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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Effects ofbiological resources and natural products onSclerotium rolfsii Sacc.incommon bean</text>
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                <text>Dienelys Hernández Pérez, Manuel Díaz Castellanos, Reinaldo Quiñones Ramos, Ramón Santos Bermúdez, Nayanci Portal González, Lidcay Herrera Isla</text>
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                <text>Several experiments were developed under laboratory, semi controlled and field conditions to assess effectiveness of biological resources and natural products on protecting common bean plants against disease caused by S. rolfsii. Antagonist effect of P.aeruginosa, B. subtilis, B.cepacia and P.fluorescens rhizobacterias was found. While the first two completely inhibited the in vitro growth of the pathogen the last two just did in an 80.72% and 40.97% respectively using the dual culture method. Lower levels of inhibition for each case were recorded by the use of the method of the wells. For evaluations under controlled conditions and field, in addition to the previously mentioned biological means, the effect of natural products Fungend and Chitosan in the protection of bean plants was evaluated. Treatments with P. fluorescens, P. aeruginosa and B. subtilis were similar to those achieved with chemical control (TMTD 80% PH). Affections by the pathogen were reduced for both the application of biological resources as well as natural product, in any case diseased plants were lower than non-treated plants and similar to chemical control.</text>
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                <text>2016</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Agricultura orgânica, Natural products, Phaseolus vulgaris L, Rhizobacteria, biocontrol, organic farming, productos naturales, rhizobacterias</text>
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                <text>Centro Agrícola</text>
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                <text>Universidad Central Marta Abreu" de Las Villas"</text>
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                <text>Agriculture (General), Plant ecology</text>
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                <text>&lt;a href="http://cagricola.uclv.edu.cu/index.php/es/volumen-43-2016/numero-4-2016/856-efecto-de-medios-biologicos-y-productos-naturales-sobresclerotium-rolfsii-sacc-en-frijol-comun" target="_blank" rel="noreferrer noopener"&gt;http://cagricola.uclv.edu.cu/index.php/es/volumen-43-2016/numero-4-2016/856-efecto-de-medios-biologicos-y-productos-naturales-sobresclerotium-rolfsii-sacc-en-frijol-comun&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>A agrodiversidade como estratégia de viabilização da agricultura familiar no município de Passo Fundo - RS</text>
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                <text>Dieter R. Siedenberg, Paola Silva</text>
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          <element elementId="41">
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                <text>Este artigo abordou algumas questes relacionadas  agricultura familiar ou tambm economia familiar rur al de Passo Fundo, municpio situado no Planalto Mdio do Rio Grande do Sul. Em toda esta regio, a agricultura familiar apresenta-se, cada vez mais, como um elemento essencial do desenvolvimento regional, tanto no plano poltico-social quanto no econmico- institucional, tendo em vista que se trata de uma profunda mudana de mentalidade em relao ao modelo agrcola hegemnico da regio, que d sinais de esgotamento. Assim, o artigo busca caracterizar o perfil dos agricultores familiares associados  Feira do Pequeno Produtor do municpio de Passo Fundo, os quais perceberam na diversificao de atividades uma estratgia de viabilizao de suas unidades de produo. Neste sentido, foi aplicado um questionrio aos 67 produtores associados  feira, contemplando questes sobre as caractersticas das unidades de produo familiar rural, como por exemplo: dados econmicos e de mo-de-obra, relaes associativistas, potencial humano disponvel, atividades desenvolvidas nas propriedades, diversificao, renda familiar e as principais reivindicaes dos agricultores familiares. Verificou-se a partir dos dados obtidos, que as estratgias de diversificao esto relacionadas diretamente:  quantidade de mo-de-obra disponvel nas propriedades,  estrutura e dinmica familiar, ao empreendedorismo dos agricultores e  existncia de mercado consumidor. Constatou-se ainda que a diversificao de atividades fixa o pequeno produtor rural em seu meio por viabilizar econmica e socialmente sua unidade de produo familiar.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2007</text>
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            <name>Identifier</name>
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              <elementText elementTextId="154431">
                <text>10.48075/igepec.v8i1.320</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="154432">
                <text>Informe Gepec</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="154433">
                <text>Universidade Estadual do Oeste do Paraná</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General), Agricultural industries</text>
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                <text>&lt;a href="http://e-revista.unioeste.br/index.php/gepec/article/view/320" target="_blank" rel="noreferrer noopener"&gt;http://e-revista.unioeste.br/index.php/gepec/article/view/320&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Functional Diversity in Ferns Is Driven by Species Richness Rather Than by Environmental Constraints</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="221401">
                <text>Dietmar Quandt, Daniela Aros-Mualin, Sarah Noben, Dirk N. Karger, César I. Carvajal-Hernández, Laura Salazar, Adriana Hernández-Rojas, Jürgen Kluge, Michael A. Sundue, Marcus Lehnert, Michael Kessler</text>
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            <description>An account of the resource</description>
