y el contenido de limo en Bojacá y el de arcilla en Facatativá y diferencias estadísticas significativas en los rendimientos de maíz entre ZM. Esta investigación destaca la utilidad del sensor IM para delimitar ZM, con fines de MES.</text>
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            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2015</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Apparent electrical conductivity, agricultural soils, cereals, precision agriculture</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="144937">
                <text>Revista U.D.C.A Actualidad &amp; Divulgación Científica</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Universidad de Ciencias Aplicadas y Ambientales</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General), Biology (General), Medicine (General)</text>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>¿Innovar para resistir? La territorialización del Guaraná en la Amazonia (Brasil)</text>
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                <text>Florence Pinton, Mélanie Congretel</text>
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            <description>An account of the resource</description>
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                <text>En los últimos años, Brasil ha conocido importantes transformaciones entre las cuales se encuentra el refuerzo de la participación ciudadana en la elaboración de políticas públicas e instrumentos innovadores para el desarrollo rural como son por un lado, “los territorios ciudadanos” conformados en 2008 y por otro lado el acceso al sistema de indicaciones geográficas creado en 2002. Consideraremos a estos mecanismos como favorables a la institucionalización de territorios específicos donde la gobernanza rompería con políticas tradicionales de manera que la valorización de recursos agrícolas localizados garantice un acceso seguro al mercado. Analizaremos el caso particular de la región de Maués (Amazonas), conocida originalmente como la tierra del guaraná (Paullinia cupana var. sorbilis). Esta planta forestal amazónica fue domesticada por las tribus Satéré Mawé para luego difundirse en la región y en otros Estados . A parte de su valorización en el marco de cadenas productivas, mostramos que el guaraná es el objeto de luchas de apropiación por parte de distintos colectivos con el objetivo de su reinscripción en su territorio de origen. El acceso a las indicaciones geográficas se encuentra en el corazón de un proceso multiforme de territorialización de Guaraná donde diversos actores se enfrentan, se excluyen o se coordinan para defender su especialización.</text>
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                <text>2016</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Amazônia, Colectivos, Guaraná, cadena productiva, desarrollo territorial</text>
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                <text>Eutopia: Revista de Desarrollo Economico Territorial</text>
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            <description>An entity responsible for making the resource available</description>
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                <text>Facultad Latinoamericana de Ciencias Sociales, Sede Ecuador</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Uma Análise Agroalimentar: O caso dos agricultores quilombolas da Reserva de Desenvolvimento Sustentável Quilombos Barra do Turvo, SP</text>
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            <description>An entity primarily responsible for making the resource</description>
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                <text>Katia Maria Pacheco dos Santos, Maria Elisa de Paula Eduardo Garavello</text>
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            <description>An account of the resource</description>
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                <text>O Vale do Ribeira concentra a maior área de Mata Atlântica do Estado de São Paulo sob o regime de Unidades de Conservação e aproximadamente 21% do que existe no Brasil desse bioma. Além da rica diversidade ambiental, acrescenta-se a diversidade sociocultural, por abrigar comunidades tradicionais. Na região, há alterações quanto ao uso e ocupação da paisagem, com expansão do plantio de pupunha e pecuária. No território da Reserva de Desenvolvimento Sustentável Quilombos Barra do Turvo, criada em 2008, não há alterações na paisagem provocadas por expansão de monoculturas, ao contrário, nos últimos anos, a agricultura de base ecológica tem sido atividade notadamente revalorizada pelas famílias. O objetivo deste estudo foi analisar as práticas econômicas associadas à reprodução do sistema de produção alimentar local. A coleta de dados baseou-se na aplicação de entrevistas semiestruturadas, com levantamento da frequência de consumo alimentar e recordatório 24 horas. A função básica da agricultura é a produção de bens alimentares voltados ao consumo familiar e à comercialização pelo Programa de Aquisição de Alimentos. Além contexto da manutenção da conservação dos recursos naturais e da segurança alimentar, as famílias mostram-se resistentes a adesão de hábitos de consumo alimentar contemporâneos.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2016</text>
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            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144916">
                <text>Agricultura familiar. Segurança Alimentar. Desenvolvimento Sustentável. Quilombolas</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="144917">
                <text>10.17058/redes.v21i3.7429</text>
