https://www.socictopen.socict.org/files/original/c8340ac7ff5c6781ef12034710eee7a9.pdf 797133ddf49bae0f9204bf37711a0b6b Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Agricultura sostenible Description An account of the resource Dominio científico: Agricultura sostenible Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Anelamento e reguladores de crescimento: efeitos sobre as medidas biométricas e qualidade de cachos da videira 'Superior Seedless' Girdling and growth regulators: effects on the biometric measurements and quality of bunches of vine 'Superior Sedless' Creator An entity primarily responsible for making the resource Patricía Coelho de Souza Leão, Davi José Silva, Emanuel Élder Gomes da Silva Description An account of the resource Com o objetivo de se obter maior tamanho de baga, peso médio de cacho e produtividade, os cachos da variedade Superior Seedless foram pulverizados com ácido giberélico (1 + 20 mg.L-1), bioestimulante Crop Set® nas doses de 0,1 e 0,2% e com ou sem anelamento no caule. Esses tratamentos foram aplicados de forma isolada ou combinados entre si. O trabalho foi conduzido durante o período 2001-2002 (dois ciclos de produção), no Campo Experimental de Bebedouro da Embrapa Semi-Árido em Petrolina-PE. O delineamento experimental foi em blocos ao acaso, com 12 tratamentos e três repetições, sendo duas plantas por parcela. Não foram observadas diferenças significativas entre os tratamentos nos dois ciclos de produção. Entretanto, quando o ácido giberélico foi associado ao Crop Set® 0,1% e anelamento, observou-se uma tendência de aumento no peso de cachos, bem como no peso e tamanho de bagas na safra de 2001. Os cachos tratados com ácido giberélico apresentaram engaços mais grossos e pesados, embora não se observem diferenças significativas entre os tratamentos. Algumas plantas submetidas ao anelamento apresentaram problemas de cicatrização, o que provocou a morte das mesmas, recomendando-se evitar a realização desta prática nas condições em que se realizou este trabalho.Aiming to increase the berry size, weight of bunches and yield, the bunches of the cv. Superior Seedless was powdered with gibberelic acid (1 + 20 mg.L-1), bio-stimulant Crop Set® in the dosis of 0.1 and 0.2%. In adition was used the treatment known as girdling. Those treatments were applied in an isolated way or combined to each other. The work was carried out during 2001-2002 (two harvest seasons), in the Experimental Station of Bebedouro, Semi-arid Embrapa in Petrolina, Pernambuco State. The experimental design were in randomized blocks with 12 treatments and three replications. The differences among the treatments were not statistical significant in the two evaluated seasons. However, when the gibberelic acid was associated with Crop Set® 0.1% and girdling, it was observed a tendency to increase the weight of bunches, as well as, the weight and berry size in the 2001 season. The bunches treated with gibberelic acid presented stronger rachis, although significant differences are not observed among the treatments. Some plants submited to the girdling presented problems with cicatrization, that caused death of them, recomending to avoid this practice in the conditions of this work. Date A point or period of time associated with an event in the lifecycle of the resource 2004 Subject The topic of the resource Crop Set®, Uvas sem sementes, bio-stimulant, bioestimulante, gibberelic acid, seedless grapes, Ácido giberélico Identifier An unambiguous reference to the resource within a given context 10.1590/S0100-29452004000300003 Source A related resource from which the described resource is derived Revista Brasileira de Fruticultura Publisher An entity responsible for making the resource available Sociedade Brasileira de Fruticultura Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Plant culture Relation A related resource <a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;pid=S0100-29452004000300003" target="_blank" rel="noreferrer noopener">http://www.scielo.br/scielo.php?script=sci_arttext&amp;pid=S0100-29452004000300003</a>