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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Floristic Composition and Diversity in Plots of Early Post-Agricultural Succession in Four Agroecosystems in the District of Cajatambo, Lima</text>
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            <description>An entity primarily responsible for making the resource</description>
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                <text>V. Castro-Cepero</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>In this paper, the floristic composition is studied in plots of early post-agricultural succession induced in four agroecosystems (Ocopata, Rancas, Tupicocha and Ucupi) in the district of Cajatambo, Lima. The plots are located between 2,992 masl and 4,220 masl in three plant formations (agriculture, scrubland and grassland), and the description of the floristic composition was made before and after inducing the succession between 2015 and 2017. The number of determined plants is 78, all of which belong to 30 botanical families, of which the Asteraceae (16 species), Fabaceae (11 species) and Poaceae (8 species) families stand out. Indeed, the only common species among the four agroecosystems is Medicago polymorpha; moreover, five species appear in three of the four agroecosystems: Brassica rapa subsp. campestris and Verbena litoralis (Ocopata, Tupicocha and Rancas), Oenothera rosea and Trifolium repens (Ocopata, Rancas and Ucupi) and Bidens andicola (Tupicocha, Rancas and Ucupi).</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="210214">
                <text>2019</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="210215">
                <text>Floristic Composition, agriculture, plant diversity, succession, vegetation</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="210216">
                <text>10.21704/pja.v3i3.1207</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="210217">
                <text>Peruvian Journal of Agronomy</text>
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          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="210218">
                <text>Universidad Nacional Agraria La Molina</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General)</text>
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            <description>A related resource</description>
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                <text>&lt;a href="https://revistas.lamolina.edu.pe/index.php/jpagronomy/article/view/1207" target="_blank" rel="noreferrer noopener"&gt;https://revistas.lamolina.edu.pe/index.php/jpagronomy/article/view/1207&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Precisão nos ensaios de competição de cultivares de feijão e milho</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="210203">
                <text>Silmar Hemp, Cristiano Nunes Nesi, Luís Carlos  Vieira</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>O objetivo deste trabalho foi avaliar a precisão experimental e a magnitude da diferença mínima significativa (DMS) pelo método de Tukey, como porcentagem da média, para os ensaios estaduais de competição de cultivares de feijão e de milho em Santa Catarina. Foram catalogados 138 ensaios com feijão e 325 ensaios com milho. Todos os ensaios foram conduzidos em blocos completos casualizados, com quatro repetições e 20 a 26 cultivares para feijão e com duas a quatro repetições e cinco a 49 cultivares para milho. Os coeficientes de variação foram abaixo de 20% (considerado aceitável pela legislação) em 84,1% e 95,4% dos experimentos com feijão e milho, respectivamente. Entretanto, as DMSs apresentaram grandes magnitudes na maioria dos ensaios, fato preocupante pois a maioria das cultivares de feijão e milho já atingiu alta produtividade com diferenças cada vez menores. Diante disso, há necessidade de práticas que reduzam a diferença mínima significativa entre as médias de rendimento das cultivares.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="210205">
                <text>2007</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>coeficiente de variação, diferença mínima significativa, precisão experimental</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="210207">
                <text>Revista Agropecuária Catarinense</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="210208">
                <text>Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri</text>
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                <text>Agriculture (General)</text>
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            <description>A related resource</description>
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                <text>&lt;a href="https://publicacoes.epagri.sc.gov.br/RAC/article/view/875" target="_blank" rel="noreferrer noopener"&gt;https://publicacoes.epagri.sc.gov.br/RAC/article/view/875&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Nível de dano econômico do percevejo barriga-verde, Dichelops furcatus (Fabr.) (Hemiptera: Pentatomidae), em milho</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="210194">
