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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>DIAGNÓSTICO DA REALIDADE DOS CRIATÓRIOS DE AVES NA COMUNIDADE BASE FÍSICA – IPANGUAÇU/RN</text>
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                <text>José Geraldo Bezerra Galvão Júnior, Epitácio Felizardo Bento, Adriano Fernandes de Souza</text>
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                <text>Este trabalho objetivou realizar um diagnóstico de caracterização dos sistemas de criação de aves adotados na Comunidade Rural Base Física, município de Ipanguaçu/RN, com o intuito de produzir subsídios para orientação de ações de suporte técnico à comunidade local. Foram elaborados e aplicados 50 questionários, com questões relacionadas ao perfil socioeconômico dos criadores e aos aspectos zootécnicos relativos à criação de aves. Posteriormente, os dados foram agrupados e analisados graficamente, utilizando-se planilha eletrônica. Na análise dos resultados, a maioria dos entrevistados corresponderam ao gênero feminino (70%), faixa etária de 41 a 60 anos (50%), representados em sua maioria por agricultores (52%), apresentando renda familiar de menos de 1 salário mínimo (16%),  até 2 salários (20%) e acima de 2 salários mínimos (34%). Na análise das respostas referentes aos aspectos zootécnicos da criação de aves, constatou-se um rebanho efetivo de 1046 aves, onde 81% dos entrevistados mantinham a criação para consumo da família. A avicultura representa grande importância na agricultura familiar da região, tanto na questão de segurança alimentar para a família quanto no aspecto econômico. A alimentação foi considerada o principal fator limitante para o desenvolvimento da criação, seguida da área para criação e presença de doenças nas aves. Programas de capacitação e assistência técnica devem ser implantados, para que possa haver um incremento quantitativo e qualitativo da criação de aves, principalmente, ligados aos aspectos de manejo alimentar e sanitário, bem como, no delineamento de modelos produtivos que expressem competitividade no setor.   PALAVRAS-CHAVE: avicultura, sistemas de criação, agricultura familiar.</text>
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                <text>2010</text>
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            <name>Identifier</name>
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                <text>10.15628/holos.2009.354</text>
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                <text>Holos</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Instituto Federal de Educação, Ciência e Tecnologia do Rio Grande do Norte</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>General Works</text>
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                <text>&lt;a href="http://www2.ifrn.edu.br/ojs/index.php/HOLOS/article/view/354" target="_blank" rel="noreferrer noopener"&gt;http://www2.ifrn.edu.br/ojs/index.php/HOLOS/article/view/354&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Soil Management and Efficiency of Rhizobia Strains of Cowpea Vigna unguiculata (L.) Walp. in the Tropics Manejo de Suelo y Eficiencia de Cepas de Rizobio de Frijol Vigna unguiculata (L.) Walp. en los Trópicos</text>
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                <text>José Geraldo Donizetti dos Santos, Alana das Chagas Ferreira Aguiar, Edilson Máximo Silva Junior, Danubia Lemes Dadalto, Merijane Rodrigues Sousa, Gustavo Ribeiro Xavier, Emanoel Gomes de Moura</text>
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                <text>In the humid tropics, the largest obstacle to the implementation of sustainable farming systems is the reduced efficiency of nutrient use by crops. This study assesses the effectiveness of five selected rhizobia strains in symbiosis with cowpea (Vigna unguiculata (L.) Walp.), with the objective of replacing N fertilization in the predominant agricultural system used by smallholder farmers. The study was carried out in three adjacent areas with distinct agricultural uses: conventional tillage, itinerant agriculture, and a no-till system. The experimental design was in randomized complete blocks with four replicates and seven treatments: five rhizobia strains (BR3262, BR3267, BR3299, INPA3-11B, and UFLA 3-84) and two controls without inoculation (one without mineral N and another fertilized with 74 kg N ha-1). We measured the dry mass of 100 grains, nodules and shoots, as well as cowpea yields and calculated relative and absolute efficiency indices for dry biomass production of cowpea shoots. Agricultural uses affected the number and dry mass of the nodules and, consequently, the mass of the dry plant matter and bean yield. In terms of yield, there was a major difference between the conventional and the itinerant systems. Yield was around four times as high in the itinerant system (1009.9 kg ha-1 compared to 243.7 kg ha-1). Under conditions of cohesion-prone soils, the system of conventional tillage reduces the possibility of cultivation of a second harvest in the year even with inoculation or N fertilization.En los trópicos húmedos, el mayor obstáculo para la aplicación de sistemas de agricultura sostenible es la reducción de la eficiencia del uso de nutrientes por los cultivos. Este estudio evalúa la eficacia de cinco cepas de rizobios seleccionados en simbiosis con frijol (Vigna unguiculata (L.) Walp.), con el objetivo de sustituir la fertilización nitrogenada