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              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>A AGRICULTURA FAMILIAR: reflexões a partir do município de São Gotardo (MG)</text>
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                <text>Lidiane Aparecida Alves</text>
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                <text>Tendo em vista as potencialidades da agricultura familiar para o desenvolvimento socioeconômico do espaço rural, e, por conseguinte da nação, mediante o fornecimento de gêneros alimentícios ao mercado interno, a geração de emprego e renda, entre outros, o presente artigo procura tecer algumas reflexões sobre a agricultura familiar no contexto rural brasileiro, considerando o exemplo do município de São Gotardo (MG). Neste sentido, são abordadas as principais contribuições teóricas acerca da agricultura familiar e suas conformações no espaço rural brasileiro, considerando os processos históricos e as correntes epistemológicas materializados nas últimas décadas, quando foram mais intensas as transformações espaço rural brasileiro, no sentido de valorizar a agricultura familiar.</text>
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                <text>2011</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Agricultura Familiar</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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                <text>Caminhos de Geografia</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="143827">
                <text>Universidade Federal de Uberlândia</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Geography (General), Human ecology. Anthropogeography</text>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="143829">
                <text>&lt;a href="http://www.seer.ufu.br/index.php/caminhosdegeografia/article/view/16254" target="_blank" rel="noreferrer noopener"&gt;http://www.seer.ufu.br/index.php/caminhosdegeografia/article/view/16254&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Del conflicto rojo al conflicto verde</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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                <text>Hernán Dinamarca</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>La crisis ecológica global adquiere formas locales y cotidianas como resultado del cambio de época que el mundo vive. Este hecho demanda una nueva mirada, también en lo comunicacional, ya que el conflicto ambiental será una de las realidades de mayor complejidad e importancia social, tanto a nivel planetario como local.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2015</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
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                <text>Cambio climático, ecología</text>
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            <name>Identifier</name>
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              <elementText elementTextId="143816">
                <text>10.16921/chasqui.v0i52.638</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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                <text>Chasqui</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="143818">
                <text>Centro Internacional de Estudios Superiores de Comunicación para América Latina (CIESPAL)</text>
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          </element>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Communication. Mass media</text>
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            <description>A related resource</description>
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                <text>&lt;a href="http://revistachasqui.org/index.php/chasqui/article/view/638" target="_blank" rel="noreferrer noopener"&gt;http://revistachasqui.org/index.php/chasqui/article/view/638&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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              </elementTextContainer>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Residuos de poda compostados y sin compostar: uso potencial como enmienda orgánica en suelo Pruning waste and its potential use as amendement to agricultural soil</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="143803">
                <text>Nilda M Arrigo, María de la Paz Jiménez, Rosa M Palma, Marta Benito, Martía F Tortarolo</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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                <text>La aplicación de materiales orgánicos al suelo es una práctica habitual en sistemas de agricultura sostenible. El objetivo de este trabajo fue: i) estudiar el efecto de la incorporación al suelo de material orgánico obtenido en diferentes etapas del proceso de compostaje sobre el crecimiento de raygrass e ii) determinar el efecto que causa el material orgánico incorporado sobre la nutrición nitrogenada en las plantas. Se armaron 4 pilas integradas por el mismo material inicial las cuales fueron monitoreadas en las siguientes etapas del proceso de compostaje: a- material inicial (T1), b- al final de la fase activa, 2 meses (T2), c- al promediar la fase de maduración, 7 meses (T3) y d- al finalizar la fase de maduración, 12 meses (T4). Se sembró raygrass sobre estos materiales y los mismos mezclado con suelo. La producción de materia seca de raygrass en los materiales T1 y T2 fue significativamente menor que en los restantes tratamientos. Resultados similares fueron cuantificados cuando los mismos materiales se incorporaron al suelo. El contenido de N en planta fue menor al incorporar al suelo los materiales T1 y T2 indicando inmovilización de este nutriente. Al adicionar los materiales T3 y T4 al suelo se comprobó que no hubo diferencias significativas entre ellos, en consecuencia, el empleo del material T3 puede considerarse una buena opción ya que puede utilizarse anticipadamente lográndose beneficios económicos y medioambientales.Land application of organic materials