                <text>LUÍS ANTÔNIO  CHIARADIA, Cristiano Nunes Nesi, Leandro do Prado Ribeiro Prado Ribeiro</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>Resumo: O percevejo barriga-verde, Dichelops furcatus (Fabr.) (Hemiptera: Pentatomidae), é uma praga-chave da cultura do milho, que causa o danos tanto pela sucção de seiva quanto pela injeção de toxinas que afetam o desenvolvimento normal das plantas. Para estabelecer o nível de dano econômico (NDE) dessa praga na cultura do milho, foi instalado, em janeiro de 2014, um experimento no campo, em Chapecó, SC, adotando delineamento em blocos aleatorizados. Os tratamentos foram com diferentes níveis populacionais (0, 2, 4, 8 e 17) de percevejos adultos, liberados em gaiolas com 12 plantas de milho (unidades experimentais). As avaliações constaram da contagem do número de plantas sintomáticas após 25 dias da emergência das plantas e a produtividade de grãos. O aumento do nível populacional de D. furcatus ocasiona crescimento linear no número de plantas sintomáticas e redução significativa na produtividade. O NDE para D. furcatus na cultura do milho situa-se sempre abaixo de 0,5 percevejo por metro de plantas em cenários de preço do milho variando de R$12 a R$36 a saca de 60kg e custo de controle da praga variável entre R$40 e R$160 por hectare.   </text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="210196">
                <text>2017</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="210197">
                <text>amostragem, manejo integrado de pragas, nível de ação, zea mays</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="210198">
                <text>Revista Agropecuária Catarinense</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri</text>
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                <text>Agriculture (General)</text>
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            <description>A related resource</description>
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                <text>&lt;a href="https://publicacoes.epagri.sc.gov.br/RAC/article/view/93" target="_blank" rel="noreferrer noopener"&gt;https://publicacoes.epagri.sc.gov.br/RAC/article/view/93&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
            <elementTextContainer>
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                <text>Pedagogías del sur. Algunas claves epistemológicas desde la experiencia latinoamericana</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="210185">
                <text>Adriana María Arpini</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="210186">
                <text>Reflexionamos acerca de la Pedagogía como una forma de saber práctico disciplinador, surgido en la modernidad europea, mediante una operación de exclusión que dificulta la posibilidad de reconocer la copresencia de otras tradiciones de pensamiento. Nos apoyamos en elaboraciones de pensadores críticos latinoamericanos a fin de esbozar algunas claves epistemológicas para proponer Pedagogías del sur, revisando nuestra propia tradición de pensamiento educativo a través de José Martí, José Carlos Mariátegui y Augusto Salazar Bondy.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="210187">
                <text>2018</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="210188">
                <text>Copresencia de saberes, Ecología de los saberes, colonialidad del poder, interculturalidad, traducción cultural</text>
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            <description>A related resource from which the described resource is derived</description>
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                <text>Saberes y Prácticas: Revista de Filosofía y Educación</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="210190">
                <text>Centro de Investigaciones Interdisciplinarias de Filosofía en la Escuela, Facultad de Filosofía y Letras, Universidad Nacional de Cuyo</text>
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                <text>Anthropology, Education (General)</text>
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                <text>&lt;a href="https://revistas.uncu.edu.ar/ojs3/index.php/saberesypracticas/article/view/1095" target="_blank" rel="noreferrer noopener"&gt;https://revistas.uncu.edu.ar/ojs3/index.php/saberesypracticas/article/view/1095&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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                <text>Compatibilidad Quitosano-Bradyrhizobium aplicados a semillas y su efecto en el desarrollo vegetativo de soya (Glycine max (L.) Merrill)</text>
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                <text>Daimy Costales-Menéndez, Maria Caridad Naápoles-García, Lisbel Travieso-Hernández, Omar Cartaya-Rubio, Alejandro Bernardo Falcón-Rodríguez</text>
