https://www.socictopen.socict.org/files/original/b26b669c3227b07b841a23ec55ebc155.pdf 863d81f241fa409ff05ae5370d729ba1 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Agricultura sostenible Description An account of the resource Dominio científico: Agricultura sostenible Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Biofertilizante agrobio: uma alternativa no controle da mancha bacteriana em mudas de pimentão (Capsicum annuum L.) Biofertilizer agrobio: an alternative in the control of leaf spot in pepper seedlings (Capsicum annuum L.) Creator An entity primarily responsible for making the resource Antonio Carlos de Souza Abboud, Margarida Goréte Ferreira do Carmo, Cláudia Sayão Ramirez Deleito, Maria do Carmo de Araújo Fernandes Description An account of the resource Agrobio é um biofertilizante líquido fabricado à base de esterco bovino, água, melaço e sais minerais, que são submetidos a um processo de fermentação à temperatura ambiente por 56 dias em recipientes abertos. Este produto tem sido largamente utilizado com sucesso por agricultores orgânicos e convencionais em todo o estado do Rio de Janeiro, no controle de várias enfermidades vegetais em diferentes culturas. Em bioensaios realizados em casa de vegetação, observou-se uma ação bacteriostática equivalente a de produtos químicos comerciais contra Xanthomonas campestris pv. vesicatoria em mudas de pimentão (Capsicum annuum L.), numa concentração de 5%. Nos bioensaios in vitro, onde foram testadas as concentrações de 2, 5 10 e 50% do Agrobio comercial, observou-se que, a partir da concentração de 5%, ocorreu um nível satisfatório de inibição do crescimento bacteriano, apesar deste ter sido inferior ao obtido com o uso de sulfato de cobre e sulfato de estreptomicina.Agrobio is a liquid biofertilizer made from fresh cattle manure, water, molasses and minerals, which are fermented under room temperature in open containers for 56 days. This product has been widely used by organic and conventional farmers throughout Rio de Janeiro State for the control of several plant pathogens in different crops. Greenhouse bioassays showed that Xanthomonas campestris pv. vesicatoria in pepper (Capsicum annuum) transplants were satisfactorily controlled when concentration of Agrobio was 5%. in vitro assays using concentrations of 2, 5, 10 and 50% showed that concentrations above 5% were capable of controlling the pathogen. However, the levels of control of Agrobio were lower than those of copper sulfate and streptomycin sulfate. Date A point or period of time associated with an event in the lifecycle of the resource 2004 Subject The topic of the resource agroecologia, agroecology, antagonistic effect, antibiose, cultura do pimentão (Capsicum annuum L.), green pepper tillage (Capsicum annuum L.) Identifier An unambiguous reference to the resource within a given context 10.1590/S0103-84782004000400010 Source A related resource from which the described resource is derived Ciência Rural Publisher An entity responsible for making the resource available Universidade Federal de Santa Maria Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Agriculture (General), Agriculture Relation A related resource <a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;pid=S0103-84782004000400010" target="_blank" rel="noreferrer noopener">http://www.scielo.br/scielo.php?script=sci_arttext&amp;pid=S0103-84782004000400010</a>