https://www.socictopen.socict.org/files/original/708a3d5e77a0f2ea0dc87fd4619cf44a.pdf 9b17afa4bd920ad66ce341ef29ca873c Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Agricultura sostenible Description An account of the resource Dominio científico: Agricultura sostenible Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Aplicação de bioestimulante nas características ampelométricas da infrutescência da videira 'Tieta' Effect of plant growth regulators application on the cluster and berry morphological characteristics of 'Tieta' grapes Creator An entity primarily responsible for making the resource João Domingos Rodrigues, Marco Antonio Tecchio, Erasmo José Paioli-Pires, Cássia Regina Yuriko Ide Vieira, Maurilo Monteiro Terra, Renato Vasconcelos Botelho Description An account of the resource O ensaio foi conduzido em 2003, em vinhedo de 'Tieta'. O objetivo foi avaliar o efeito de bioestimulante nas características dos cachos de uva. Foi aplicado o produto Stimulate® que contém em sua fórmula 0,09g L-1 de cinetina (citocinina), 0,05g L-1 de ácido giberélico (giberelina) e 0,05mg L-1 de ácido indolbutírico (auxina). Os tratamentos consistiram na imersão dos cachos, 15 dias após o florescimento, em solução aquosa de 0,5% do adjuvante Natura'l Óleo, acrescidos de 5 doses de Stimulate®: 0; 28; 56; 84 e 112 ml L-1. Analisaram-se o comprimento, a largura e o peso dos cachos, bagos e engaço e o diâmetro do pedicelo. O delineamento estatístico foi em blocos ao acaso, com cinco repetições. Concluiu-se que a maior massa fresca dos cachos foi obtida em função do aumento do número de bagos fixados na ráquis e da massa do engaço. O Stimulate® associado ao Natura'l Óleo provocou o aparecimento de manchas marrons nos bagos e depreciando na qualidade, diminuiu o tamanho dos bagos e atrasou a maturação dos frutos.The trial was carried out in 2003 in a vineyard of 'Tieta'. The objective was to evaluat the effects of plant growth regulator application on the cluster characteristics. The growth regulator used was the Stimulate witch consists in a mix of 0.09g L-1 of kinetin (cytokinin), 0.05g L-1 gibberellic acid (gibberellin) e 0.05mg L-1 of indolbutiric acid (auxin). The treatments consisted of the cluster dipping, fifteen days after bloom, in an aqueous solution containing 0.5% of the surfactant Natura'l Óleo, added five dosis of Stimulate®: 0, 28, 56, 84 e 112ml L-1. The width, length and mass of clusters, berries and rachis, and pedicel diameter were evaluated. The experimental design used was completely randomized blocks. The results showed that the mass of the cluster occurred by the increased of the number of berries per cluster and the mass of the rachis. The Stimulate® associated to the Natura'l Oil produced brown spots on the skins of berries undervaluating its quality, decreased its size and delaied the harvest. Date A point or period of time associated with an event in the lifecycle of the resource 2005 Subject The topic of the resource Vitis, grapevine, plant growth regulators, reguladores vegetais, uva Identifier An unambiguous reference to the resource within a given context 10.1590/S0100-29452005000200028 Source A related resource from which the described resource is derived Revista Brasileira de Fruticultura Publisher An entity responsible for making the resource available Sociedade Brasileira de Fruticultura Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Plant culture Relation A related resource <a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;pid=S0100-29452005000200028" target="_blank" rel="noreferrer noopener">http://www.scielo.br/scielo.php?script=sci_arttext&amp;pid=S0100-29452005000200028</a>