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                <text>Introducción. El quitosano y las rizobacterias promotoras del crecimiento vegetal son reconocidos bioestimulantes agrícolas por los beneficios biológicos que aportan a las plantas. Objetivo. Evaluar la aplicación conjunta de concentraciones de quitosano y el inoculante Azofert-S® sobre semillas de soya, en la supervivencia de Bradyrhizobium elkanii y el desarrollo vegetativo de las plantas. Materiales y métodos. La investigación se desarrolló en el cuarto de crecimiento de plantas del Departamento de Fisiología y Bioquímica Vegetal del Instituto Nacional de Ciencias Agrícolas de Cuba, en el año 2016. Se determinó el efecto del quitosano y el inoculante Azofert-S® aplicados a semillas de soya, en el número de bacterias viables en las semillas y en el comportamiento de indicadores morfoagronómicos y fisio-bioquímicos relacionados con la nodulación y el desarrollo vegetativo de las plantas. Resultados. Las concentraciones de quitosano evaluadas en el ensayo de compatibilidad no afectaron el número de células viables en las semillas, excepto 500 y 1000 mg l-1, que mejoraron la supervivencia de la bacteria al comienzo del ensayo y 500 mg l-1 a los diez días de almacenamiento de las semillas. Esta última concentración benefició también la longitud radical y del tallo, el área foliar y la actividad enzimática de la nitrato reductasa en hojas. La aplicación combinada de Azofert® - quitosano y la sola inoculación de las semillas incrementó la concentración de nitrógeno y otros nutrientes en nódulos y trifoliolos. La concentración de flavonoides y de fenoles totales aumentó con la concentración de 10 mg l-1 de quitosano, aunque redujo la concentración de carbohidratos solubles totales y reductores en las hojas. Conclusión. Los bioestimulantes resultaron compatibles cuando se aplicaron sobre semillas en el momento de la siembra y beneficiaron la nodulación, la nutrición y el desarrollo vegetativo de las plantas de soya, en dependencia de la concentración del polímero.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2021</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Bioestimulantes, Crecimiento vegetativo, Nutrientes, metabilito secundario, nitrato reductasa</text>
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            <name>Identifier</name>
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              <elementText elementTextId="210179">
                <text>10.15517/am.v32i3.44020</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="210180">
                <text>Agronomía Mesoamericana</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="210181">
                <text>Universidad de Costa Rica</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture</text>
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                <text>&lt;a href="https://revistas.ucr.ac.cr/index.php/agromeso/article/view/44020" target="_blank" rel="noreferrer noopener"&gt;https://revistas.ucr.ac.cr/index.php/agromeso/article/view/44020&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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        <name>Dublin Core</name>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Avanços na cadeia produtiva do pescado no Oeste Catarinense</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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                <text>Ângelo Paggi Matos, Anastácio Castelo Matos</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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                <text>A região oeste de Santa Catarina se destaca na agricultura, pecuária e piscicultura principalmente voltado ao pequeno produtor que está inserido na agricultura familiar. Em virtude do desenvolvimento desta região com a agroindústria, milhares de agricultores rurais de pequeno porte criam peixes em um modelo de piscicultura sustentável integrada com suínos, com o intuito de produzir carne com alto valor proteico. Carpas e tilápias são as principais espécies comercializadas no oeste catarinense. Além disso, esta região conta ainda, com cooperativas e frigoríficos especializados em beneficiamento de peixes de água doce, geralmente com inspeção municipal ou estadual. As cooperativas, por exemplo, que muitas vezes apresentam um perfil de agroindústria familiar tem possibilitado a seus associados obter uma margem de lucro bastante representativa. Um exemplo disso é a cooperativa de beneficiamento de peixes denominada Pescado Pinhal LTDA ME – Entreposto de Pescado, no modelo de agroindústria familiar de pescado com inscrição estadual, e sede em Linha Pinhal s/n, Concórdia, SC, contando com 23 associados. Compreende uma área de 81,2 m2 de área construída, com condições de produção e processamento de peixes de 224.000 kg de tilápias, 28.000 kg de carpas (comum, prateada, cabeça-grande e capim) no ano de 2017, sendo os principais comércios voltados aos supermercados (filés de tilápias), hotéis, panificadoras, restaurantes e as feiras-livres, principalmente antes e durante a semana santa.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="210168">