en el sistema de uso de suelo predominante utilizado por los pequeños agricultores. El estudio se llevó a cabo en tres zonas adyacentes de distintos usos agrícolas: labranza convencional, agricultura itinerante, y un sistema de no laboreo. El diseño experimental fue en bloques al azar con cuatro repeticiones y siete tratamientos: cinco cepas de rizobios (BR3262, BR3267, BR3299, INPA3-11B y UFLA 3-84) y dos controles sin inocular (uno sin N mineral y otro fertilizado con 74 kg de N ha-1). Se midió el peso en seco de 100 granos, de los nódulos y de los brotes, así como los rendimientos de frijol y se calcularon los índices de eficiencia relativa y absoluta para la producción de biomasa seca de los brotes de frijol. El sistema de uso del suelo afecta el número y peso en seco de los nódulos y, en consecuencia, la masa de la materia vegetal seca y el rendimiento del frijol. En términos de rendimiento, hubo una gran diferencia entre el convencional y los sistemas itinerantes. La productividad fue alrededor de cuatro veces mayor en la agricultura itinerante (1009,9 kg ha-1 en comparación con 243,7 kg ha-1). En condiciones de suelos propensos a la cohesión, el sistema de labranza convencional reduce la posibilidad de cultivo de una segunda cosecha en el año, incluso con la inoculación o la fertilización nitrogenada.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2011</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Legumes, Vigna unguiculata, agroecosistemas, agroecosystem, bacterias fijadoras de nitrógeno, leguminosas, nitrogen-fixing nodule bacteria</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="144563">
                <text>Chilean Journal of Agricultural Research</text>
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          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="144564">
                <text>Instituto de Investigaciones Agropecuarias, INIA</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="144565">
                <text>Agriculture, Environmental sciences</text>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="144566">
                <text>&lt;a href="http://www.scielo.cl/scielo.php?script=sci_arttext&amp;amp;pid=S0718-58392011000400015" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.cl/scielo.php?script=sci_arttext&amp;amp;pid=S0718-58392011000400015&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>APLICAÇÃO DE BIOFERTILIZANTE EM PLANTAS SOCA DE VARIEDADE HÍBRIDA DE PIMENTÃO</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="229362">
                <text>José Geraldo Rodrigues dos Santos, Danila Lima de Araújo, Shirlyanne Ferreira Silva, Bruna Vieira de Freitas, Kátia Cavalcante Silva</text>
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                <text>Foram estudados os efeitos de 6 dosagens de biofertilizante (D1= 0 ml, D2 = 40 ml, D3 = 80 ml, D4 = 120 ml, D5 = 160 ml e D6 = 200 ml/planta/vez), e de 7 concentrações de biofertilizante (C1 = 0 ml L-1, C2 = 20 ml L-1, C3 = 40 ml L-1, C4 = 60 ml L-1, C5 = 80 ml L-1, C6 = 100 ml L-1, C7 = 120 ml L-1) na produção de plantas soca de variedade híbrida de pimentão. O experimento foi realizado, em condições de campo, na base física da Estação Agroecológica do Centro de Ciências Humanas e Agrárias, Campus IV da Universidade Estadual da Paraíba, em Catolé do Rocha-PB. O solo da área experimental é classificado como Neossolo Flúvico, de textura franco arenosa, apresentando pH de 7,21, CTC (Capacidade de Troca Cátions) de 8,39 cmolc kg-1 e percentagem de matéria orgânica de 1,24%. O delineamento experimental adotado foi o de blocos casualizados, com 42 tratamentos, no esquema fatorial 6x7, com 4 repetições, com 2 plantas por repetição, totalizando 336 plantas experimentais. O plantio foi feito no espaçamento de 1 m entre linhas e 0,40 m entre plantas. Para realização das irrigações, utilizou-se sistema localizado por gotejamento com emissores com vazão de 4 L h1. Nas adubações de cobertura, utilizou-se as 6 dosagens de biofertilizante, via solo, e as 7 concentrações de biofertilizante, via foliar, mencionadas acima. O biofertilizante foi produzido, de forma anaeróbia. O crescimento das plantas não sofreu influências significativas da aplicação de biofertilizante. Os incrementos de dosagens e concentrações de biofertilizante proporcionaram aumentos do número de frutos por planta e no peso de frutos por planta soca de variedade híbrida de pimentão até limites ótimos, havendo reduções a partir daí. A dosagem ótima para a obtenção do maior número de frutos por planta foi de 89,2 ml/planta/vez. A concentração ótima para a obtenção do maior número de frutos por planta foi de 26,8 ml L-1. A dosagem ótima para a produção máxima por planta foi de 83,2 ml/planta/vez. A concentração ótima para a produção máxima por planta foi de 28,4 ml L-1. O peso médio do fruto foi incrementado com o aumento da dosagem de biofertilizante até um limite ótimo de 87,0 ml/planta/vez, havendo redução a partir deste limite, no entanto, não foi afetado pelas concentrações de biofertilizante. .</text>
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                <text>2011</text>
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                <text>Revista Verde de Agroecologia e Desenvolvimento Sustentável</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="229366">
                <text>Grupo Verde de Agroecologia e Abelhas (GVAA)</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General), Geography. Anthropology. Recreation, Environmental sciences</text>