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                <text>Functional traits determine how species interact with their abiotic and biotic environment. In turn, functional diversity describes how assemblages of species as a whole are adapted to their environment, which also determines how they might react to changing conditions. To fully understand functional diversity, it is fundamental to (a) disentangle the influences of environmental filtering and species richness from each other, (b) assess if the trait space saturates at high levels of species richness, and (c) understand how changes in species numbers affect the relative importance of the trait niche expansion and packing. In the present study, we determined functional diversity of fern assemblages by describing morphological traits related to resource acquisition along four tropical elevational transects with different environmental conditions and species richness. We used several functional diversity indices and their standardized effect size to consider different aspects of functional diversity. We contrasted these aspects of functional diversity with climate data and species richness using linear models and linear mixed models. Our results show that functional morphological trait diversity was primarily driven by species richness and only marginally by environmental conditions. Moreover, increasing species richness contributed progressively to packing of the morphological niche space, while at the same time decreasing morphological expansion until a saturation point was reached. Overall, our findings suggest that the density of co-occurring species is the fundamental driving force of morphological niche structure, and environmental conditions have only an indirect influence on fern resource acquisition strategies.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2021</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="221404">
                <text>Ferns, Functional diversity, community assembly, elevational gradient, environmental filtering, species richness</text>
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                <text>10.3389/fpls.2020.615723</text>
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                <text>Frontiers in Plant Science</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="221407">
                <text>Frontiers Media S.A.</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Plant culture</text>
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                <text>&lt;a href="https://www.frontiersin.org/articles/10.3389/fpls.2020.615723/full" target="_blank" rel="noreferrer noopener"&gt;https://www.frontiersin.org/articles/10.3389/fpls.2020.615723/full&lt;/a&gt;</text>
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                  <text>Dominio científico: Coronavirus</text>
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                <text>Analysis of Outbreak and Global Impacts of the COVID-19</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="32017">
                <text>Dieu Tien Bui, Hoang Thi Minh Chau, Le  Hoang Son, Raghvendra Kumar, Phuong-Thao  Thi Ngo, Viet-Ha Nhu, Ishaani Priyadarshini, Pinaki Mohanty</text>
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            <description>An account of the resource</description>
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                <text>Corona viruses are a large family of viruses that are not only restricted to causing illness in humans but also affect animals such as camels, cattle, cats, and bats, thus affecting a large group of living species. The outbreak of Corona virus in late December 2019 (also known as COVID-19) raised major concerns when the outbreak started getting tremendous. While the first case was discovered in Wuhan, China, it did not take long for the disease to travel across the globe and infect every continent (except Antarctica), killing thousands of people. Since it has become a global concern, different countries have been working toward the treatment and generation of vaccine, leading to different speculations. While some argue that the vaccine may only be a few weeks away, others believe that it may take some time to create the vaccine. Given the increasing number of deaths, the COVID-19 has caused havoc worldwide and is a matter of serious concern. Thus, there is a need to study how the disease has been propagating across continents by numbers as well as by regions. This study incorporates a detailed description of how the COVID-19 outbreak started in China and managed to spread across the globe rapidly. We take into account the COVID-19 outbreak cases (confirmed, recovered, death) in order to make some observations regarding the pandemic. Given the detailed description of the outbreak, this study would be beneficial to certain industries that may be affected by the outbreak in order to take timely precautionary measures in the future. Further, the study lists some industries that have witnessed the impact of the COVID-19 outbreak on a global scale.</text>
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                <text>2020</text>
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            <description>The topic of the resource</description>
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                <text>coronavirus, severe acute respiratory syndrome (SARS), COVID-19, global pandemic, global impacts</text>
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                <text>DOI: 10.3390/healthcare8020148</text>
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                <text>Healthcare</text>
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                <text>MDPI AG</text>
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                <text>Examining the Effects of the Sacramento Dockless E-Bike Share on Bicycling and Driving</text>
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                <text>Dillon  T. Fitch, Hossain Mohiuddin, Susan  L. Handy</text>
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                <text>One way cities are looking to promote bicycling is by providing publicly or privately operated bike-share services, which enable individuals to rent bicycles for one-way trips. Although many studies have examined the use of bike-share services, little is known about how these services influence individual-level travel behavior more generally. In this study, we examine the behavior of users and non-users of a dockless, electric-assisted bike-share service in the Sacramento region of California. This service, operated by Jump until suspended due to the coronavirus pandemic, was one of the largest of its kind in the U.S., and spanned three California cities: Sacramento, West Sacramento, and Davis. We combine data from a repeat cross-sectional before-and-after survey of residents and a longitudinal panel survey of bike-share users with the goal of examining how the service influenced individual-level bicycling and driving. Results from multilevel regression models suggest that the effect of bike-share on average bicycling and driving at the population level is likely small. However, our results indicate that people who have used-bike share are likely to have increased their bicycling because of bike-share.</text>
