Acholeplasma (A.) laidlawii is an opportunistic pathogen with the ability to disseminate resistance determinants to antibiotics; however, its resistance to macrolides has been less studied. The aim of the present study was to characterize the…
Acanthoscelides obtectus, one of the world’s most important post-harvest pests, attacks wild and cultivated common beans (Phaseolus vulgaris L.). Four Trichoderma strains, Trichoderma arundinaceum IBT 40,837 (=Ta37), a wild-type strain producer of…
O caruncho-do-feijão Acanthoscelides obtectus (Say) (Coleoptera: Bruchidae) pode causar grandes prejuízos aos grãos e sementes de feijão armazenado, comprometendo a sua qualidade alimentícia e a sua utilização para formação de novas lavouras. Os…
Los diversos enfoques que, a través del tiempo, se han elaborado y aplicado para estudiar lo urbano, han privilegiado la ciudad visible, la materia, el universo físico; es decir, la ciudad propiamente como dimensión espacial geográfica (la ecología…
San Benito Archipelago is internationally important for the conservation of 13 species of seabirds. San Benito Oeste, the largest and only inhabited island, was declared mammal-free in 2000 after a series of eradications conducted in collaboration…
Atmospheric emissions from vessels at 38 Pacific and Gulf-Caribbean Mexican ports were determined for nitrogen oxides, sulfur dioxide, particulates, carbon monoxide, non-methane volatile organic compounds, and carbon dioxide. The emissions have been…
Miombo is one of the most widely distributed ecosystems in Angola, with a great social and environmental value. Thus, the rural population uses the biomass as fuel and miombo provides important ecosystem services, such as its carbon sequestration…
Pozol is a Mexican beverage prepared from fermented nixtamalized maize dough. To contribute to understanding its complex microbial ecology, the effect of inoculating on MRS-starch pure and mixed cultures of amylolytic Sii-25124 and non-amylolytic W.…
A pesar del consenso científico hacia la necesidad de limitar el calentamiento global, la urgencia por la provisión autónoma de recursos energéticos ha llevado a muchos Estados a autorizar proyectos que aplican técnicas no convencionales de…
Actualmente existe una alta demanda de alimentos balanceados destinados a la ceba de animales que resultan costosos, por lo tanto, los alimentos balanceados no convencionales son una alternativa para obtener buenos resultados a bajo costo; planteando…