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            <description>A related resource</description>
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                <text>&lt;a href="https://www.gvaa.com.br/revista/index.php/RVADS/article/view/835" target="_blank" rel="noreferrer noopener"&gt;https://www.gvaa.com.br/revista/index.php/RVADS/article/view/835&lt;/a&gt;</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>COMPORTAMENTO DO MARACUJAZEIRO-AMARELO (Passiflora edulis f. Sims flavicarpa Deg.) SOB DIFERENTES DOSAGENS DE BIOFERTILIZANTE E INTERVALOS DE APLICAÇÃO.</text>
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                <text>José Geraldo Rodrigues dos Santos, Raimundo Andrade, Danila Lima de Araújo, Anailson de Souza Alves, Claudinete Lígia Lopes Costa</text>
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                <text>O maracujazeiro (Passiflora edulis) é uma planta frutífera constituída de espécies tropicais e subtropicais, algumas nativas do Brasil. O maracujazeiro-amarelo (Passiflora edulis f. flavicarpa Deg.) responde bem a adubação orgânica, trazendo como vantagem, a melhoria das condições físicas , químicas e biológicas do solo. A presente pesquisa baseou-se na hipótese de que é possível avaliar o crescimento e produção do maracujazeiro-amarelo, sob diferentes doses e intervalos de aplicação, realizado em condições de campo, na Escola Agrotécnica do Cajueiro, pertencente a Universidade Estadual da Paraíba. O delineamento experimental foi inteiramente casualizado, sendo estudados 5 doses de biofertilizante (D1=0 L, D2 =5 L, D3 = 10 L, D4= 15 L e D5= 20 L/planta/ano) e 4 intervalos de aplicação (I1=1, I2=2 , I3=3 e I4=4 meses). Variáveis estudadas: quantidade de ramos secundários, peso do fruto, diâmetro longitudinal do fruto, diâmetro transversal dos frutos e diâmetro da casca com o albedo. Os resultados foram submetidos a analise de variância, e as medias comparadas pelo teste Tukey a 5%. As dosagens d biofertilizante nas variáveis dos frutos houve aumento até a dosagem 4 e ocorrendo uma queda na dosagem 5 e nos intervalos de aplicação houve um desenvolvimento crescente apenas no diâmetro da casca com o albedo as demais variáveis ficaram oscilando entre os intervalos.</text>
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                <text>2008</text>
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                <text>Revista Verde de Agroecologia e Desenvolvimento Sustentável</text>
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                <text>Grupo Verde de Agroecologia e Abelhas (GVAA)</text>
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                <text>Agriculture (General), Geography. Anthropology. Recreation, Environmental sciences</text>
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            <description>A related resource</description>
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                <text>&lt;a href="https://www.gvaa.com.br/revista/index.php/RVADS/article/view/129" target="_blank" rel="noreferrer noopener"&gt;https://www.gvaa.com.br/revista/index.php/RVADS/article/view/129&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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                <text>Antecedentes y perspectivas de la investigación en incendios forestales en el INIFAP</text>
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                <text>José Germán Flores Garnica</text>
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                <text>En el Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias (INIFAP) se ha realizado investigación en incendios forestales orientada desde la perspectiva del concepto de manejo del fuego. Con base en esto, se han desarrollado las siguientes líneas de investigación: evaluación de combustibles, ecología del fuego, comportamiento del fuego, zonificación, cambio climático, dendropirocronología y perspectiva social. Se presenta una perspectiva de investigación, en la cual se proponen estrategias de organización, formación de recursos humanos y transferencia de tecnología. Se plantea conciliar, principalmente, el estudio del comportamiento del fuego con un análisis ecológico amplio de sus efectos, lo que requerirá una participación más diversa de grupos interdisciplinarios. En este proceso, el INIFAP ha apoyado la formación de recursos humanos, que se lleva a cabo con base en las siguientes estrategias: 1) impartición de cursos específicos sobre diversos temas; 2) ejecución de talleres prácticos, tanto a nivel de campo como teórico; 3) apoyo a tesistas de diferentes niveles; y 4) integración de grupos de trabajos en diversos proyectos de investigación. Se concluye que en el INIFAP se ha contribuido al desarrollo de la investigación sobre incendios forestales; sin embargo, aún hay mucho que hacer sobre el tema, como completar un marco de referencia de la problemática de los incendios forestales en México, que constituya la base para la definición de los temas prioritarios por estudiar.</text>
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                <text>Cambio climático, Ecología del fuego, comportamiento del fuego, dendropirocronología, incendios forestales, manejo del fuego</text>
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                <text>10.29298/rmcf.v12iEspecial-1.981</text>
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                <text>Revista Mexicana de Ciencias Forestales</text>