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                <text>2021</text>
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                <text>travel behavior, Bicycling, Bike Share, vehicle miles traveled, multilevel model, before-and-after</text>
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                <text>10.3390/su13010368</text>
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                <text>Universidade Federal de Santa Catarina</text>
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                <text>Environmental effects of industries and plants, Renewable energy sources, Environmental sciences</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Agricultura familiar e trabalho rural em Santa Catarina</text>
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                <text>Dilvan Luiz Ferrari</text>
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                <text>Atualmente há um consenso sobre a necessidade de se repensar os processos de desenvolvimento rural, os quais não podem mais ser analisados da forma tradicional. Particularmente, em relação à produção familiar, observa-se que as transformações estruturais em curso impactaram decisivamente a sua forma de reprodução e as suas relações de trabalho. As mudanças na estrutura ocupacional rural em Santa Catarina indicam o decréscimo de pessoas ocupadas em atividades estritamente agrícolas e o aumento das ocupações não-agrícolas. A diversidade social e econômica entre as diferentes regiões sugere que esse processo está longe de ser homogêneo, em especial, na Região Oeste de Santa Catarina, cuja base econômica é a agropecuária e as oportunidades de trabalho em atividades não-agrícolas no meio rural apresentam-se ainda bastante limitadas. Políticas públicas para o desenvolvimento rural devem levar em conta as especificidades regionais e valorizar as potencialidades locais.</text>
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                <text>2004</text>
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                <text>Pluriatividade, Trabalho rural, desenvolvimento</text>
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                <text>Revista Agropecuária Catarinense</text>
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            <name>Publisher</name>
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                <text>Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina - Epagri</text>
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                <text>Agriculture (General)</text>
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            <description>A related resource</description>
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                <text>&lt;a href="https://publicacoes.epagri.sc.gov.br/RAC/article/view/993" target="_blank" rel="noreferrer noopener"&gt;https://publicacoes.epagri.sc.gov.br/RAC/article/view/993&lt;/a&gt;</text>
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                  <text>Coronavirus</text>
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                  <text>Dominio científico: Coronavirus</text>
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                <text>Coronavirus breathing: on the implementation of remote psychological assistance during a pandemic</text>
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                <text>Dilyara N.  Efremova</text>
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                <text>In the situation, associated with the introduction of the self-isolation regime during the COVID-19 pandemic, the remote form of psychological assistance has confirmed its relevance. Features of the development of anxiety reactions in people who seek psychological help have shown the need to introduce information hygiene rules. A sense of danger and an excessive flow of information about it accelerate the development of stressful reactions in people with different levels of perception of the situation. Continual information on the topic related to mortal danger is a trigger for the development of hysteria, panic attacks, conflicts and domestic violence, disorders of the depressive spectrum and, including paradoxical behavior, a complete denial of danger.These and other issues are covered in the interview with D. N. Efremova, the practicing psychologist. Questions were asked by N. S. Kramarenko, the deputy editor-in-chief of the electronic journal Bulletin of Moscow Region State University, Doctor of Psychological sciences.</text>
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                <text>2020</text>
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                <text>Anxiety, panic attack, psychological assistance, social and psychological support, COVID-19 pandemic, remote psychological counseling</text>
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                <text>DOI: 10.18384/2224-0209-2020-2-1004</text>
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              <elementText elementTextId="26815">
                <text>Вестник Московского государственного областного университета</text>
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                <text>Moscow Region State University Editorial Office</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Political science</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Espaços de produção e comercialização da agricultura familiar: as cooperativas descentralizadas do Sul Catarinense</text>
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                <text>Dimas de Oliveira Estevam, Giovana Ilka Jacinto Salvaro, Carla Spillere Busarello</text>
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                <text>Resumo:O artigo apresenta uma discussão sobre os espaços de produção e comercialização de agricultores familiares, por meio de cooperativas rurais descentralizadas. Como procedimentos metodológicos, foram utilizadas fontes bibliográficas documentais e de campo. Além da pesquisa documental, foi realizada a de campo, em que foram entrevistados cooperados de seis cooperativas . Dentre os resultados obtidos, constatou-se que a comercialização é realizada em feiras e Programas Institucionais.</text>
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                <text>2015</text>
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                <text>Agricultura, Mercados, cooperativismo</text>
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                <text>10.1590/151870122015205</text>
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                <text>Interações (Campo Grande)</text>
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                <text>Universidade Católica Dom Bosco</text>