is a common practice in sustainable agriculture. Our aim was i) to study the effect of the incorporation of organic material at different maturity stages on the ryegrass (Lolium perenne L.) growth, and ii) to estimate the stage capable to produce the product more efficient in providing nitrogen to the plant nutrition. Four compost samples consisted of pruning waste, leaves and grass clippings were selected from four different piles at different stages of the composting process: initial non-decomposed material, 2 months old at the end of the bio-oxidative stage, 7 months old during the maturation phase, and 12 months old at the end of the maturation phase. These compost samples were used to ryegrass growing assays, and they were also added to a clay silty soil. Dry matter values were lower in T1 and T2 than in T3 and T4.Similar results were quantified when the same materials were incorporated to a soil. Nitrogen leaf content revealed that soil N immobilization had ocurred in T1 and T2 treatments. A compost, which had 7 months old during the maturation phase, did not cause any negative effect on the evaluated parameters. This compost seems to be sufficiently stable and its use would save time in compost process, compared with a compost 12 months old.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="143805">
                <text>2005</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="143806">
                <text>Absorción de N, N absorption, Pruning waste, Raygrass, compostaje, composting, residuos de poda, ryegrass</text>
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          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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                <text>Ciencia del Suelo</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="143808">
                <text>Asociación Argentina de la Ciencia del Suelo</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General), Plant culture</text>
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            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="143810">
                <text>&lt;a href="http://www.scielo.org.ar/scielo.php?script=sci_arttext&amp;amp;pid=S1850-20672005000100010" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.org.ar/scielo.php?script=sci_arttext&amp;amp;pid=S1850-20672005000100010&lt;/a&gt;</text>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
                </elementText>
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            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
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                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
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    <itemType itemTypeId="1">
      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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                <text>MERCADOS INSTITUCIONAIS E A COMERCIALIZAÇÃO DE ALIMENTOS NA AGRICULTURA FAMILIAR: O PROGRAMA DE AQUISIÇÃO DE ALIMENTOS NO MUNICÍPIO DE SÃO PEDRO DO BUTIÁ – RS - BRASIL</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="143793">
                <text>Anelise Graciele Rambo, Otávio Diel Deves</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="143794">
                <text>O presente trabalho visa abordar a política de aquisição de alimentos desenvolvida contemporaneamente e os elementos que a constituem, ora desenvolvida através do Programa de Aquisição de Alimentos - PAA. Inicialmente, por ser uma política pública relativamente recente, buscamos realizar um breve resgate de aspectos que historicamente têm predominado na sociedade atual, quais sejam, a desigualdade e a forma como foram conduzidas as políticas e o tratamento dado a questão do abastecimento alimentar. Através da experiência de São Pedro do Butiá-RS, buscamos relacionar os diferentes atores e processos de governança envolvidos na implementação do PAA. A formatação do conselho gestor do programa em nível local/regional constitui-se num elemento fundamental na gestão desta política pública que, de forma dinâmica, abrange não apenas um determinado público beneficiário. São considerados beneficiários, pelo menos três públicos: os agricultores, os consumidores e ainda podemos tratar de entidades beneficiárias. Todo este processo configura-se num arranjo institucional com princípios de governança, em que os atores locais possuem um papel fundamental na implementação das políticas públicas em torno da temática agroalimentar.Palavras-chave: Políticas Públicas, Segurança Alimentar, Atores locais e relações interinstitucionais</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="143795">
                <text>2013</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="143796">
                <text>Atores locais e relações interinstitucionais, Políticas Públicas, segurança alimentar</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="143797">
                <text>10.17058/redes.v18i1.1622</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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                <text>Redes</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Universidade de Santa Cruz do Sul</text>
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                  <text>Agricultura sostenible</text>
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                <text>VIABILIDADE DE USO DE BIODIGESTOR CONTÍNUO: um estudo de caso na Comunidade Arara, município de Tavares-PB</text>
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                <text>Maria de Lourdes Cândido da Silva, Adriana Oliveira Araújo</text>