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                <text>Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias</text>
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                <text>Environmental technology. Sanitary engineering, Forestry</text>
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                <text>&lt;a href="http://cienciasforestales.inifap.gob.mx/index.php/forestales/article/view/981" target="_blank" rel="noreferrer noopener"&gt;http://cienciasforestales.inifap.gob.mx/index.php/forestales/article/view/981&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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                <text>POLÍTICAS PÚBLICAS NO BRASIL: O CASO DO PROGRAMA DE AQUISIÇÃO DE ALIMENTOS DA AGRICULTURA FAMILIAR NO ESTADO DE SÃO PAULO, BRASIL</text>
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                <text>José Giacomo Baccarin, Jonatan Alexandre de Oliveira</text>
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                <text>Tem-se como principal objetivo analisar a organização do Programa de Aquisição de Alimentos da Agricultura Familiar (PAA) no espaço agrícola do estado de São Paulo, Brasil. Utilizamos como fonte de dados as ações da superintendência da Companhia Nacional de Abastecimento CONAB-SP (2012). De acordo com as ações do PAA no espaço agrícola paulista, constatou-se que o PAA apresentou desempenho relativo melhor que o conjunto das outras superintendências regionais; a modalidade Compra com Doação Simultânea atinge número mais expressivo de municípios; o PAA vem sendo aplicado com maior intensidade em favor dos agricultores familiares e assentados de regiões administrativas mais empobrecidas; há forte vínculo do PAA com os assentamentos de reforma agrária; o PAA parece complementar o PRONAF, na medida em que atende com maior intensidade justamente aqueles agricultores com maiores dificuldades de acesso ao programa de crédito rural. Levando-se em conta as intenções expressas formalmente na criação do PAA, em especial aquela de procurar atender os agricultores familiares com menor renda, as análises deste trabalho apontam que a mesma vem sendo cumprida no caso do estado de São Paulo, embora os recursos do Programa e o número de agricultores familiares ainda seja reduzido em relação ao seu público potencial.</text>
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                <text>Agricultura Familiar, Organização Espacial, Políticas Públicas, regiões administrativas</text>
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            <name>Identifier</name>
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                <text>10.22409/GEOgraphia2021.v23i50.a14398</text>
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                <text>Revista Geographia</text>
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                <text>Universidade Federal Fluminense (UFF)</text>
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                <text>Geography (General)</text>
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                <text>&lt;a href="https://periodicos.uff.br/geographia/article/view/14398" target="_blank" rel="noreferrer noopener"&gt;https://periodicos.uff.br/geographia/article/view/14398&lt;/a&gt;</text>
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                  <text>Dominio científico: Coronavirus</text>
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                <text>Addictions in Spanish College Students in Confinement Times: Preventive and Social Perspective</text>
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                <text>José Gómez-Galán, José  Ángel Martínez-López, Cristina Lázaro-Pérez</text>
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                <text>Diverse studies have shown that a significant percentage of the Spanish university population suffers from different addictions. They are both a personal and public health problem if there is not a greater awareness of the risks involved and if the appropriate prevention measures are not taken, among them educational ones. In this context, a descriptive and explanatory cross-sectional study was conducted during the first half of June 2020, coinciding with the period of confinement that occurred in Spain during the first wave of the COVID-19 pandemic. Given that this is such an exceptional time, the main objective of this study was to obtain information especially on students’ substance consumption and possible addictions at this time. Knowing the specific situation of this problem in that specific situation may allow for comparative studies in the future. The sample was composed of 310 university students from 14 Spanish universities. The instrument used in the research was the ASSIST questionnaire, developed by the WHO for the detection of alcohol, tobacco, and substance consumption. As result, a moderate and high risk was observed mainly in the following substances: alcohol (36.2%), tobacco (33.2%), cannabis (22.9%), and sedatives (10.3%). Through the logistic regression of the set of drugs, it has been proven that, on the one hand, the addiction to cocaine and sedatives in the family environment and age, on the other hand, are the main predictive variables of drug consumption. The existence of polysubstance abuse was also determined. These data show the need for educational bodies and university institutions to promote awareness, sensitization, and health education programs to deal with this important problem, especially in extraordinary situations, such as the one referred to, which could increase this consumption.</text>
