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Page	Hits	Dedicated Record	Tipo de registro	Fecha
/items/show/20366	44	Cuanto más publicamos, menos nos citan	Elemento	18/6/26 3:06
/items/show/20463	38	Resiliencia en el consumo de agua por parte de abastecimientos y regadíos ante las sequías en el Sureste de España	Elemento	18/6/26 3:05
/items/show/5510	22	Physical Activity and Sedentary Lifestyle in University Students: Changes during Confinement Due to the COVID-19 Pandemic	Elemento	18/6/26 3:05
/items/show/21748	32	PARÁMETROS FISICOQUÍMICOS DURANTE EL ALMACENAMIENTO DE SALCHICHAS ELABORADAS A PARTIR DE TILAPIA ROJA (Oreochromis sp.) PARÂMETROS FISICO-QUÍMICOS DURANTE O ARMAZENAMENTO DE SALSICHAS FEITAS DE TILAPIA VERMELHA (Oreochromis sp.) PHYSICOCHEMICAL PARAMETERS DURING STORAGE OF SAUSAGES MADE FROM RED TILAPIA (Oreochromis sp.)	Elemento	18/6/26 3:05
/items/show/18626	27	Plant biostimulant associated with a resistance inducer in the production components of the common bean = Bioestimulante vegetal associado a indutor de resistência nos componentes da produção de feijoeiro	Elemento	18/6/26 3:05
/items/show/20003	62	Programas de aplicación de agrometeorología para docencia e investigación	Elemento	18/6/26 3:05
/items/show/2737	32	COVID-19 pandemic in India: A clarion call for better preparedness	Elemento	18/6/26 3:05
/items/show/1176	34	The Impact of O-Glycosylation on Cyanidin Interaction with POPC Membranes: Structure-Activity Relationship	Elemento	18/6/26 3:05
/items/show/1728	33	Hand Hygiene, Mask-Wearing Behaviors and Its Associated Factors during the COVID-19 Epidemic: A Cross-sectional Study among Primary School Students in Wuhan, China	Elemento	18/6/26 3:05
/items/show/10175	49	COVID-19 UK Lockdown Forecasts and R0	Elemento	18/6/26 3:05