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                <text>Na região do semiárido com suas peculiaridades vem-se aplicando técnicas viáveis para convivência com o meio. São variadas as maneiras de desenvolver-se e, portanto, a região conta com a implementação de tecnologias sociais; elas se disseminam por todas as partes. Uma das tecnologias que está ganhando espaço no semiárido é a implementação de biodigestores, aproveitamento da biomassa para geração de energia/gás. O modelo mais usado no semiárido é o modelo indiano, com algumas adaptações no que diz respeito ao material da construção. Esta tecnologia é chamada de biodigestão anaeróbica de resíduos dos animais (suíno, caprino, equino e bovino) e, dependendo do esterco usado, pode ocorrer variação na produção de gás. O biodigestor produz gás metano que pode ser usado no fogão; outros produtos gerados no biodigestor são o biofertilizante e o adubo orgânico. Este trabalho foi realizado na zona rural do município de Tavares, Paraíba, com a finalidade de analisar a viabilidade de uso e implementação desta tecnologia. A metodologia aplicada foi por meio de revisão bibliográfica, caracterização da área e entrevista semiestruturada com o dono da propriedade e o responsável local pela Organização Não Governamental (ONG). Como forma de aproveitar uma fonte de energia renovável, concluiu-se que se pode utilizar biodigestor em propriedades rurais, sua implementação apresenta uma solução viável e aceitável para que o agricultor familiar venha desenvolver-se dentro do universo sustentável.  Palavras-chave: Biodigestor; Desenvolvimento Sustentável; Semiárido; Tecnologia Social.   FEASIBILITY OF CONTINUOUS BIODIGESTER USE:  A case study in Community Arara, Tavares municipality (PB)  ABSTRACT In the semi-arid region with its peculiarities are applying viable techniques for coexistence with the environment. They are various ways to develop, and therefore the region has the implementation of social technologies, they spread everywhere. One of the technologies that are gaining ground in the semiarid region is the implementation of biodigesters, use of biomass to generate energy/gas. The model widely used in semiarid is the Indian model, with some adjustments regarding the material construction, this technology is called anaerobic digestion of animal waste (porcine, caprine, equine, and bovine), and depending on which manure may variation occurs in gas production. The digester produces methane gas that can be used on the stove; other products generated in the digester are bio-fertilizer and organic fertilizer. This study was conducted in rural municipality Tavares, Paraíba, in order to analyze the feasibility of use and implementation of this technology. The methodology applied was through literature review, characterization of the area and a semi-structured interview with the owner of the property and the responsible by a Non-Governmental Organization (NGO). In order to take advantage of a renewable source of energy, it was concluded that digesters can be used on farms, their implementation presents a viable and acceptable solution for a farmer family to develop within the sustainable universe  Keywords: Biodigester; Sustainable Development; Semiarid; Social Technology.   LAS POSIBILIDADES DE EMPLEO BIODIGESTOR CONTINUO:  Un estudio de caso en la Comunidad Arara, municipio de Tavares (PB)  RESUMEN En la región semi-árida, con sus peculiaridades están aplicando técnicas viables para la convivencia con el medio ambiente. Son varias las maneras de desarrollar, por lo que la región tiene la implementación de tecnologías sociales, se extienden por todas partes. Una de las tecnologías que está ganando terreno en la región semiárida es la implementación de biodigestores, el uso de la biomasa para generar energía / gas. El modelo más ampliamente usado en semiárida es el modelo indio, con algunos ajustes en cuanto a la construcción de material, esta tecnología se llama la digestión anaerobia de residuos animales (porcino, caprino, equino y bovino), y dependiendo de qué estiércol puede Pueden producirse variaciones en la producción de gas. El digestor produce gas metano que se puede utilizar en la estufa, otros productos generados en el digestor son bio-fertilizante y fertilizante orgánico. Este estudio se realizó en los municipios rurales Tavares, Paraíba, con el fin de analizar la viabilidad de uso y la implementación de esta tecnología. La metodología aplicada fue a través de revisión de la literatura, la caracterización de la zona semi y la entrevista estructurada con el dueño de la propiedad y el local por la Organización No Gubernamental (ONG). Con el fin de aprovechar una fuente de energía renovable, se deduce que se puede usar digestores en granjas, su aplicación presenta una solución viable y aceptable para el agricultor familiar se desarrollará dentro del universo sostenible.  Palabras clave: Biodigestor; Desarrollo Sustentable; Semiárido; Tecnología Social.</text>
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                <text>2016</text>
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                <text>Desenvolvimento sustentável, Tecnologia social, biodigestor, semi-árido</text>
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                <text>Universidade Federal do Maranhão</text>
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                <text>Agricultura Familiar, Sistemas Agroalimentares Localizados (SIALs) e as Dinâmicas de Desenvolvimento dos Territórios Rurais</text>
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                <text>Jorge Luiz Amaral de Moraes</text>
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                <text>Este artigo teve como objetivo principal buscar evidências teóricas de que os Sistemas Agroalimentares Localizados (SIALs) podem ser um importante instrumento de viabilização socioeconômica da agricultura familiar e de desenvolvimento rural. As ferramentas teórico-metodológicas utilizadas são os conceitos e proposições referentes à formação de Sistemas Agroalimentares Localizados (SIALs) e a abordagem territorial do desenvolvimento rural. Buscou-se argumentos que pudessem explicitar as eventuais relações entre a agricultura familiar, os SPLs e as dinâmicas de desenvolvimento dos territórios rurais. O contexto dessas relações é a intensificação do debate sobre a gestão territorial do desenvolvimento e as mudanças nas dinâmicas de produção agroalimentar, no reconhecimento da importância da agricultura familiar e das aglomerações produtivas locais para o desenvolvimento rural. Os resultados sugerem que os SIALs podem se tornarem um importante mecanismo de articulação da agricultura familiar com a dinâmica de desenvolvimento dos territórios rurais e com o processo de reestruturação do sistema produtivo global. A busca por melhor qualidade de vida e infraestrutura rural, maior diversificação das atividades agroalimentares, agroindustriais e turísticas, que utilizem os recursos ambientais de forma sustentável e que gerem renda e emprego para as famílias rurais são fatores que podem contribuir para uma desaceleração ou reversão dos fluxos migratórios rural-urbano.</text>