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                <text>Prevention, higher education, college students, Health Education, addictions, addictive disorders</text>
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                <text>10.3390/socsci9110195</text>
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                <text>Epidemiology and Health</text>
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            <description>A name given to the resource</description>
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                <text>Anxiety about the Risk of Death of Their Patients in Health Professionals in Spain: Analysis at the Peak of the COVID-19 Pandemic</text>
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            </elementTextContainer>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="83937">
                <text>José Gómez-Galán, José  Ángel Martínez-López, Eloy López-Meneses, Cristina Lázaro-Pérez</text>
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            <description>An account of the resource</description>
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                <text>The COVID-19 health crisis has had a global effect, but the consequences in the different countries affected have been very different. In Spain, in a short period of time, health professionals went from a situation of stability to living with a working environment characterized by overcrowded hospitals, lack of individual protection equipment, non-existent or contradictory work protocols, as well as an unknown increase in mortality. Although in their professional activity health workers are closely linked to death processes, in recent months, working conditions and health emergencies have drawn an unheard of working scenario, with the stress and anxiety they may suffer when faced with the death of their patients. The present quantitative research was carried out in different hospitals in Spain on health professionals during the month of April 2020. Through the subscale of anxiety in the face of the death of others, developed by Collett–Lester, it has been verified that health professionals have had to develop their work in a context of precariousness, putting at risk both their individual and collective health, notably increasing anxiety in the face of the death of their patients. The predictive variables of this anxiety have been the absence of individual protection equipment, as well as high levels in the burnout subscales of emotional exhaustion and depersonalization.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="83939">
                <text>2020</text>
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            </elementTextContainer>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="83940">
                <text>Anxiety, covid-19, Death, Health care professionals, Burnout</text>
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            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="83941">
                <text>10.3390/ijerph17165938</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="83942">
                <text>Epidemiology and Health</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="83943">
                <text>Korean Society of Epidemiology</text>
              </elementText>
            </elementTextContainer>
          </element>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="83944">
                <text>Medicine</text>
              </elementText>
            </elementTextContainer>
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        <src>https://www.socictopen.socict.org/files/original/cd298754f2f25b4dd95995244987c45a.pdf</src>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
              <elementTextContainer>
                <elementText elementTextId="1">
                  <text>Coronavirus</text>
                </elementText>
              </elementTextContainer>
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            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
              <elementTextContainer>
                <elementText elementTextId="2">
                  <text>Dominio científico: Coronavirus</text>
                </elementText>
              </elementTextContainer>
            </element>
          </elementContainer>
        </elementSet>
      </elementSetContainer>
    </collection>
    <itemType itemTypeId="1">
      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
    </itemType>
    <elementSetContainer>
      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
        <elementContainer>
          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
            <elementTextContainer>
              <elementText elementTextId="68067">
                <text>Blockchain Technology for Winning Consumer Loyalty: Social Norm Analysis Using Structural Equation Modeling</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="68068">
                <text>José Gómez-Galán, María  de los Ángeles Pérez-Sánchez, Zhuowei Tian, Almudena Barrientos-Báez, Hanliang Li</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="68069">