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                <text>Social sciences (General)</text>
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                <text>&lt;a href="http://www.scielo.br/pdf/inter/v16n2/1518-7012-inter-16-02-0289.pdf" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/pdf/inter/v16n2/1518-7012-inter-16-02-0289.pdf&lt;/a&gt;</text>
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              <elementText elementTextId="207526">
                <text>PROJETOS PROFISSIONAIS DE ESTUDANTES DE UM CURSO TÉCNICO EM AGROPECUÁRIA</text>
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            </elementTextContainer>
          </element>
          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="207527">
                <text>Dimas de Oliveira Estevam, Giovana Ilka Jacinto Salvaro, Samantha Maciel de Quadros</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="207528">
                <text>Resumo O artigo apresenta a análise dos projetos profissionais de jovens estudantes de um curso técnico em agropecuária na interface com a produção de subjetividades, relações de gênero e reprodução da agricultura familiar. A pesquisa foi realizada no período de agosto de 2013 a julho de 2014, em um campus do Instituto Federal Catarinense. Os procedimentos analíticos foram quantitativos e qualitativos. As informações foram obtidas por meio de um questionário e os sujeitos foram jovens estudantes de um curso técnico em agropecuária. Na escolha pelo curso técnico, destacam-se a identificação com o rural e atividades agropecuárias, a qualidade da formação técnica oferecida pela escola e demandas socioeconômicas rurais.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="207529">
                <text>2016</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="207530">
                <text>Agricultura, Formación profesional, Gênero, jóvenes estudiantes</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="207531">
                <text>10.1590/1807-03102016v28n2p309</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="207532">
                <text>Psicologia &amp; Sociedade</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="207533">
                <text>Associação Brasileira de Psicologia Social</text>
              </elementText>
            </elementTextContainer>
          </element>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="207534">
                <text>Social sciences (General), Psychology</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="207535">
                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0102-71822016000200309&amp;amp;lng=en&amp;amp;tlng=en" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0102-71822016000200309&amp;amp;lng=en&amp;amp;tlng=en&lt;/a&gt;</text>
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        <src>https://www.socictopen.socict.org/files/original/f3cd901eb01f144e6712facf17a4f136.pdf</src>
        <authentication>7624f64088025a891c17ae0aa0f47bbd</authentication>
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          <name>Dublin Core</name>
          <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
          <elementContainer>
            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88121">
                  <text>Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
          </elementContainer>
        </elementSet>
      </elementSetContainer>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
        <elementContainer>
          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
            <elementTextContainer>
              <elementText elementTextId="148098">
                <text>The challenges of the formal insertion of family agriculture products into the market</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="148099">
                <text>Dimas de Oliveira Estevam, Giovana Ilka Jacinto Salvaro, Vanda Jandira Dala dos Santos</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="148100">
                <text>The Brazilian agri-food market is dominated by large national and multinational companies that create barriers to entry of products from family agriculture. Although the National School Feeding Program (PNAE) and the Food Acquisition Program (PAA), which reinforce food production at the same time, Brazil, as well as the set of public policies to support the commercialization of family agriculture . At the same time there is a restrictive regulatory framework which excludes part of the family farmers from the market. Even so, the country has a vast and diversified agri-food market, which is maintained based on a know-how passed on from generation to value, valued by consumers seeking differentiated and healthy products. The recognition of artisanal products is not a guarantee of easy access to the market; on the contrary, appreciation increases as difficulties due to enforcement pressures. In this sense, the present article aims to analyze the challenges faced by family farmers to formally enter the market in southern Santa Catarina. The methodological procedure adopted in the research is a description, based on documentary sources and interviews conducted with leaders of eight family farmer cooperatives in the southern region of Santa Catarina. The results show that the farmers are accessed through their cooperatives, as well as producing for their own consumption and marketing their products in traditional and institutional markets and, informally, in households and fairs.</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="148101">
                <text>2018</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="148102">
                <text>Produtos artesanais. Mercado formal. Agricultura familiar</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="148103">
                <text>10.17058/redes.v23i1.11176</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="148104">
                <text>Redes</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="148105">
                <text>Universidade de Santa Cruz do Sul</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="148106">
                <text>Social Sciences, Social sciences (General), Human ecology. Anthropogeography</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="148107">
                <text>&lt;a href="https://online.unisc.br/seer/index.php/redes/article/view/11176" target="_blank" rel="noreferrer noopener"&gt;https://online.unisc.br/seer/index.php/redes/article/view/11176&lt;/a&gt;</text>
              </elementText>
            </elementTextContainer>
          </element>
        </elementContainer>
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  </item>
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