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                <text>2016</text>
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              <elementText elementTextId="143776">
                <text>Sistemas Agroalimentares Localizados. Desenvolvimento rural. Agricultura familiar. Territórios rurais</text>
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                <text>10.17058/redes.v21i3.7640</text>
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                <text>Redes</text>
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              <elementText elementTextId="143779">
                <text>Universidade de Santa Cruz do Sul</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Social Sciences, Social sciences (General), Human ecology. Anthropogeography</text>
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                <text>&lt;a href="https://online.unisc.br/seer/index.php/redes/article/view/7640" target="_blank" rel="noreferrer noopener"&gt;https://online.unisc.br/seer/index.php/redes/article/view/7640&lt;/a&gt;</text>
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                <text>Os atores da construção da categoria agricultura familiar no Brasil</text>
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                <text>Everton Lazzaretti Picolotto</text>
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                <text>O artigo tem por objetivo refletir sobre o processo de construção da categoria agricultura familiar no Brasil contemporâneo. A reflexão aqui sintetizada toma por base a revisita aos principais trabalhos acadêmicos que contribuíram para definir o campo de reflexão da agricultura familiar no Brasil, análise documental e entrevistas com lideranças e assessores do sindicalismo da agricultura familiar. Argumenta-se que existiram três conjuntos de atores que promoveram a construção da categoria agricultura familiar no Brasil: alguns trabalhos acadêmicos que deram base para repensar o lugar teórico desta agricultura na história e no desenvolvimento do país; as políticas do Estado e as normativas legais que deram visibilidade e definiram operacionalmente como se compreende esta categoria; e as organizações de agricultores familiares que têm identificado nesta categoria o seu projeto de agricultura e a utilizam como identidade política.</text>
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                <text>2014</text>
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                <text>Agricultura Familiar, Reconhecimento, Sindicalismo, ações do Estado, debate acadêmico</text>
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                <text>Revista de Economia e Sociologia Rural</text>
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              <elementText elementTextId="143769">
                <text>Sociedade Brasileira de Economia e Sociologia Rural</text>
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                <text>Agriculture (General)</text>
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                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0103-20032014000600004&amp;amp;lng=en&amp;amp;tlng=en" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0103-20032014000600004&amp;amp;lng=en&amp;amp;tlng=en&lt;/a&gt;</text>
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            <description>A name given to the resource</description>
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                <text>Agricultura conservacionista-camino para una agricultura sustentable</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="143757">
                <text>Leidy Zulys Leyva Rafull, Pedro Paneque Rondón, Haroldo Carlos Fernandes</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="143758">
                <text>2002</text>
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            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="143759">
                <text>Revista Ciencias Técnicas Agropecuarias</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="143760">
                <text>Universidad Agraria de La Habana</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="143761">
                <text>Agriculture, Environmental technology. Sanitary engineering</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="143762">
                <text>&lt;a href="http://www.redalyc.org/articulo.oa?id=93211101" target="_blank" rel="noreferrer noopener"&gt;http://www.redalyc.org/articulo.oa?id=93211101&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              </elementTextContainer>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Caracterização morfotintorial de Colletotrichum spp. causador de antracnose em frutos de figo cultivados experimentalmente no perímetro irrigado de São Gonçalo, Sousa-PB</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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                <text>Damião Junior Gomes, Oscar Mariano Hafle, Nelieide Medeiros Gomes, Antonia Mendes Meira Fernandes, Patrício Borges Maracajá</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="143748">