                <text>Remarkable changes have taken in social operation mode and consumers’ behavior mode because of the foot ban during the pandemic spread of COVID-19. Digital technologies such as Blockchain have shown potential in gaining competitive advantages for enterprises in such situations. This study aims to provide an insight into how to gain consumer loyalty through the use of modern and efficient Blockchain technology. In contrast to the current literature, this study combined the technology acceptance model of planned behavior theory, social exchange theory to explain the loyalty of an online travel agency (OTA) consumer. A self-administered questionnaire was used to collect data from citizens in Hangzhou, a city full of technological innovation atmosphere. Using structural equation modeling with SmartPLS©, responses from 1403 citizens were analyzed. Social norm was discovered to have a positive and significant association with the consumers’ attitude toward technology and thus enhancing the perceived usability and hedonism of OTA application, which can increase consumer loyalty. The findings suggested OTAs may gain consumers’ loyalty through adopting Blockchain technology, and local governments have played a key role in creating such an environment. New technologies have become essential professional and social tools for society. The technological environment and Blockchain within the tourism sector are fundamental elements of China’s economic engine.</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="68070">
                <text>2021</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="68071">
                <text>Communication, covid-19, blockchain, Models, structural equation modeling, social norm</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="68072">
                <text>10.3390/math9050532</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="68073">
                <text>Epidemiology and Health</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="68074">
                <text>Korean Society of Epidemiology</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="68075">
                <text>Mathematics</text>
              </elementText>
            </elementTextContainer>
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        </elementContainer>
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  <item itemId="17408" public="1" featured="0">
    <fileContainer>
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        <src>https://www.socictopen.socict.org/files/original/43253a3cc379d4f4e69850ac9b5258b7.pdf</src>
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          <name>Dublin Core</name>
          <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88121">
                  <text>Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
          </elementContainer>
        </elementSet>
      </elementSetContainer>
    </collection>
    <itemType itemTypeId="1">
      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
    </itemType>
    <elementSetContainer>
      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Segurança alimentar e a alta dos preços dos alimentos: oportunidades e desafios</text>
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            </elementTextContainer>
          </element>
          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145785">
                <text>José Graziano da Silva, Lucas Tavares</text>
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            </elementTextContainer>
          </element>
          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145786">
                <text>Este artigo se propõe a analisar como a alta dos preços dos alimentos e a recessão podem afetar a segurança alimentar e, a partir da identificação das causas do aumento de preços, propor políticas que aproveitem as oportunidades que ela encerra para avançar no combate à fome e à pobreza. Embora a alta dos preços dos alimentos seja uma ameaça real à sobrevivência de famílias muito pobres, ela também é uma oportunidade para estimular a inserção produtiva de milhões de pequenos produtores que vivem na pobreza extrema em áreas rurais da América Latina. Não se trata de privilegiar um grupo sobre o outro, mas agir simultaneamente em duas frentes para proteger os vulneráveis e permitir o desenvolvimento das famílias pobres nas áreas rurais.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145787">
                <text>2015</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145788">
                <text>Preço dos alimentos. Agricultura familiar. Distribuição de renda. Pobreza</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="145789">
                <text>10.20396/san.v15i1.1825</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="145790">
                <text>Revista Segurança Alimentar e Nutricional</text>
              </elementText>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="145791">
                <text>Universidade Estadual de Campinas</text>
              </elementText>
            </elementTextContainer>
          </element>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="145792">
                <text>Agriculture (General), Nutrition. Foods and food supply</text>
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          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="https://periodicos.sbu.unicamp.br/ojs/index.php/san/article/view/1825" target="_blank" rel="noreferrer noopener"&gt;https://periodicos.sbu.unicamp.br/ojs/index.php/san/article/view/1825&lt;/a&gt;</text>
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