                <text>2018</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="210169">
                <text>Agricultura Familiar, Pescado de água doce, cooperativismo</text>
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            </elementTextContainer>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="210170">
                <text>Revista Agropecuária Catarinense</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="210171">
                <text>Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General)</text>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="210173">
                <text>&lt;a href="https://publicacoes.epagri.sc.gov.br/RAC/article/view/329" target="_blank" rel="noreferrer noopener"&gt;https://publicacoes.epagri.sc.gov.br/RAC/article/view/329&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Desempenho do morangueiro sob filme de polietileno transparente e leitoso</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="210157">
                <text>Jose Ernani Schwengber, Luis Eduardo Correa Antunes, Eduardo Cesar Brugnara, Mauro Porto Colli, Luiz Augusto Ferreira Verona</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="210158">
                <text>O objetivo do trabalho foi avaliar a produtividade e qualidade das frutas de morangueiros de dias neutros sob filme de polietleno transparente e leitoso. Foram realizados dois experimentos em safras consecutvas. Os flmes leitoso e convencional transparente e os cultvares Aromas, Monterey, Portola e San Andreas constituíram os tratamentos. Foram avaliados o número, a massa total, a massa média, sólidos solúveis totais e acidez total ttulável das frutas, além da temperatura do ar sob os túneis. Observou-se que a média das temperaturas máximas do ar foi inferior sob flme leitoso, bem como o número de frutas do ‘Portola’. O número de frutas do cultvar San Andreas e a massa total de frutas do ‘Portola’ foram reduzidos pelo flme leitoso em um dos anos. O flme leitoso também deprimiu o teor de sólidos solúveis das frutas, independentemente do cultivar, bem como aumentou a acidez das frutas do cultivar Portola. Como conclusão, o uso do flme de polietleno leitoso reduz a temperatura máxima do ar. Porém, reduz a produtividade e aumenta a acidez do suco do cultvar Portola, e deprime o teor de sólidos solúveis dos morangos independentemente do cultivar.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="210159">
                <text>2020</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="210160">
                <text>Fragaria x ananassa, PEBD, cultivo protegido, produtividade, temperatura</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="210161">
                <text>Revista Agropecuária Catarinense</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="210162">
                <text>Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri</text>
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            </elementTextContainer>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
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                <text>Agriculture (General)</text>
              </elementText>
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            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="https://publicacoes.epagri.sc.gov.br/RAC/article/view/584" target="_blank" rel="noreferrer noopener"&gt;https://publicacoes.epagri.sc.gov.br/RAC/article/view/584&lt;/a&gt;</text>
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              <name>Title</name>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Distribuição espacial de adultos da bicheira-da-raiz, Oryzophagus oryzae, em lavouras de arroz irrigado</text>
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            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="210148">
                <text>Eduardo Rodrigues Hickel</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>A distribuição espacial de adultos da bicheira da raiz, Oryzophagus oryzae (Costa Lima) (Coleoptera: Curculionidae), foi averiguada em lavouras de arroz irrigado nos anos agrícolas 2007/08 e 2008/09 mediante a contagem de indivíduos em pares de linhas de caminhamento ortogonais previamente estabelecidas. Em cada linha foram demarcados pontos amostrais, em ida e volta, a partir das bordas das lavouras, a 1,5, 3, 6, 12, 24 e 30m. Em cada ponto, em intervalo semanal, foram coletados e contados os adultos em repouso nas folhas ou nadando na água, num raio de 0,6m a partir do ponto amostral. No ano agrícola 2007/08, após os 48 dias da semeadura, as larvas também foram contadas e no ano agrícola 2008/09 o estande de plantas foi aferido semanalmente nesses pontos. Os adultos da bicheira-da-raiz ocuparam toda a área cultivada, porém com maior concentração de indivíduos nas bordas das quadras. A distribuição de larvas refletiu a distribuição de adultos, ao passo que a perda de estande não seguiu o padrão de concentração dos adultos. De meados de outubro a meados de novembro, nas duas safras, ocorreu ampla distribuição de adultos da bicheira da raiz nas áreas das lavouras.</text>