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            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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                <text>Redes</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="144919">
                <text>Universidade de Santa Cruz do Sul</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Social Sciences, Social sciences (General), Human ecology. Anthropogeography</text>
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            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="https://online.unisc.br/seer/index.php/redes/article/view/7429" target="_blank" rel="noreferrer noopener"&gt;https://online.unisc.br/seer/index.php/redes/article/view/7429&lt;/a&gt;</text>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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              </elementTextContainer>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Programa integral para la producción de alimentos en el contexto del Desarrollo Local.: La experiencia del municipio Yaguajay, Cuba. Integral program for food production in the context of Local Development: The experience of the Yaguajay municipality, Cuba</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="144904">
                <text>Sinaí Boffill, J Suárez, R.M Reyes, C Luna, D Prado, C Calcines</text>
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            </elementTextContainer>
          </element>
          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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                <text>El artículo brinda la experiencia de un programa para la producción local de alimentos en el municipio Yaguajay, provincia de Sancti Spíritus, que puede servir de referencia a otros municipios con similares características. Dicho programa abarca las empresas pecuaria y de cultivos varios, la empresa agropecuaria y forestal, así como las cooperativas campesinas. Se desarrolla en el contexto del Macroproyecto Yaguajay, a partir del complejo ECOCIST, que integra Educación Superior-Conocimiento-Tecnología-Innovación-Sociedad para fortalecer las interrelaciones con instituciones del conocimiento en el proceso de su apropiación social en un territorio. El programa integral para la producción local de alimentos surge en el año 2004, posee 29 tareas, insertadas en cuatro subprogramas (Pecuario, Cultivos Varios, Forestal y Frutal, e Industrial), se ejecuta mediante proyectos y prioriza la adopción de tecnologías y la capacitación, a partir de la interacción con universidades, centros de investigación y otras organizaciones. Entre los resultados se destacan el autoabastecimiento de leche fresca, la mejora del rebaño vacuno y de su base alimentaria, el desarrollo de la ganadería ovina, porcina y cunícola, municipio de Referencia Nacional en Agricultura Urbana, producción de biopesticidas y la estrategia de eliminación de plantas leñosas indeseables.The paper presents the experience of a program for local food production in the Yaguajay municipality, Sancti Spiritus province, which can be reference for other municipalities with similar characteristics. Such program involves the livestock production and mixed crops enterprises, livestock production and forestry enterprise, as well as farmer cooperatives. It is developed in the context of the Yaguajay Macroproject, from the ECOCIST complex, which integrates Higher Education-Knowledge-Technology-Innovation-Society to enhance the interrelations with knowledge institutions in the process of their social appropriation in one territory. The integral program for local food production emerges in 2004, has 29 tasks, inserted in four subprograms (Livestock Production, Mixed Crops, Forestry and Fruits, and Industry); it is executed through projects and gives priority to technology adoption and training, from the interaction with universities, research centers and other organizations. Among the results stand out the self-supply of fresh milk, improvement of cattle and its feeding base, development of sheep, pig and rabbit livestock, National Reference municipality in Urban Agriculture, biopesticide production and elimination strategy of undesirable ligneous plants.</text>
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            </elementTextContainer>
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          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144906">
                <text>2009</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144907">
                <text>Desarrollo de la comunidad, Food Production, community development, producción alimentaria</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="144908">
                <text>Pastos y Forrajes</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="144909">
                <text>Estación Experimental de Pastos y Forrajes Indio Hatuey</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="144910">
                <text>Agriculture (General), Animal culture</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="144911">
                <text>&lt;a href="http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;amp;pid=S0864-03942009000200003" target="_blank" rel="noreferrer noopener"&gt;http://scielo.sld.cu/scielo.php?script=sci_arttext&amp;amp;pid=S0864-03942009000200003&lt;/a&gt;</text>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
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              <name>Description</name>
              <description>An account of the resource</description>
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                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
          </elementContainer>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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        <name>Dublin Core</name>
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          <element elementId="50">