                <text>Como alternativa da inserção de novas culturas na região do Semiárido brasileiro temos o figo 'Roxo de Valinhos' (Ficus carica L.) uma planta família Moraceae que pode muito bem ser inserida no contexto da agricultura familiar, mas que vem sofrendo infecção por um fungo do gênero Colletotrichum provocando importantes percas econômicas no agronegócio e também no campo da pesquisa e extensão. Este trabalho teve como objetivo caracterizar a morfologia de isolados de Colletotrichum spp. causador de antracnose pós-colheita em frutos de Ficus carica L. cultivado experimentalmente no perímetro irrigado da São Gonçalo no município de Sousa-PB. Primeiramente identificou os frutos com sintomas de antracnose seguido de sua desinfecção com álcool a 70%. Logo fez-se montagem em lâmina de microscopia para um prévia avaliação do patógeno. O fungo foi isolado em Batata-Dextrose-Ágar a 25ºC durante 10 dias. Seguidamente foi feito o microcultivo no mesmo meio de cultura para a análise morfo-tintorial do micélio usando como corante azul de algodão e lactofenol de amann.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="143749">
                <text>2015</text>
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            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="143750">
                <text>Colletotrichum, Ficus carica, microcultivo, podridão</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="143751">
                <text>10.18378/rvads.v10i1.3401</text>
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            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="143752">
                <text>Revista Verde de Agroecologia e Desenvolvimento Sustentável</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="143753">
                <text>Grupo Verde de Agroecologia e Abelhas (GVAA)</text>
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            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="143754">
                <text>Agriculture (General), Geography. Anthropology. Recreation, Environmental sciences</text>
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          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="http://www.gvaa.com.br/revista/index.php/RVADS/article/view/3401" target="_blank" rel="noreferrer noopener"&gt;http://www.gvaa.com.br/revista/index.php/RVADS/article/view/3401&lt;/a&gt;</text>
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        <elementSet elementSetId="1">
          <name>Dublin Core</name>
          <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
          <elementContainer>
            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88121">
                  <text>Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
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            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
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      </elementSetContainer>
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    <itemType itemTypeId="1">
      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
    </itemType>
    <elementSetContainer>
      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>O CURSO TÉCNICO A DISTÂNCIA EM AGRICULTURA E O DESENVOLVIMENTO RURAL DOS MUNICÍPIOS DE CANGUÇU E DE SÃO LOURENÇO DO SUL - RIO GRANDE DO SUL</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="143737">
                <text>Cidonea Machado Deponti, Lilianna Bolsson Loebler, Rosane Bernardete Brochier Kist, Marco André Cadoná</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>Este artigo objetiva analisar as implicações do Curso Técnico em Agricultura, integrante do Programa e-Tec Brasil, para a formação de agricultores e para o desenvolvimento da agricultura nos municípios de São Lourenço do Sul e de Canguçu. Realizou-se um estudo de enfoque qualitativo, com base no método dialético crítico, da qual foram realizadas entrevistas semiestruturadas com 22 alunos dos Polos de Canguçu e de São Lourenço do Sul, e com 19 profissionais do Campus de Alegrete, integrantes de um Curso em Agricultura na modalidade a distância, ofertado na região sul do Brasil. A análise dos dados ocorreu através da técnica de análise de conteúdo e da técnica de tratamento estatístico simples. Constatou-se que o Curso Técnico em Agricultura na modalidade a Distância possui um papel importante no processo de desenvolvimento da agricultura dos municípios analisados, pois possibilita a permanência dos alunos em seus municípios de origem, o processo de qualificação das propriedades rurais e a ascensão profissional desses sujeitos através de oportunidades de ingresso no mercado de trabalho (no setor privado e/ou a partir do poder público).</text>
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          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="143739">
                <text>2017</text>
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            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="143740">
                <text>Agricultura Familiar, Curso Técnico em Agricultura, Educação a Distância, Qualificação Profissional, desenvolvimento rural</text>
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            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="143741">
                <text>10.17058/rea.v25i1.7684</text>
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          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="143742">
                <text>Reflexão &amp; Ação</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="143743">
                <text>Editora da Universidade de Santa Cruz do Sul</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="143744">
                <text>Education, Education (General)</text>
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            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="143745">
                <text>&lt;a href="https://online.unisc.br/seer/index.php/reflex/article/view/7684" target="_blank" rel="noreferrer noopener"&gt;https://online.unisc.br/seer/index.php/reflex/article/view/7684&lt;/a&gt;</text>
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