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          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="210150">
                <text>2020</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="210151">
                <text>Coleoptera, Curculionidae, dispersão, ecología, oryza sativa</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="210152">
                <text>Revista Agropecuária Catarinense</text>
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                <text>Las precipitaciones altas ocasionan el aumento en la carga hídrica en la cuenca de los ríos, originando desbordamientos que propician situaciones de amenaza. La zonificación de la amenaza y la evaluación de la vulnerabilidad por inundación son procedimientos fundamentales para la toma decisiones desde el punto de vista de la planificación de un territorio y los estudios para la mitigación y gestión del riesgo. Utilizando los insumos hidrológico e hidráulico, se obtiene información de profundidad y velocidad del flujo según las características de la pendiente. En este estudio se utilizaron las técnicas, procedimientos y herramientas propios de un Sistema de Información Geográfica (SIG), para conocer con exactitud las áreas de amenaza y vulnerabilidad por inundación, mediante el modelo de simulación hidráulica Hec-Ras, definiendo las cotas de inundación a través de perfiles transversales y modelado digital de terreno, con el propósito de realizar la zonificación de amenazas por inundación, que es una herramienta óptima para alcanzar un ordenamiento de la cuenca del Rio Caimito,  que permite la planificación estratégica de la cuenca y poder identificar la áreas de evacuación cuando se llegue a dar otro evento de inundación y así poder contribuir a la resiliencia de esa comunidad y que sirva como referencia a otros sectores.</text>
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                <text>Revista de I + D Tecnológico</text>
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                <text>Editorial Universitaria</text>
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                <text>Biotechnology</text>
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                  <text>Agricultura sostenible</text>
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                <text>Resiliencia de Sistemas Eléctricos de Potencia mediante la Conmutación de Líneas de Transmisión – Estado del arte</text>
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                <text>Jaime Pilatásig Lasluisa</text>
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                <text>Los sistemas eléctricos se ven amenazados por diversos factores que afectan la continuidad en el suministro de electricidad, a la economía y a las personas; los eventos extremos tanto derivados del cambio climático o de los desastres naturales, identificados como riesgos de baja probabilidad pero de alto impacto han causado grandes apagones a nivel mundial. La resiliencia es un aspecto que define la capacidad de los sistemas de energía para recuperarse de los disturbios sean de corta o larga duración. Se aborda la conmutación de líneas de transmisión para incrementar la resiliencia del sistema y reducir costos totales en el contexto del despacho económico. Se resalta los aspectos considerados en las publicaciones que abarcan la temática de la resiliencia en los sistemas eléctricos, la conmutación de las líneas de transmisión bajo escenarios de evaluación de contingencia N-1, y, la planificación de expansión de transmisión comprendiendo los planteamientos de distintos autores y sus conclusiones. En la literatura técnica revisada, se visualiza el alcance de sus resultados para direccionarlos para el estudio de la Restauración Óptima de la Operación de Sistemas Eléctricos de Potencia mediante la Conmutación de Líneas de Transmisión. Se determina que el punto de partida es el flujo óptimo de potencia DC (DCOPF), encontrándose la mejor solución y sobre todo la minimización de los costos totales de despacho.</text>
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                <text>2020</text>
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                <text>Flujos óptimos de potencia, Sistemas eléctricos de potencia, conmutación de líneas de transmisión, líneas de transmisión, operación óptima, planificación de expansión de transmisión, resiliencia</text>
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                <text>Revista de I + D Tecnológico</text>
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                <text>Editorial Universitaria</text>
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                <text>Biotechnology</text>
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