            <name>Title</name>
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              <elementText elementTextId="144893">
                <text>Tendências de pesquisa em políticas públicas: uma avaliação do Programa Nacional de Alimentação Escolar - PNAE</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="144894">
                <text>Geysler Rogis Flor Bertolini, Angelita Pinto Libermann</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144895">
                <text>O objetivo do artigo é avaliar as tendências de pesquisa do Programa Nacional de Alimentação Escolar (PNAE), analisando os periódicos disponibilizados pela Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPES, no período de 2008 a 2013. Pesquisa bibliográfica com a observação dos assuntos abordados mais relevantes, discutidos pelo programa neste período por uma análise qualitativa. Foram selecionados 10 artigos científicos vinculados à área, sendo que a escolha ocorreu pela leitura dos resumos e das questões de pesquisa dos artigos, bem como pela busca das seguintes palavras-chave: políticas públicas, agricultura familiar, alimentação escolar. Estudos relacionados ao PNAE e os seus impactos também foram considerados, devido à ligação com as atividades desempenhadas pelas Políticas Públicas. O artigo apresenta as temáticas mais analisadas e exploradas sobre o tema durante o período considerado. Conclui-se que as principais tendências de pesquisa, se caracterizam pelo estudo de estratégias de Segurança Alimentar e Nutricional, analisando a composição e a aceitação dos alimentos oferecidos aos estudantes, pela analise da produção, melhores condições de vida e desenvolvimento local dos produtores rurais.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="144896">
                <text>2015</text>
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            </elementTextContainer>
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            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144897">
                <text>Agricultura Familiar, Alimentação e nutrição escolar, Políticas Públicas, Programa Nacional de Alimentação Escolar, segurança alimentar</text>
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            </elementTextContainer>
          </element>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="144898">
                <text>10.1590/1413-812320152011.16822014</text>
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            </elementTextContainer>
          </element>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="144899">
                <text>Ciência &amp; Saúde Coletiva</text>
              </elementText>
            </elementTextContainer>
          </element>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="144900">
                <text>Associação Brasileira de Pós-Graduação em Saúde Coletiva</text>
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            </elementTextContainer>
          </element>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="144901">
                <text>Public aspects of medicine</text>
              </elementText>
            </elementTextContainer>
          </element>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="144902">
                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S1413-81232015001103533&amp;amp;lng=en&amp;amp;tlng=en" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S1413-81232015001103533&amp;amp;lng=en&amp;amp;tlng=en&lt;/a&gt;</text>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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              </elementTextContainer>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Parâmetros genotípicos, fenotípicos e ambientais para caracteres morfológicos e agronômicos em abóbora Genotypic, phenotypic and environmental parameters for morphological and agronomic characters in pumpkin</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="144885">
                <text>Arie F Blank, Thássia B Silva, Maurício L Matos, José LS Carvalho Filho, Renata Silva-Mann</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>A abóbora é uma hortaliça que apresenta grande importância na agricultura familiar no nordeste brasileiro. Muitas comunidades têm encontrado dificuldades na comercialização de todos os frutos produzidos, em função da grande variabilidade fenotípica, que nem sempre atende às exigências do mercado. O estudo de parâmetros genéticos é importante para fornecer informações na implantação e condução de um programa de melhoramento. Desta forma, o objetivo do trabalho foi estimar parâmetros genéticos, fenotípicos e ambientais para caracteres morfológicos e agronômicos em abóbora. Foram estudados sete genótipos de abóbora para os anos agrícolas de 2008 e 2009, considerando como aleatório o efeito dos anos e fixo o efeito dos genótipos. As variáveis analisadas foram comprimento e largura do fruto, espessura da polpa na região do pedúnculo, do meio e da parte inferior do fruto, altura e largura da cavidade interna do fruto, rendimento de frutos, número de sementes por fruto e massa de 100 sementes. A variável que apresentou os maiores coeficientes de variação genética (25,10 e 41,32 nos dois anos agrícolas, respectivamente) foi a espessura da polpa no pedúnculo. A herdabilidade foi acima de 90% para as variáveis comprimento dos frutos (98 e 97%), largura dos frutos (98 e 95%), espessura da polpa na região do pedúnculo (98 e 96%), e altura da cavidade interna do fruto (99 e 97%), nos dois anos agrícolas avaliados. Para a relação CVg/CVe, foram encontrados valores maiores que 1,0 para os caracteres comprimento e largura do fruto, espessura da polpa na região do pedúnculo e do meio, largura e altura da cavidade interna dos frutos, rendimento de frutos, número de sementes por fruto e massa fresca de 100 sementes. Na análise conjunta das médias, os genótipos se comportaram diferentemente em relação aos caracteres avaliados.Pumpkin is a vegetable that has a great importance on family farm in northeastern Brazil. Many communities have found difficulties in the commercialization of all the produced fruits, due to the large phenotypic variability, which does not always attend the market requirements. The study of genetic parameters is important to provide information on the deployment and conduction of breeding programs. Thus, the aim of this study was to estimate genetic, phenotypic and environmental parameters for morphological and agronomic characters in pumpkin. Seven pumpkin genotypes were studied in the crop years 2008 and 2009, considering as random the effect of years and as fixed the effect of populations. The analyzed variables were fruit length and width, pulp thickness in the peduncle, the middle and the lower region of the fruit, height and width of the fruit internal cavity, fruit yield, number of seeds per fruit and fresh weight of 100 seeds. Pulp thickness in the peduncle presented the highest coefficients of genetic variation, 25.10 and 41.32 in the two evaluated agricultural years, respectively. Heritability was above 90% for the variables fruit length (98 and 97%), fruit width (98 and 95%), pulp thickness in the peduncle and in the middle region of the fruit (98 and 96%), and height of the fruit internal cavity (99 and 97%), in the two evaluated agricultural years. For the CVg/CVe ratio, the values were greater than 1.0 for the characters fruit length and width, pulp thickness in the peduncle and in the middle region of the fruit, width and height of the fruit internal cavity, fruit yield, number of seeds per fruit, and fresh weight of 100 seeds. In the joint analysis of means, the genotypes showed different behavior in relation to the evaluated characters.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144887">
                <text>2013</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144888">
                <text>Breeding, Cucurbita moschata, herdabilidade, herdability, melhoramento genético, variabilidade, variability, variance, variância</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="144889">
                <text>Horticultura Brasileira</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="144890">
                <text>Associação Brasileira de Olericultura</text>
              </elementText>
            </elementTextContainer>
          </element>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="144891">
                <text>Plant culture</text>
              </elementText>
            </elementTextContainer>
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            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="144892">
                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0102-05362013000100017" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0102-05362013000100017&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
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            <name>Title</name>
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                <text>EDUCAÇÃO DO CAMPO: olhar dos formadores do ProJovem campo na comunidade Japuara em Canindé-Ce</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="144875">
                <text>Getuliana Sousa Colares, Neyla Moreira de Meneses, Eliane Dayse Pontes Furtado</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="144876">
                <text>A pesquisa foi realizada na comunidade Japuara localizada há 8 quilômetros do município de Canindé no Estado do Ceará. A turma funciona em um prédio municipal numa sala cedida no turno da noite. O ProJovem Campo - Saberes da Terra é um Programa do Governo Federal brasileiro que atende educandos e educandas do Campo, na perspectiva da Integração de Saberes e qualificação profissional, propondo uma maneira específica de relacionar os saberes acadêmicos com os saberes do campo, fortalecendo a agricultura familiar e a cultura do campo. O objetivo geral desta pesquisa é conhecer a proposta do ProJovem Campo. Temos como objetivos específicos, investigar como o ProJovem foi implantado na comunidade, verificar o olhar dos formadores quanto a execução do ProJovem Campo no ponto de vista dos professores. O referencial teórico consiste na teoria de Paulo Freire. A pedagogia do oprimido empenhados na luta por sua libertação, isto colabora para o fortalecimento da cultura e dos costumes camponeses, construindo assim sujeitos críticos e com visão emancipatória que conheçam sua realidade e possam transformá-la através da educação do campo. A metodologia será uma abordagem qualitativa descritiva. A pesquisa foirealizada com a aplicação das entrevistas aos professores/formadores no projeto, na perspectiva de compreender o olhar dos formadores, que através da analise dos dados iremos compreender um pouco da vivencia do Programa dentro da comunidade. Percebemos que de uma forma, estas politicas publicas, que são conquistas e lutas dos movimentos contribuem bastante para uma melhor qualidade de vida das pessoas que vivem no campo.  The research was carried out in the Japuara community located 8 kilometers from the municipality of Canindé in the state of Ceará. The class works in a municipal building in a room assigned to the night shift. The Proyoung field-know-how of the land is a program of the Brazilian Federal government that serves students and charges of the field, in the perspective of the integration of know-how and professional qualification, proposing a specific way of relating the academic know-how with The knowledge of the countryside, strengthening family agriculture and the culture of the countryside. The general objective of this research is to know the proposal of the Proyoung field. We have as specific objectives, to investigate how the Proyoung was deployed in the community, to check the look of the trainers as to the execution of the young field in the point of view of the teachers. The theoretical reference is the theory of Paulo Freire. The pedagogy of the oppressed committed to the struggle for their liberation, this contributes to the strengthening of the culture and customs of peasants, thus building critical subjects and with emancipatory vision who know their reality and can transform it through the Field education. The methodology will be a descriptive qualitative approach. The research was carried out with the application of the interviews to the teachers/trainers in the project, in the perspective of understanding the look of the trainers, that through the analysis of the data we will understand a little of the experience of the program within the community. We realize that in a way, these public policies, which are achievements and struggles of movements contribute a great deal to a better quality of life of the people living in the field.</text>
              </elementText>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144877">
                <text>2018</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144878">
                <text>Educação do Campo, ProJovem Campo, formadores</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="144879">
                <text>10.29148/labor.v2i18.33508</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="144880">
                <text>Revista Labor</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="144881">
                <text>Laboratório de Estudos do Trabalho e Qualificação Profissional - LABOR</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="144882">
                <text>Social Sciences, Regional economics. Space in economics</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="144883">
                <text>&lt;a href="http://www.periodicos.ufc.br/labor/article/view/33508" target="_blank" rel="noreferrer noopener"&gt;http://www.periodicos.ufc.br/labor/article/view/33508&lt;/a&gt;</text>
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  <item itemId="17311" public="1" featured="0">
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        <src>https://www.socictopen.socict.org/files/original/4cb5965b7ebaaa992f51e20009cf35bd.pdf</src>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88121">
                  <text>Agricultura sostenible</text>
                </elementText>
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              <name>Description</name>
              <description>An account of the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
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              </elementTextContainer>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
            <elementTextContainer>
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                <text>A Assimetria Informacional e os Impactos na Política Pública de Crédito do PRONAF.</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144865">
                <text>Adenauer Cesar Rockenmeyer, Edson Trajano Vieira</text>
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            </elementTextContainer>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144866">
                <text>A institucionalização da Agricultura Familiar em meados de 2006, através da lei 11.326 no Brasil, representou enorme avanço para os pequenos agricultores. Contudo, já havia meios institucionais de crédito desde 1996 através do PRONAF. Observa-se que os agentes financeiros públicos agem de acordo com o mercado, pela alegação da existência do risco de classificação do pleiteador do empréstimo, o que elevam os custos contratuais para os produtores familiares. O objetivo desse artigo é analisar os impactos da assimetria informacional com seus desdobramentos, sobre a eficácia e eficiência da política de crédito do PRONAF. A metodologia utilizada será a revisão da literatura com proposição de um modelo teórico capaz de analisar quantitativamente e qualitativamente os resultados obtidos pelo PRONAF e os impactos sobre o planejamento e desenvolvimento regional. O resultado esperado foi a constatação de que a política pública de crédito para agricultura familiar é vislumbrada como serviço público ou serviço privado pelas instituições bancárias públicas.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144867">
                <text>2014</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144868">
                <text>Crédito da agricultura familiar (PRONAF), Planejamento e Desenvolvimento Regional, assimetria informacional</text>
              </elementText>
            </elementTextContainer>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="144869">
                <text>10.22567/rep.v3i2.129</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="144870">
                <text>Revista Eniac Pesquisa</text>
              </elementText>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="144871">
                <text>Faculdade de Tecnologia Eniac</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="144872">
                <text>Social Sciences</text>
              </elementText>
            </elementTextContainer>
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            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="144873">
                <text>&lt;a href="http://ojs.eniac.com.br/index.php/EniacPesquisa/article/view/129" target="_blank" rel="noreferrer noopener"&gt;http://ojs.eniac.com.br/index.php/EniacPesquisa/article/view/129&lt;/a&gt;</text>
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